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Vegetable bouillon - Picantina
Vegetable bouillon - Picantina
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Barcode: 3800003320078 (EAN / EAN-13)
Brands: Picantina
Categories: Plant-based foods and beverages, Plant-based foods, Dried products, Dried plant-based foods, Dried products to be rehydrated, Broths, Dehydrated broths, Vegetable broths, Bouillon powders, Dehydrated vegetable bouillons, Vegetable bouillon powders, Groceries
Labels, certifications, awards: Verified
Countries where sold: Bulgaria
Matching with your preferences
Health
Ingredients
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23 ingredients
Products: iodised salt, flavour enhancers (monosodium glutamate), dehydrogenase palm oil, a mixture of dried vegetables (onions, carrots, parsnips, leeks), hydrolyzed vegetable soy protein, spices (parsley leaf, celery *leaf, pepper), filler (maltodextrin), stabilizer (magnesium salts salts of fatty acids), acid (lemon), coloring (Riboflavin).Allergens: Celery
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E101 - Riboflavin
- Additive: E470b - Magnesium salts of fatty acids
- Additive: E621 - Monosodium glutamate
- Ingredient: Bulking agent
- Ingredient: Colour
- Ingredient: Flavour enhancer
- Ingredient: Maltodextrin
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E101 - Riboflavin
Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.Source: Wikipedia
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E101i - Riboflavin
Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.Source: Wikipedia
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E621 - Monosodium glutamate
Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.Source: Wikipedia
Ingredients analysis
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Palm oil
Ingredients that contain palm oil: Non hydrogenated palm fat
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Vegan status unknown
Unrecognized ingredients: bg:съставки, bg:сол-йодирана, bg:смес-сушени-зеленчуци, bg:праз-лук, bg:хидролизиран-растителен-соя-протеин, bg:лимоненаSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: bg:съставки, bg:сол-йодирана, bg:смес-сушени-зеленчуци, bg:праз-лук, bg:хидролизиран-растителен-соя-протеин, bg:лимоненаSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Съставки (сол йодирана), Овкусители (мононатриев глутамат), нехидрогенирана палмова мазнина, смес сушени зеленчуци (лук, моркови, пащърнак, праз лук), хидролизиран растителен соя* протеин, подправки (магданоз, целина *, черен пипер), пълнител (малтодекстрин), стабилизатор (магнезиеви соли на мастни киселини), киселина (лимонена), оцветител (рибофлавин)- Съставки -> bg:съставки - percent_min: 10 - percent_max: 100
- сол йодирана -> bg:сол-йодирана - percent_min: 10 - percent_max: 100
- Овкусители -> en:flavour-enhancer - percent_min: 0 - percent_max: 50
- мононатриев глутамат -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
- нехидрогенирана палмова мазнина -> en:non-hydrogenated-palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129 - percent_min: 0 - percent_max: 33.3333333333333
- смес сушени зеленчуци -> bg:смес-сушени-зеленчуци - percent_min: 0 - percent_max: 25
- лук -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 25
- моркови -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 12.5
- пащърнак -> en:parsnip - vegan: yes - vegetarian: yes - ciqual_food_code: 20181 - percent_min: 0 - percent_max: 8.33333333333333
- праз лук -> bg:праз-лук - percent_min: 0 - percent_max: 6.25
- хидролизиран растителен соя* протеин -> bg:хидролизиран-растителен-соя-протеин - percent_min: 0 - percent_max: 20
- подправки -> en:condiment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 16.6666666666667
- магданоз -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 16.6666666666667
- целина * -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 0 - percent_max: 8.33333333333333
- черен пипер -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 5.55555555555556
- пълнител -> en:bulking-agent - percent_min: 0 - percent_max: 14.2857142857143
- малтодекстрин -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
- стабилизатор -> en:stabiliser - percent_min: 0 - percent_max: 12.5
- магнезиеви соли на мастни киселини -> en:e470b - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 12.5
- киселина -> en:acid - percent_min: 0 - percent_max: 11.1111111111111
- лимонена -> bg:лимонена - percent_min: 0 - percent_max: 11.1111111111111
- оцветител -> en:colour - percent_min: 0 - percent_max: 10
- рибофлавин -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 10
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Vegetable bouillon powders Energy 778 kj
(186 kcal)+72% Fat 8.7 g +355% Saturated fat 4.8 g +580% Carbohydrates 15.3 g -5% Sugars 14.4 g +332% Fiber 0 g -100% Proteins 10.3 g +228% Salt 65.3 g +223% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 5.977 %
Environment
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Eco-Score B - Low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 100/100)
Category: Broth, stock or bouillon, vegetables
Category: Broth, stock or bouillon, vegetables
- PEF environmental score: 0.02 (the lower the score, the lower the impact)
- including impact on climate change: 0.13 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Ingredients that threatens species
Malus: -10
Contains palm oil
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
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Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 70/100)
Product: Vegetable bouillon - Picantina
Life cycle analysis score: 100
Sum of bonuses and maluses: -30
Final score: 70/100
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Carbon footprint
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Equal to driving 0.1 km in a petrol car
13 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Broth, stock or bouillon, vegetables (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Threatened species
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Contains palm oil
Drives deforestation and threatens species such as the orangutan
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
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Data sources
Product added on by inf
Last edit of product page on by roboto-app.