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Croissance bio 3 - Good Gout - 800g
Croissance bio 3 - Good Gout - 800g
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Barcode: 3760269310247 (EAN / EAN-13)
Common name: Lait de croissance
Quantity: 800g
Packaging: Plastic, fr:Boite en métal
Brands: Good Gout
Categories: Baby foods, Baby milks, Growth milks, fr:Troisème âge
Labels, certifications, awards:
Organic, EU Organic, Non-EU Agriculture, EU Agriculture, EU/non-EU Agriculture, Made in France, No palm oil, AB Agriculture Biologique
Traceability code: FR 80.253.002 CE - Doullens (Somme, France)
Link to the product page on the official site of the producer: https://www.goodgout.fr/bebe/recette-beb...
Countries where sold: France
Matching with your preferences
Health
Ingredients
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42 ingredients
: Lactose, lait entier (18%), lactosérum déminéralisé, huiles végétales (huile de tournesol, huile de colza), lait écrémé, maltodextrines, huile de poisson,minéraux (carbonate de calcium, citrate de calcium, chlorure de sodium, citrate de magnésium, pyrophosphate de fer, citrate de potassium, chlorure de potassium, phosphate de calcium, sulfate de zinc, sulfate de cuivre,sulfate de manganèse, iodure de potassium, sélénite de sodium), vitamines (C, E, PP, B5, D3, A, B1, K1, B6, B12, B9, B8, B2), émulsifiant: lécithine, L-tryptophane, antioxydant: extrait riche en tocophérols. Peut contenir des traces de soja.Allergens: MilkTraces: Soybeans
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E322 - Lecithins
- Ingredient: Emulsifier
- Ingredient: Lactose
- Ingredient: Maltodextrin
- Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E322 - Lecithins
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E322i - Lecithin
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Lactose, Whole milk, Demineralised whey, Skimmed milk, Fish oil
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Non-vegetarian
Non-vegetarian ingredients: Fish oil
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Details of the analysis of the ingredients
: Lactose, lait entier 18%, lactosérum déminéralisé, huiles végétales (huile de tournesol, huile de colza), lait écrémé, maltodextrines, huile de poisson, minéraux (carbonate de calcium, citrate de calcium, chlorure de sodium, citrate de magnésium, pyrophosphate de fer, citrate de potassium, chlorure de potassium, phosphate de calcium, sulfate de zinc, sulfate de cuivre, sulfate de manganèse, iodure de potassium, sélénite de sodium), vitamines, vitamine C, vitamine E, vitamine PP, vitamine B5, vitamine D3, vitamine A, vitamine B1, vitamine K1, vitamine B6, vitamine B12, vitamine B9, vitamine B8, vitamine B2, émulsifiant (lécithine), L-tryptophane, antioxydant (extrait riche en tocophérols)- Lactose -> en:lactose - vegan: no - vegetarian: yes - percent_min: 18 - percent_max: 82
- lait entier -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023 - percent_min: 18 - percent: 18 - percent_max: 18
- lactosérum déminéralisé -> en:demineralised-whey - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 18
- huiles végétales -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 18
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 18
- huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 9
- lait écrémé -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 18
- maltodextrines -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16
- huile de poisson -> en:fish-oil - vegan: no - vegetarian: no - from_palm_oil: no - percent_min: 0 - percent_max: 12.8
- minéraux -> en:minerals - percent_min: 0 - percent_max: 10.6666666666667
- carbonate de calcium -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 10.6666666666667
- citrate de calcium -> en:e333 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.33333333333333
- chlorure de sodium -> en:sodium-chloride - percent_min: 0 - percent_max: 3.55555555555556
- citrate de magnésium -> en:e345 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.66666666666667
- pyrophosphate de fer -> en:ferric-diphosphate - percent_min: 0 - percent_max: 2.13333333333333
- citrate de potassium -> en:e332ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.77777777777778
- chlorure de potassium -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.52380952380952
- phosphate de calcium -> en:e341 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.33333333333333
- sulfate de zinc -> en:zinc-sulfate - percent_min: 0 - percent_max: 1.18518518518519
- sulfate de cuivre -> en:e519 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.06666666666667
- sulfate de manganèse -> en:manganese-sulfate - percent_min: 0 - percent_max: 0.96969696969697
