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Crème de balsamique très OR - Savor & Sens Tradition
Crème de balsamique très OR - Savor & Sens Tradition
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Barcode: 3760194206943 (EAN / EAN-13)
Brands: Savor & Sens Tradition
Categories: Condiments, Glazes with vinegar, Groceries
Countries where sold: France
Matching with your preferences
Health
Ingredients
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19 ingredients
French: creme de balsamique blanche (condiment blanc 44,5 % (vinaigre de vin blanc , jus de raisin concentré, antioxydant E224), sirop de glucose-fructose, amidon modlfié de maïs, balsamique de Modène 1%), colorants: E171, E172. contient des sulfites. peut contenir des traces de fruits à coque, sésame, gluten, arachide, sulfites, moutarde, lactose et soja.Allergens: Sesame seeds, Sulphur dioxide and sulphitesTraces: Gluten, Milk, Mustard, Nuts, Peanuts, Sesame seeds, Soybeans, Sulphur dioxide and sulphites
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E171 - Titanium dioxide
- Additive: E172 - Iron oxides and iron hydroxides
- Ingredient: Colour
- Ingredient: Glucose
- Ingredient: Gluten
- Ingredient: Lactose
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E171 - Titanium dioxide
Titanium dioxide: Titanium dioxide, also known as titaniumIV oxide or titania, is the naturally occurring oxide of titanium, chemical formula TiO2. When used as a pigment, it is called titanium white, Pigment White 6 -PW6-, or CI 77891. Generally, it is sourced from ilmenite, rutile and anatase. It has a wide range of applications, including paint, sunscreen and food coloring. When used as a food coloring, it has E number E171. World production in 2014 exceeded 9 million metric tons. It has been estimated that titanium dioxide is used in two-thirds of all pigments, and the oxide has been valued at $13.2 billion.Source: Wikipedia
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E224 - Potassium metabisulphite
Potassium metabisulfite: Potassium metabisulfite, K2S2O5, also known as potassium pyrosulfite, is a white crystalline powder with a pungent sulfur odour. The main use for the chemical is as an antioxidant or chemical sterilant. It is a disulfite and is chemically very similar to sodium metabisulfite, with which it is sometimes used interchangeably. Potassium metabisulfite is generally preferred out of the two as it does not contribute sodium to the diet. Potassium metabisulfite has a monoclinic crystal structure which decomposes at 190 °C, yielding potassium sulfite and sulfur dioxide: K2S2O5-s- → K2SO3-s- + SO2-g-Source: Wikipedia
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: fr:creme-de-balsamique-blanche, fr:condiment-blanc, fr:amidon-modlfie-de-mais, fr:balsamique-de-modeneSome ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: LactoseSome ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:creme-de-balsamique-blanche, fr:condiment-blanc, fr:amidon-modlfie-de-mais, fr:balsamique-de-modene, SulfiteSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
creme de balsamique blanche (condiment blanc 44.5% (vinaigre de vin blanc, jus de raisin concentré, antioxydant (e224)), sirop de glucose-fructose, amidon modlfié de maïs, balsamique de Modène 1%), colorants (e171), e172, sésame, gluten, arachide, sulfites, moutarde, lactose, soja- creme de balsamique blanche -> fr:creme-de-balsamique-blanche - percent_min: 47.5 - percent_max: 100
- condiment blanc -> fr:condiment-blanc - percent_min: 44.5 - percent: 44.5 - percent_max: 44.5
- vinaigre de vin blanc -> en:white-wine-vinegar - vegan: yes - vegetarian: yes - percent_min: 14.8333333333333 - percent_max: 44.5
- jus de raisin concentré -> en:concentrated-grape-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 22.25
- antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 14.8333333333333
- e224 -> en:e224 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.8333333333333
- sirop de glucose-fructose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - percent_min: 1 - percent_max: 44.5
- amidon modlfié de maïs -> fr:amidon-modlfie-de-mais - percent_min: 1 - percent_max: 33
- balsamique de Modène -> fr:balsamique-de-modene - percent_min: 1 - percent: 1 - percent_max: 1
- condiment blanc -> fr:condiment-blanc - percent_min: 44.5 - percent: 44.5 - percent_max: 44.5
- colorants -> en:colour - percent_min: 0 - percent_max: 50
- e171 -> en:e171 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
- e172 -> en:e172 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
- sésame -> en:sesame - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
- gluten -> en:gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 17.5
- arachide -> en:peanut - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 13.125
- sulfites -> en:sulfite - percent_min: 0 - percent_max: 10.5
- moutarde -> en:mustard - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.75
- lactose -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 7.5
- soja -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.5625
Nutrition
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Average nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteins: 0 / 5 (value: 1.3, rounded value: 1.3)
- Fiber: 0 / 5 (value: 0.1, rounded value: 0.1)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 10
- Energy: 2 / 10 (value: 795, rounded value: 795)
- Sugars: 8 / 10 (value: 40, rounded value: 40)
- Saturated fat: 0 / 10 (value: 0.1, rounded value: 0.1)
- Sodium: 0 / 10 (value: 40, rounded value: 40)
The points for proteins are counted because the negative points are less than 11.
Score nutritionnel: 10 (10 - 0)
Nutri-Score: C
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Fat in low quantity (0.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (40%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.1%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Glazes with vinegar Energy 795 kj
(190 kcal)-8% Fat 0.1 g +135% Saturated fat 0.1 g +965% Carbohydrates 46.2 g -6% Sugars 40 g -2% Fiber 0.1 g -53% Proteins 1.3 g +89% Salt 0.1 g -16% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Missing packaging information for this product
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
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Data sources
Product added on by kiliweb
Last edit of product page on by kiliweb.
Product page also edited by moon-rabbit, openfoodfacts-contributors, yuka.J7FwLvWmEOkNJcLi7pk01TS2Rd_fHPxgAkw_og, yuka.SFpza1BKa2MvdnN5cC9RYndRS0ozK2xWOTQrYkFtK0tOczAzSVE9PQ, yuka.U2JJREN2VU51TndhdE0wdXJ4bnU2TTEvbnFlVmVGSG5kTW9PSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkFLf_WFsC32FD74lROB6OWBI8DjSNEv85rAI6g.