Eau de coco façon Mojito - Vaïvaï - 1 l e

Barcode: 3770002316306 (EAN / EAN-13)

Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Eau de coco (50%), eau, sucre de canne (5,7%), jus de citron vert (5%), jus de citron (4%), arôme naturel de menthe.

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Ingredients analysis:
Palm oil free Maybe vegan Maybe vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade D

Nutrient levels for 100 g

0 g Fat in low quantity
0 g Saturated fat in low quantity
7.1 g Sugars in high quantity
0.03 g Salt in low quantity

Comparison to average values of products in the same category:

(8478 products)
(14403 products)
(34845 products)
(97192 products)
(236487 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Sweetened beverages Fruit-based beverages Plant-based beverages Beverages Plant-based foods and beverages
Energy (kJ) ?
Energy (kcal) 31 kcal -56% -30% -22% -42% -87%
Energy 130 kj
(31 kcal)
-57% -29% -22% -42% -87%
Fat 0 g -100% -100% -100% -100% -100%
- Saturated fat 0 g -100% -100% -100% -100% -100%
Carbohydrates 7.7 g -52% -25% -7% -23% -74%
- Sugars 7.1 g -52% -25% -3% -12% -12%
Fibers 0 g -100% -100% -100% -100% -100%
Proteins 0 g -100% -100% -100% -100% -100%
Salt 0.03 g -30% +148% -6% -45% -93%
Sodium 0.012 g -30% +148% -6% -45% -93%
Nutrition score - France 8 -30% +21% +28% +3% +170%
Nutri-Score D -30% +21% +28% +3% +170%

Packaging

Recycling instructions and/or packaging information:

Packaging parts:
Number Shape Material Recycling
Brick Cardboard

Data sources

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Product added on by tacinte
Last edit of product page on by teolemon.
Product page also edited by beniben, celine2018, kiliweb, openfoodfacts-contributors, yuka.VC9Bck1ZY2FuOFFQdXM4RzhqNzc0UFpRenI2Q1ZGdTljOUFlSVE9PQ, yuka.Vkk4TkVhY05sS0VnbnZGdjUwTFI4L3NyOVlLb2JWNnVkTWtLSWc9PQ, yuka.ZHFjOFAvUXZvUGN1aDhJbjNncjF5K2hGL0pPZ1pVNklCTGMvSUE9PQ.

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