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Douceur brebis 4 agrumes - Ekia

Douceur brebis 4 agrumes - Ekia

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Barcode: 3760206160621 (EAN / EAN-13)

Brands: Ekia

Categories: Dairies, Fermented foods, Fermented milk products, Desserts, Dairy desserts, Fermented dairy desserts, Fermented dairy desserts with fruits

Labels, certifications, awards: Haute Valeur Environnementale

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    11 ingredients


    : lait frais entier de brebis, confiture (20%) (sucre, orange, clémentine, pamplemousse, citron jaune, pectine, conservateur (sorbate de potassium)), ferments lactiques.
    Allergens: Milk, Orange

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E440 - Pectins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: fr:lait-frais-entier-de-brebis

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: fr:lait-frais-entier-de-brebis

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:lait-frais-entier-de-brebis

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : lait frais entier de brebis, confiture 20% (sucre, orange, clémentine, pamplemousse, citron jaune, pectine, conservateur (sorbate de potassium)), ferments lactiques
    1. lait frais entier de brebis -> fr:lait-frais-entier-de-brebis - percent_min: 60 - percent_max: 80
    2. confiture -> en:jam - vegan: maybe - vegetarian: maybe - percent_min: 20 - percent: 20 - percent_max: 20
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 2.85714285714286 - percent_max: 16.700000762939
      2. orange -> en:orange - vegan: yes - vegetarian: yes - percent_min: 0.5499998728435 - percent_max: 10
      3. clémentine -> en:clementine - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
      4. pamplemousse -> en:grapefruit - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      5. citron jaune -> en:lemon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
      6. pectine -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.33333333333333
      7. conservateur -> en:preservative - percent_min: 0 - percent_max: 2.85714285714286
        1. sorbate de potassium -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.85714285714286
    3. ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 20

Nutrition

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    Average nutritional quality


    ⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 9

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 2 / 5 (value: 4.0999999046326, rounded value: 4.1)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 9.60312465826691, rounded value: 9.6)

    Negative points: 7

    • Energy: 1 / 10 (value: 536, rounded value: 536)
    • Sugars: 3 / 10 (value: 16.700000762939, rounded value: 16.7)
    • Saturated fat: 3 / 10 (value: 3.0999999046326, rounded value: 3.1)
    • Sodium: 0 / 10 (value: 40, rounded value: 40)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (7 - 2)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Fermented dairy desserts with fruits
    Energy 536 kj
    (128 kcal)
    +35%
    Fat 5 g +73%
    Saturated fat 3.1 g +68%
    Carbohydrates 16.8 g +32%
    Sugars 16.7 g +43%
    Fiber ?
    Proteins 4.1 g +7%
    Salt 0.1 g -12%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 9.603 %

Environment

Packaging

Transportation

Data sources

Product added on by kiliweb
Last edit of product page on by moon-rabbit.
Product page also edited by gabrielb31, openfoodfacts-contributors, yuka.sY2b0xO6T85zoF3NwEKvlh0ZbeT7sxXjPBnhlWSy2-nQApnWTcl2x5XENqs, yuka.sY2b0xO6T85zoF3NwEKvlhZYa9fykBbaZi3StGi5mI-DKbbRQ-grudKiCqs, yuka.sY2b0xO6T85zoF3NwEKvlhd9UvDlvQjNDEHQsnaP2virE6zofN5q8IXoKas.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.