IPA - Uhaina - 33 cl
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Barcode: 3760220890825 (EAN / EAN-13)
Common name: Bière IPA
Quantity: 33 cl
Packaging: fr:Bouteille en verre, fr:Bouteille verre, fr:Bouteille verre et capsule metal à recycler, fr:Capsule en métal, fr:Triman
Brands: Uhaina
Categories: Beverages, Alcoholic beverages, Beers, French beers
Labels, certifications, awards:
Organic, EU Organic, Not advised for specific people, FR-BIO-01, Not advised for pregnant women, AB Agriculture Biologique
Manufacturing or processing places: Brasseries des Pyrénées, Belharra, 10 impasse des joncs, 64100, Bayonne, France
EMB code: EMB 64102 - Bayonne (Pyrénées-Atlantiques, France)
Stores: Lidl
Countries where sold: France
Matching with your preferences
Health
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Reduce or stop drinking alcohol
Less is better
This might not be the answer people want to hear, but there is no safe level for drinking alcohol. Of course there is lower-risk drinking, but WHO does not set particular limits, because the evidence shows that the ideal situation for health is to not drink at all. Alcohol is closely related to around 60 different diagnoses and for almost all there is a close dose–response relationship, so the more you drink, the higher your risk of disease. Less is better.
Source: World Health Organization (WHO) - Q&A – How can I drink alcohol safely?
Ingredients
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Category: Alcoholic beverages
- Category: Beers
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Vegan
No non-vegan ingredients
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Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
eau, _malts d'orge, de blé_, houblons, levures- eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 20 - percent_max: 100
- _malts d'orge -> en:malted-barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
- de blé_ -> en:wheat - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
- houblons -> en:hops - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
- levures -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
Nutrition
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Nutri-Score not-applicable
Not-applicable for the category: Alcoholic beverages
⚠️ Nutri-Score not applicable for this product category.Could you add the information needed to compute the Nutri-Score?
Environment
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Eco-Score C - Moderate environmental impact
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 57/100)
Category: Beer, dark
Category: Beer, dark
- PEF environmental score: 0.12 (the lower the score, the lower the impact)
- including impact on climate change: 1.12 kg CO2 eq/kg of product
Stage Impact 
Agriculture
6.9 %
Processing
25.1 %
Packaging
41.3 %
Transportation
17.5 %
Distribution
7.3 %
Consumption
2.0 %
Bonuses and maluses
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Labels with high environmental benefits
Bonus: +15
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AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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Missing origins of ingredients information
Malus:
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a medium impact
Malus: -13
Shape Material Recycling Impact Bottle Metal Recycle High Bottle Glass Low Capsule Metal High ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Carbon footprint
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Equal to driving 0.6 km in a petrol car
112 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Beer, dark (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
5.7 %
Processing
23.4 %
Packaging
42.7 %
Transportation
24.4 %
Distribution
3.2 %
Consumption
0.6 %
Packaging
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Packaging with a medium impact
Bottle (Metal)
Bottle (Glass)
Capsule (Metal)
Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Labels
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AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
-
EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
Data sources
Product added on by aleene
Last edit of product page on by packbot.
Product page also edited by kiliweb, openfoodfacts-contributors, roboto-app, teolemon.