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Saucisses au chou - La ferme du Bosquet - 750 g

Saucisses au chou - La ferme du Bosquet - 750 g

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Barcode: 3760195250266 (EAN / EAN-13)

Quantity: 750 g

Brands: La ferme du Bosquet

Categories: Meats and their products, Meals, Meals with meat, Pork meals

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    29 ingredients


    : Choux verts 30 %, saucisses 20% (maigre de porc, sel de Guérande, poivre noir), confit de porc (sel nitrité, saindoux), lard (poitrine de porc, sel de Guérande, sel nitrité, sucre de canne, antioxydant: acide ascorbique, épices), bouillon, carottes, oignons, jus de rôti de porc, sel de Guérande, poivre noir, thym, laurier, colorant : caramel (sulfites), herbes de Provence. Porc d'origine française (La Ferme du Boschet).
    Allergens: Sulphur dioxide and sulphites

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150 - Caramel
    • Ingredient: Colour

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E250 - Sodium nitrite


    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia

Ingredients analysis

  • icon

    Non-vegan


    Non-vegan ingredients: Lean pork, Pork, Lard, Bacon, Pork breast, Pork, Pork

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Lean pork, Pork, Lard, Bacon, Pork breast, Pork, Pork

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Choux verts 30%, saucisses 20% (maigre de porc, sel de Guérande, poivre noir), porc (sel nitrité, saindoux), lard (poitrine de porc, sel de Guérande, sel nitrité, sucre de canne, antioxydant (acide ascorbique), épices), bouillon, carottes, oignons, de porc, sel de Guérande, poivre noir, thym, laurier, colorant (caramel), herbes de Provence, Porc (La Ferme du Boschet)
    1. Choux verts -> en:savoy-cabbage - vegan: yes - vegetarian: yes - ciqual_food_code: 20069 - percent_min: 30 - percent: 30 - percent_max: 30
    2. saucisses -> fr:saucisses - percent_min: 20 - percent: 20 - percent_max: 20
      1. maigre de porc -> en:lean-pork - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 6.66666666666667 - percent_max: 20
      2. sel de Guérande -> en:salt-from-guerande - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 10
      3. poivre noir -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 6.66666666666667
    3. porc -> en:pork - vegan: no - vegetarian: no - percent_min: 3.84615384615385 - percent_max: 20
      1. sel nitrité -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 1.92307692307692 - percent_max: 20
      2. saindoux -> en:lard - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16520 - percent_min: 0 - percent_max: 10
    4. lard -> en:bacon - vegan: no - vegetarian: no - ciqual_food_code: 28858 - percent_min: 2.5 - percent_max: 20
      1. poitrine de porc -> en:pork-breast - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 0.416666666666667 - percent_max: 20
      2. sel de Guérande -> en:salt-from-guerande - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 10
      3. sel nitrité -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
      4. sucre de canne -> en:cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5
      5. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 4
        1. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
      6. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.33333333333333
    5. bouillon -> en:broth - percent_min: 0.909090909090909 - percent_max: 15.8333333333333
    6. carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 11.6477272727273
    7. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 9.31818181818182
    8. de porc -> en:pork - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 7.76515151515152
    9. sel de Guérande -> en:salt-from-guerande - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 6.65584415584416
    10. poivre noir -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 5.82386363636364
    11. thym -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070 - percent_min: 0 - percent_max: 5.17676767676768
    12. laurier -> en:bay-leaf - vegan: yes - vegetarian: yes - ciqual_food_code: 11053 - percent_min: 0 - percent_max: 4.65909090909091
    13. colorant -> en:colour - percent_min: 0 - percent_max: 4.23553719008264
      1. caramel -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.23553719008264
    14. herbes de Provence -> en:herbes-de-provence - vegan: yes - vegetarian: yes - ciqual_food_code: 11060 - percent_min: 0 - percent_max: 3.88257575757576
    15. Porc -> en:pork - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 3.58391608391608
      1. La Ferme du Boschet -> fr:la-ferme-du-boschet - percent_min: 0 - percent_max: 3.58391608391608

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Pork meals
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 40.483 %

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.