- iodure de potassium -> en:potassium-iodide - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0
- sélénite de sodium -> en:sodium-selenite - percent_min: 0 - percent_max: 0
- vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.14285714285714
- vitamine C -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8
- vitamine E -> en:vitamin-e - percent_min: 0 - percent_max: 7.11111111111111
- vitamine PP -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 6.4
- vitamine B5 -> en:pantothenic-acid - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.81818181818182
- vitamine D3 -> en:cholecalciferol - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5.33333333333333
- vitamine A -> en:vitamin-a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.92307692307692
- vitamine B1 -> en:thiamin - percent_min: 0 - percent_max: 4.57142857142857
- vitamine K1 -> en:phylloquinone - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.26666666666667
- vitamine B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
- vitamine B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 3.76470588235294
- vitamine B9 -> en:folic-acid - percent_min: 0 - percent_max: 3.55555555555556
- vitamine B8 -> en:vitamin-b8 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.36842105263158
- vitamine B2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 3.2
- émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 3.04761904761905
- lécithine -> en:e322i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.04761904761905
- L-tryptophane -> en:l-tryptophan - percent_min: 0 - percent_max: 2.90909090909091
- antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 2.78260869565217
- extrait riche en tocophérols -> en:e306 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.78260869565217
Nutrition
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Nutri-Score not-applicable
Not-applicable for the category: Baby foods
⚠ ️Nutri-Score not applicable for this product category.Could you add the information needed to compute the Nutri-Score?
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Growth milks Energy 2,088 kj
(499 kcal)+238% Fat 24 g +298% Saturated fat 5.7 g +261% Carbohydrates 59.7 g +245% Sugars 58.7 g +444% Fiber ? Proteins 11 g +232% Salt 0 g -100% Vitamin A 390 µg +205% Vitamin D 11.2 µg +309% Vitamin E 100 mg +4,487% Vitamin K 48 µg +454% Vitamin C (ascorbic acid) 75 mg +283% Vitamin B1 (Thiamin) 0.6 mg -60% Vitamin B2 (Riboflavin) 1.2 mg -72% Vitamin B3/PP (Niacin) 3.7 mg +103% Vitamin B6 (Pyridoxin) 0.45 mg -59% Vitamin B9 (Folic acid) 100 µg +200% Vitamin B12 (cobalamin) 1.3 µg +232% Biotin 15 µg +290% Potassium 570 mg +265% Chloride 430 mg +343% Calcium 500 mg +255% Phosphorus 325 mg +256% Iron 6.7 mg +233% Magnesium 52 mg +316% Zinc 3.5 mg +185% Copper 380 mg +48,246% Fluoride 499 mg +33,846% Selenium 24 µg +537% Iodine 95 µg +303% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 4.5 % Mangnanese 65 g Acide-pantophenique 4.6 mg
Environment
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Eco-Score B - Low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 94/100)
Category: Baby milk, first milk, ready to feed
Category: Baby milk, first milk, ready to feed
- PEF environmental score: 0.15 (the lower the score, the lower the impact)
- including impact on climate change: 1.53 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Labels with high environmental benefits
Bonus: +15
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AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a high impact
Malus: -15
Shape Material Recycling Impact Box Metal High Unknown Plastic High ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 79/100)
Product: Croissance bio 3 - Good Gout - 800g
Life cycle analysis score: 94
Sum of bonuses and maluses: -5
Final score: 79/100 (The score of products with non-recyclable and non-biodegradable packaging materials is capped at 79 (grade B).)
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Carbon footprint
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Equal to driving 0.8 km in a petrol car
153 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Baby milk, first milk, ready to feed (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a high impact
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Packaging parts
Box (Metal)
(Plastic)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Plastic Metal Total
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Labels
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AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Data sources
Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by cquest, date-limite-app, openfoodfacts-contributors, packbot, pierre-giuntini, quechoisir, stephane, yuka.VEtjOUtmb25sdE1RaHZBUzd6bUk5STF2NHBteFluTzhDZXdwSVE9PQ.