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Féveroles décortiquées - Graine de choc - 400 g

Féveroles décortiquées - Graine de choc - 400 g

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Some of the data for this product has been provided directly by the manufacturer GRAINE DE CHOC. - Customer service: b.maire@grainedechoc.com +33664697900

Barcode: 3770012968373 (EAN / EAN-13)

Common name: Féveroles décortiquées

Quantity: 400 g

Packaging: Recycle, Paper, Kraft paper, Recycle in paper bin

Brands: Graine de choc

Categories: Plant-based foods and beverages, Plant-based foods, Legumes and their products, Legumes, Seeds, Legume seeds, Pulses

Labels, certifications, awards: Organic, Vegetarian, EU Organic, Vegan, FR-BIO-01, Nutriscore, Nutriscore Grade A, AB Agriculture Biologique

Origin of the product and/or its ingredients: féverole: Hauts de France France, Hauts de france

Manufacturing or processing places: Hauts de France

Stores: la vie claire, biocoop

Countries where sold: France

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Ingredients

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Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

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    : féveroles 100%
    1. féveroles -> en:broad-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20518 - percent_min: 100 - percent: 100 - percent_max: 100
    • Hauts de france
      Hauts -> fr:hauts

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Prepared
    for 100 g / 100 ml
    Compared to: Pulses
    Energy ? 451 kj
    (108 kcal)
    Fat ? 0 g
    Saturated fat ? 0 g
    Carbohydrates ? 8.8 g
    Sugars ? 0 g
    Fiber ? 13 g
    Proteins ? 12 g
    Salt ? 0 g
    Alcohol ? 0 % vol
    Fruits‚ vegetables and nuts - dried ? 100 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 100 % ?
Serving size: 150

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Data sources

Product added on by org-graine-de-choc
Last edit of product page on by itsjustruby.
Product page also edited by roboto-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.