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10 Burgers Nature (20% MG) Surgelés - Les Surgelés Eljaouda - 800 g

10 Burgers Nature (20% MG) Surgelés - Les Surgelés Eljaouda - 800 g

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Barcode: 3770005344030 (EAN / EAN-13)

Quantity: 800 g

Packaging: Box, Cardboard, Frozen

Brands: Les Surgelés Eljaouda, Eljaouda

Categories: Meats and their products, Beef and its products, Frozen foods, Meat preparations, Meats, Beef, Frozen meats, Beef preparations, Frozen meat preparations, Ground meat preparations, Frozen ground meat preparations, Ground beef preparations, Frozen ground beef preparations

Labels, certifications, awards: French meat, Halal, French beef, fr:Association Rituelle de la Grande Mosquée de Lyon

Origin of ingredients: France

Manufacturing or processing places: France

Countries where sold: France

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Health

Ingredients

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    15 ingredients


    : Viande bovine halal d'origine française (40,8 %), protéines végétales de SOJA réhydratées (24 %), eau, gras de bovin (10,2 %), LACTOSE, sel, fibre de BLÉ, protéines de LAIT, plantes aromatiques, chapelure [GLUTEN], arômes (LACTOSE, CÉLERI), poudre de jus de betterave, épices.
    Allergens: Celery, Gluten, Milk, Soybeans
    Traces: Sulphur dioxide and sulphites

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring
    • Ingredient: Lactose
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Beef meat, Beef fat, Lactose, Milk proteins, Lactose
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Viande bovine 40.8%, protéines végétales de SOJA réhydratées 24%, eau, gras de bovin 10.2%, LACTOSE, sel, fibre de BLÉ, protéines de LAIT, plantes aromatiques, chapelure, arômes (LACTOSE, CÉLERI), jus de betterave, épices
    1. Viande bovine -> en:beef-meat - labels: en:halal - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent_min: 40.8 - percent: 40.8 - percent_max: 40.8
    2. protéines végétales de SOJA réhydratées -> en:rehydrated-soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent_min: 24 - percent: 24 - percent_max: 24
    3. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 10.2 - percent_max: 24
    4. gras de bovin -> en:beef-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - percent_min: 10.2 - percent: 10.2 - percent_max: 10.2
    5. LACTOSE -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0.111111111111111 - percent_max: 8.33333333333333
    6. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 6.22222222222222
    7. fibre de BLÉ -> en:wheat-fiber - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.97777777777778
    8. protéines de LAIT -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 4.14814814814815
    9. plantes aromatiques -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.55555555555555
    10. chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500 - percent_min: 0 - percent_max: 3.11111111111111
    11. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.76543209876543
      1. LACTOSE -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 2.76543209876543
      2. CÉLERI -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 0 - percent_max: 1.38271604938272
    12. jus de betterave -> en:beetroot-juice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20091 - percent_min: 0 - percent_max: 2.48888888888889
    13. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.26262626262626

    • en:meat -> en:meat

    • en:beef -> en:beef

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Frozen ground beef preparations
    Fat < 20 g +21%
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.03 %
    Collagen/Meat protein ratio (maximum) 25 % +27%
    Carbon footprint from meat or fish 1,460.64 g

Environment

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Data sources

Product added on by consolal
Last edit of product page on by packbot.
Product page also edited by beniben, kiliweb, openfoodfacts-contributors, tacite, yuka.V0xvRUhxY0J1dXNZbzhKaThoN2N3UEJFOXEramVuL3JLZVlCSWc9PQ.

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