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Marshmallow cakes with coffee creme and cocoa-milk coating - Sweet plus

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Marshmallow cakes with coffee creme and cocoa-milk coating - Sweet plus

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Barcode: 3800065718639 (EAN / EAN-13)

Brands: Sweet plus

Countries where sold: Bulgaria

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Health

Ingredients

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    52 ingredients

    Ingredients: Cocoa-milk coating 32,8% (sugar, partly hydrogenated vegetable oil (palm and sunflower), cocoa mass 11,6%, dry whey powder 4,8%, cocoa powder 1,6%, whole milk powder 1,6%, emulsifiers: soy-bean lecithin, flavouring: vanilla), marshmallow 29,6% (sugar, glucose syrup, milk protein, acid: citric, flavouring: vanilla), filling “Coffee” 14,8% (glucose syrup, sugar, whole milk powder, butter, vegetable palm oil, emulsifier: soy-bean lecithin, table salt, colouring agent: caramel, flavourings: coffee, vanilla, caramel), wheat flour, sugar, vegetable palm oil, cocoa powder, dry whey powder, raising agents: ammonium bicarbonate, sodium bicarbonate, emulsifier: Е471, flavouring: vanilla, acid: citric, table salt. May contain peanuts, nuts, egg melange.
    Allergens: Gluten, Milk
    Traces: Nuts, Peanuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150 - Caramel
    • Additive: E322 - Lecithins
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Milk proteins
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

  • E503 - Ammonium carbonates

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

  • E503ii - Ammonium hydrogen carbonate

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Palm oil, Palm oil
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    Non-vegan

    Non-vegan ingredients: Whey, Whole milk powder, Milk proteins, Whole milk powder, Butter, Whey

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Vegetarian status unknown

    Unrecognized ingredients: Ingredients, Cocoa-milk-coating, Partly-hydrogenated-palm-vegetable-oil, Marshmallow, Citric, Filling-coffee, Citric, Melange

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Ingredients (Cocoa-milk coating 32.8%, sugar), partly hydrogenated palm vegetable oil, sunflower vegetable oil, cocoa mass 11.6%, whey 4.8%, cocoa powder 1.6%, whole milk powder 1.6%, emulsifiers (soy-bean lecithin), flavouring (vanilla), marshmallow 29.6% (sugar, glucose syrup, milk protein, acid (citric), flavouring (vanilla)), filling “Coffee” 14.8% (glucose syrup, sugar, whole milk powder, butter, vegetable palm oil, emulsifier (soy-bean lecithin), table salt, colouring agent (caramel), flavourings (coffee), vanilla, caramel), wheat flour, sugar, vegetable palm oil, cocoa powder, whey, raising agents (ammonium bicarbonate), sodium bicarbonate, emulsifier (e471), flavouring (vanilla), acid (citric), table salt, melange
    1. Ingredients -> en:ingredients
      1. Cocoa-milk coating -> en:cocoa-milk-coating - percent: 32.8
      2. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    2. partly hydrogenated palm vegetable oil -> en:partly-hydrogenated-palm-vegetable-oil
    3. sunflower vegetable oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    4. cocoa mass -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent: 11.6
    5. whey -> en:whey - vegan: no - vegetarian: maybe - percent: 4.8
    6. cocoa powder -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent: 1.6
    7. whole milk powder -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent: 1.6
    8. emulsifiers -> en:emulsifier
      1. soy-bean lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
    9. flavouring -> en:flavouring - vegan: maybe - vegetarian: maybe
      1. vanilla -> en:vanilla - vegan: yes - vegetarian: yes
    10. marshmallow -> en:marshmallow - percent: 29.6
      1. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. glucose syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. milk protein -> en:milk-proteins - vegan: no - vegetarian: yes
      4. acid -> en:acid
        1. citric -> en:citric
      5. flavouring -> en:flavouring - vegan: maybe - vegetarian: maybe
        1. vanilla -> en:vanilla - vegan: yes - vegetarian: yes
    11. filling “Coffee” -> en:filling-coffee - percent: 14.8
      1. glucose syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. whole milk powder -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021
      4. butter -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
      5. vegetable palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
      6. emulsifier -> en:emulsifier
        1. soy-bean lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
      7. table salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      8. colouring agent -> en:colour
        1. caramel -> en:e150 - vegan: yes - vegetarian: yes
      9. flavourings -> en:flavouring - vegan: maybe - vegetarian: maybe
        1. coffee -> en:coffee - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18003
      10. vanilla -> en:vanilla - vegan: yes - vegetarian: yes
      11. caramel -> en:e150 - vegan: yes - vegetarian: yes
    12. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    13. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    14. vegetable palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    15. cocoa powder -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100
    16. whey -> en:whey - vegan: no - vegetarian: maybe
    17. raising agents -> en:raising-agent
      1. ammonium bicarbonate -> en:e503ii - vegan: yes - vegetarian: yes
    18. sodium bicarbonate -> en:e500ii - vegan: yes - vegetarian: yes
    19. emulsifier -> en:emulsifier
      1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    20. flavouring -> en:flavouring - vegan: maybe - vegetarian: maybe
      1. vanilla -> en:vanilla - vegan: yes - vegetarian: yes
    21. acid -> en:acid
      1. citric -> en:citric
    22. table salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    23. melange -> en:melange

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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