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Pêche d'enfer - Les Papas Confituriers - 220 g

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Pêche d'enfer - Les Papas Confituriers - 220 g

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Barcode: 3760269641983 (EAN / EAN-13)

Quantity: 220 g

Brands: Les Papas Confituriers

Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Breakfasts, Spreads, Fruits based foods, Plant-based spreads, Sweet spreads, Fruit and vegetable preserves, Jams, Peach jams

Countries where sold: France

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Health

Ingredients

  • icon

    6 ingredients

    : pêche, sucre, jus de citron, romarin, gelifiant: pectine. Préparé avec 80 gr de fruits pour 100 gr. Teneur totale en sucre : 45 gr pour 100 gr.

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E440 - Pectins
    • Ingredient: Gelling agent

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E440 - Pectins

    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : pêche, sucre, jus de citron, romarin, gelifiant (pectine)
    1. pêche -> en:peach - vegan: yes - vegetarian: yes - percent_min: 20 - percent_max: 100
    2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 50
    3. jus de citron -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 33.3333333333333
    4. romarin -> en:rosemary - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. gelifiant -> en:gelling-agent - percent_min: 0 - percent_max: 20
      1. pectine -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    • Teneur totale en sucre : 45 g pour 100 g
      sucre -> en:sugar
    • Préparé avec 80 g de fruits pour 100 g
      fruits -> en:fruit

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Data sources

Product added on by kiliweb
Last edit of product page on by moon-rabbit.
Product page also edited by openfoodfacts-contributors, roboto-app, yuka.U1kwcEZvOFRvL3RWbXNNUzJ4TDA4OUpONEsyR2ZqNndFTllMSVE9PQ.

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