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Muffins aux pépites de chocolat - Marlette - 350g
Muffins aux pépites de chocolat - Marlette - 350g
Barcode: 3770002297674 (EAN / EAN-13)
Common name: Muffins aux pépites de chocolat
Quantity: 350g
Packaging: Plastic, Cardboard, FSC cardboard, Recyclable material, Recyclable plastic
Brands: Marlette
Categories: Snacks, Sweet snacks, Biscuits and cakes, Cakes, Muffins, Chocolate cakes, Chocolate chip muffins
Labels, certifications, awards:
Fair trade, Organic, FSC, FSC Mix, fr:Imprim'Vert
Origin of the product and/or its ingredients: Chocolat d'équateur, Sel de France, Farine de France
Origin of ingredients: France, Ecuador, Haute-Savoie
Manufacturing or processing places: France
Link to the product page on the official site of the producer: https://www.marlette.fr/shop/preparation...
Countries where sold: France
Matching with your preferences
Health
Ingredients
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14 ingredients
: Farine de blé, sucre blond de canne, chocolat d'Équateur 20% (60% de cacao, pâte de cacao, sucre blond de canne, beurre de cacao, extrait de vanille), sucre de canne intégral, poudres à lever (amidon de blé, bicarbonate de sodium. bitartrate de potassium), sel de l'Île de RéAllergens: GlutenTraces: Milk, Nuts, Sesame seeds
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Ingredient: Salt
- Ingredient: Starch
- Ingredient: Sugar
- Category: Sweet snacks
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E336 - Potassium tartrates
Potassium tartrate: Potassium tartrate, dipotassium tartrate or argol has formula K2C4H4O6. It is the potassium salt of tartaric acid. It is often confused with potassium bitartrate, also known as cream of tartar. As a food additive, it shares the E number E336 with potassium bitartrate.Source: Wikipedia
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E336i - Monopotassium tartrate
Potassium tartrate: Potassium tartrate, dipotassium tartrate or argol has formula K2C4H4O6. It is the potassium salt of tartaric acid. It is often confused with potassium bitartrate, also known as cream of tartar. As a food additive, it shares the E number E336 with potassium bitartrate.Source: Wikipedia
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E500 - Sodium carbonates
Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.
Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.
Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.
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E500ii - Sodium hydrogen carbonate
Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.
When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.
It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Vegan
No non-vegan ingredients
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Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
: Farine de _blé_, sucre blond de canne, chocolat 20% (cacao 12%, pâte de cacao, sucre blond de canne, beurre de cacao, extrait de vanille), sucre de canne intégral, poudres à lever (amidon de _blé_, bicarbonate de sodium, bitartrate de potassium), sel de l'Île de Ré- Farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 20 - percent_max: 60
- sucre blond de canne -> en:blonde-cane-sugar - vegan: yes - vegetarian: yes - percent_min: 20 - percent_max: 40
- chocolat -> en:chocolate - vegan: maybe - vegetarian: yes - percent_min: 20 - percent: 20 - percent_max: 20
- cacao -> en:cocoa - vegan: yes - vegetarian: yes - percent_min: 12 - percent: 12 - percent_max: 12
- pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - percent_min: 2 - percent_max: 8
- sucre blond de canne -> en:blonde-cane-sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6
- beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3
- extrait de vanille -> en:vanilla-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
- sucre de canne intégral -> en:whole-cane-sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
- poudres à lever -> en:raising-agent - percent_min: 0 - percent_max: 20
- amidon de _blé_ -> en:wheat-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
- bicarbonate de sodium -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
- bitartrate de potassium -> en:e336i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
- sel de l'Île de Ré -> en:salt-from-ile-de-re - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
- Chocolat d'équateur,
Chocolat -> en:chocolate - Sel de France,
Sel -> en:salt - Farine de France
Farine -> en:flour
Nutrition
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Poor nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 3
- Proteins: 3 / 5 (value: 6.4, rounded value: 6.4)
- Fiber: 3 / 5 (value: 3.2, rounded value: 3.2)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 18
- Energy: 4 / 10 (value: 1670, rounded value: 1670)
- Sugars: 9 / 10 (value: 42, rounded value: 42)
- Saturated fat: 3 / 10 (value: 3.1, rounded value: 3.1)
- Sodium: 2 / 10 (value: 240, rounded value: 240)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (18 - 3)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (7.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (3.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (42%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.6%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Chocolate chip muffins Energy 1,670 kj
(396 kcal)-3% Fat 7.5 g -64% Saturated fat 3.1 g -27% Carbohydrates 74 g +48% Sugars 42 g +52% Fiber 3.2 g +59% Proteins 6.4 g +27% Salt 0.6 g -23% Alcohol 0 % vol Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Environment
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Eco-Score D - High environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 47/100)
Category: Chocolate cake
Category: Chocolate cake
- PEF environmental score: 0.60 (the lower the score, the lower the impact)
- including impact on climate change: 7.88 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +1
Environmental policy: +1
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact France Medium Ecuador High
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Packaging with a medium impact
Malus: -11
Shape Material Recycling Impact 1 Bag Plastic Recycle High 1 Sleeve FSC cardboard Recycle Low
Eco-Score for this product
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Impact for this product: D (Score: 37/100)
Product: Muffins aux pépites de chocolat - Marlette - 350g
Life cycle analysis score: 47
Sum of bonuses and maluses: -10
Final score: 37/100
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Carbon footprint
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Equal to driving 4.1 km in a petrol car
788 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Chocolate cake (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a medium impact
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Packaging parts
1 x Bag (Plastic)
1 x Sleeve (FSC cardboard)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Paper or cardboard Plastic Total
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Transportation
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Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact France Medium Ecuador High
Data sources
Product added on by kiliweb
Last edit of product page on by lsaudon.
Product page also edited by teolemon, yuka.sY2b0xO6T85zoF3NwEKvlkZYdNnCpSqYakP5qEi15dCzDsCzT-MrxrXBLqg.