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Préparation scones à l'anglaise - Marlette - 450 g

Préparation scones à l'anglaise - Product - fr

Préparation scones à l'anglaise - Marlette - 450 g

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Barcode: 3770002297292 (EAN / EAN-13)

Quantity: 450 g

Packaging: Brick

Brands: Marlette

Labels, certifications, awards: Organic, EU Organic, USDA Organic, Made in France, AB Agriculture Biologique

Manufacturing or processing places: France

Stores: BHV

Countries where sold: France

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Health

Ingredients

9 ingredients

: Farine de blé T80, raisins secs, sucre blond de canne, poudre à lever (amidon de blé, bicarbonate de sodium, bitartrate de potassium), cannelle, sel de l'île de Ré

Allergens: Gluten

Traces: Nuts, Sesame seeds

Food processing

Food processing level unknown
The category of the product must be specified in order to determine the NOVA group.
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

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Additives

E336 - Potassium tartrates

Potassium tartrate: Potassium tartrate, dipotassium tartrate or argol has formula K2C4H4O6. It is the potassium salt of tartaric acid. It is often confused with potassium bitartrate, also known as cream of tartar. As a food additive, it shares the E number E336 with potassium bitartrate.
Source: Wikipedia

E336i - Monopotassium tartrate

Potassium tartrate: Potassium tartrate, dipotassium tartrate or argol has formula K2C4H4O6. It is the potassium salt of tartaric acid. It is often confused with potassium bitartrate, also known as cream of tartar. As a food additive, it shares the E number E336 with potassium bitartrate.
Source: Wikipedia

E500 - Sodium carbonates

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

E500ii - Sodium hydrogen carbonate

Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Vegan

No non-vegan ingredients

Vegetarian

No non-vegetarian ingredients detected

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Farine de blé T80, raisins secs, sucre blond de canne, poudre à lever (amidon de blé, bicarbonate de sodium, bitartrate de potassium), cannelle, sel de l'île de Ré
Farine de blé T80 -> bg:пшенично-брашно-тип-800 - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 16.6666666666667 - percent_max: 100

raisins secs -> en:raisin - vegan: yes - vegetarian: yes - ciqual_food_code: 13046 - percent_min: 0 - percent_max: 50

sucre blond de canne -> en:blonde-cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 17

poudre à lever -> en:raising-agent - percent_min: 0 - percent_max: 17

amidon de blé -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 17

bicarbonate de sodium -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.5

bitartrate de potassium -> en:e336i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.66666666666667

cannelle -> en:cinnamon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 17

sel de l'île de Ré -> en:salt-from-ile-de-re - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.3

Nutrition

Missing data to compute the Nutri-Score
Missing category

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Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	1,468 kj (350 kcal)
Fat	1.8 g
Saturated fat	0.3 g
Carbohydrates	72 g
Sugars	17 g
Fiber	4.3 g
Proteins	9.5 g
Salt	0.3 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	20.833 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

Brick

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Labels

AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

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Data sources

Product added on March 13, 2016, 7:33:07 PM CET by openfoodfacts-contributors
Last edit of product page on July 25, 2022, 9:49:04 PM CEST by kiliweb.
Product page also edited by date-limite-app, packbot, pierrelm, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlkZqecLnqDTbMkPvgVyZw8ueE5HZRMpJ6ZL3bas, yuka.sY2b0xO6T85zoF3NwEKvlmh8auTfrQrJLh3TxES03P60NJnpcY5f05P2aKs.

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Préparation scones à l'anglaise - Marlette - 450 g