Karma botanik mangue et curcuma - 500 ML
Barcode: 3760192490467 (EAN / EAN-13)
Common name: Boisson 100% Bio à base de jus de curcuma et gingembre
Quantity: 500 ML
Packaging: Glass, fr:Bouteille en verre
Brands: Karma Botanik, Biogroup
Categories: Plant-based foods and beverages, Beverages, Plant-based foods, Condiments, Plant-based beverages, Spices, Non-alcoholic beverages, Sweetened beverages, Turmeric, Groceries
Labels, certifications, awards:
Fair trade, Organic, EU Organic, Non-EU Agriculture, Carbon compensated product, EU Agriculture, EU/non-EU Agriculture, Fair for Life, FR-BIO-01, Made in France, Handi-production
Origin of ingredients: Brazil
Manufacturing or processing places: Biogroup 11 rue Robert Surcouf 22430 Erquy, France
Link to the product page on the official site of the producer: https://www.biogroupe.com/fr/karma/#bota...
Stores: Biocoop, Biocoop Caluire
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Ingredient: Sugar
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: fr:extraction-de-curcuma, fr:racine-de-curcuma-frais, fr:infusion-de-poivre, fr:ingredientsSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegan status unknown
Unrecognized ingredients: fr:extraction-de-curcuma, fr:racine-de-curcuma-frais, fr:infusion-de-poivre, fr:ingredientsSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Vegetarian status unknown
Unrecognized ingredients: fr:extraction-de-curcuma, fr:racine-de-curcuma-frais, fr:infusion-de-poivre, fr:ingredientsSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: extraction de curcuma 88% (eau, racine de curcuma frais 2%), mangue 5%, infusion de poivre (eau, poivre), sucre de canne, jus de citron vert, poivre blanc, Ingrédients 100%- extraction de curcuma -> fr:extraction-de-curcuma - labels: en:organic - percent: 88
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- racine de curcuma frais -> fr:racine-de-curcuma-frais - labels: en:organic - percent: 2
- mangue -> en:mango - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 13025 - percent: 5
- infusion de poivre -> fr:infusion-de-poivre - labels: en:organic
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- poivre -> en:pepper - labels: en:organic - vegan: yes - vegetarian: yes
- sucre de canne -> en:cane-sugar - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- jus de citron vert -> en:lime-juice - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 13067
- poivre blanc -> en:white-pepper - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11019
- Ingrédients -> fr:ingredients - labels: en:fair-trade - percent: 100
Nutrition
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Nutri-Score not-applicable
Not-applicable for the category: Spices
⚠ ️Nutri-Score not applicable for this product category.Could you add the information needed to compute the Nutri-Score?
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Nutrient levels
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Fat in low quantity (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (2.3%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score E - Very high environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: E (Score: 0/100)
Category: Turmeric, powder
Category: Turmeric, powder
- PEF environmental score: 1.42 (the lower the score, the lower the impact)
- including impact on climate change: 9.19 kg CO2 eq/kg of product
Stage Impact 
Agriculture
91.5 %
Processing
2.0 %
Packaging
3.6 %
Transportation
2.6 %
Distribution
0.3 %
Consumption
0.0 %
Bonuses and maluses
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Labels with high environmental benefits
Bonus: +15
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EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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Origins of ingredients with a high impact
Malus: -4
Environmental policy: -4
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Brazil 94 %High Jamaica 4 %High Paraguay 2 %High Unknown 0 %High
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Packaging with a low impact
Malus: -2
Shape Material Recycling Impact Bottle Glass Low
Eco-Score for this product
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Impact for this product: E (Score: 9/100)
Product: Karma botanik mangue et curcuma - 500 ML
Life cycle analysis score: 0
Sum of bonuses and maluses: +9
Final score: 9/100
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Carbon footprint
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Equal to driving 4.8 km in a petrol car
919 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Turmeric, powder (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
86.1 %
Processing
4.8 %
Packaging
5.2 %
Transportation
3.6 %
Distribution
0.2 %
Consumption
0.0 %
Packaging
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Packaging with a low impact
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Packaging parts
Bottle (Glass)
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Brazil 94 %High Jamaica 4 %High Paraguay 2 %High Unknown 0 %High
Labels
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EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
Data sources
Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by autorotate-bot, biogroupe, chalisi, chevalstar, desan, ecoscore-impact-estimator, openfoodfacts-contributors, roboto-app, teolemon, yuka.WTVJQUtyeGNvL2t5bnZZOThEZlcyZEZ6KzRTQ1lEMnVHN0VhSVE9PQ.