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Yaourt de brebis nature - Bistro de chef Michel Sarran - 300 g

Yaourt de brebis nature - Bistro de chef Michel Sarran - 300 g

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Barcode: 3760242000110 (EAN / EAN-13)

Quantity: 300 g

Packaging: fr:Pot plastique

Brands: Bistro de chef Michel Sarran

Stores: Newrest bar TGV

Countries where sold: France

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Health

Ingredients

  • icon

    41 ingredients


    : Pâtes conchiglie 31% [conchiglie (gluten) Huile d'olive], 27% crème liquide (crème de lait, carraghenane, lactoglycerides), poulet cube chorizo origine UE 20% [filet de poulet 74%,chorizo de porc de porc 14% (viande de porc et gras de porc, piment, sel, dextrose, ail, origan, ex extraits d'épices, ferments), oignon, ail, sel, piment fort], vin blanc 5%(sulfites), tomates 4%,carotte 4%,concentré de tomate 2% (concentré de tomates, sel, acide citrique), huile de tournesol], sucre, échalote, câpres et (câpres 56%,eau, vinaigre d'alcool, sel), huile d'olive, sel, poivre blanc.
    Allergens: Gluten, Milk, Sulphur dioxide and sulphites

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E407 - Carrageenan
    • Ingredient: Dextrose
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E407 - Carrageenan


    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Single cream, Cream, Chicken fillet, Pork meat, Pork fat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Chicken fillet, Pork meat, Pork fat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Pâtes conchiglie 31% (conchiglie, Huile d'olive), crème liquide 27% (crème de lait, carraghenane, lactoglycerides), poulet cube chorizo 20% (filet de poulet 14.8%, chorizo de porc de porc 2.8% (viande de porc, gras de porc, piment, sel, dextrose, ail, origan, ex extraits d'épices, ferments), oignon, ail, sel, piment fort), vin blanc 5%, tomates 4%, carotte 4%, concentré de tomate 2% (concentré de tomates, sel, acide citrique), huile de tournesol, sucre, échalote, câpres et (câpres, eau, vinaigre d'alcool, sel), huile d'olive, sel, poivre blanc
    1. Pâtes conchiglie -> fr:pates-conchiglie - percent_min: 31 - percent: 31 - percent_max: 31
      1. conchiglie -> fr:conchiglie - percent_min: 15.5 - percent_max: 31
      2. Huile d'olive -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270 - percent_min: 0 - percent_max: 15.5
    2. crème liquide -> en:single-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 27 - percent: 27 - percent_max: 27
      1. crème de lait -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 9 - percent_max: 27
      2. carraghenane -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 13.5
      3. lactoglycerides -> fr:lactoglycerides - percent_min: 0 - percent_max: 9
    3. poulet cube chorizo -> fr:poulet-cube-chorizo - percent_min: 20 - percent: 20 - percent_max: 20
      1. filet de poulet -> en:chicken-fillet - vegan: no - vegetarian: no - ciqual_food_code: 36018 - percent_min: 14.8 - percent: 14.8 - percent_max: 14.8
      2. chorizo de porc de porc -> fr:chorizo-de-porc-de-porc - percent_min: 2.8 - percent: 2.8 - percent_max: 2.8
        1. viande de porc -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 0.311111111111111 - percent_max: 2.8
        2. gras de porc -> en:pork-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16530 - percent_min: 0 - percent_max: 1.4
        3. piment -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 0.933333333333333
        4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.1
        5. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.1
        6. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.1
        7. origan -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent_min: 0 - percent_max: 0.1
        8. ex extraits d'épices -> fr:ex-extraits-d-epices - percent_min: 0 - percent_max: 0.1
        9. ferments -> en:ferment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.1
      3. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 1 - percent_max: 2.4
      4. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 1.2
      5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.1
      6. piment fort -> en:hot-chili-peppers - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 0.1
    4. vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 5 - percent: 5 - percent_max: 5
    5. tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 4 - percent: 4 - percent_max: 4
    6. carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 4 - percent: 4 - percent_max: 4
    7. concentré de tomate -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 2 - percent: 2 - percent_max: 2
      1. concentré de tomates -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 1.8 - percent_max: 2
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.1
      3. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1
    8. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 1 - percent_max: 2
    9. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.833333333333333 - percent_max: 2
    10. échalote -> en:shallot - vegan: yes - vegetarian: yes - ciqual_food_code: 20097 - percent_min: 0.6 - percent_max: 2
    11. câpres et -> en:capers - vegan: yes - vegetarian: yes - percent_min: 0.25 - percent_max: 2
      1. câpres -> en:capers - vegan: yes - vegetarian: yes - percent_min: 0.14 - percent_max: 1.12
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 1
      3. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 0.666666666666667
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.1
    12. huile d'olive -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270 - percent_min: 0 - percent_max: 2
    13. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.1
    14. poivre blanc -> en:white-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11019 - percent_min: 0 - percent_max: 0.1

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (300g)
    Energy 343 kj
    (82 kcal)
    1,030 kj
    (246 kcal)
    Fat 4.75 g 14.2 g
    Saturated fat 2.64 g 7.92 g
    Carbohydrates 4.4 g 13.2 g
    Sugars 3.3 g 9.9 g
    Fiber 5 g 15 g
    Proteins 5.42 g 16.3 g
    Salt 0.1 g 0.3 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 22.59 % 22.59 %
    Carbon footprint from meat or fish 362.6 g 1,090 g
Serving size: 300g

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Data sources

Product added on by kiliweb
Last edit of product page on by kiliweb.
Product page also edited by jeff-krab, openfoodfacts-contributors, packbot, roboto-app, yuka.ZlBBSkg2OEhtc2tHeXZZOW9DbnErKzFxMjQvemMxbVljdkFQSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmZEd8eEhWnAPT_hgUbW_dSnDp-0QoBY-bXTEqo.

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