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La biscotte de tradition - La Chanteracoise

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La biscotte de tradition - La Chanteracoise

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Barcode: 3760178790857 (EAN / EAN-13)

Brands: La Chanteracoise

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Condiments, Fats, Cereals and their products, Flours, Vegetable fats, Cereal flours, Sweeteners, Vegetable oils, Food additives, Salts, Wheat flours, Sugars, Fruit and fruit seed oils, Malt flours, Baker's yeast, Barley flours, Barley malt flours, Coconut oils

Labels, certifications, awards: No palm oil, No preservatives

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    8 ingredients

    French: Farine de blé (gluten), huile de coco non hydrogénée, sucre, levure boulangère, sel, malt d'orge (gluten). Atelier utilisant sésame et fruits à coques.
    Allergens: Gluten
    Traces: Nuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Gluten

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    Farine de blé (gluten), huile de coco non hydrogénée, sucre, levure boulangère, sel, malt d'orge (gluten)
    1. Farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 16.6666666666667 - percent_max: 100
      1. gluten -> en:gluten - vegan: yes - vegetarian: yes - percent_min: 16.6666666666667 - percent_max: 100
    2. huile de coco non hydrogénée -> en:unhydrogenated-coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 50
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. levure boulangère -> en:baker-s-yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. malt d'orge -> en:malted-barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
      1. gluten -> en:gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667

Nutrition

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    Sugars in low quantity (4.9%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in moderate quantity (1.5%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Barley flours
    Energy 1,544 kj
    (369 kcal)
    Fat 7.7 g
    Saturated fat 6.6 g
    Carbohydrates 62 g
    Sugars 4.9 g
    Fiber ?
    Proteins 11 g
    Salt 1.5 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by keltair, openfoodfacts-contributors, raphael0202, yuka.US9naVFiVWhxNmN0dU5nQ3pBS0kybzlFOTRiMkRUdTJLZkUySVE9PQ.

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