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Сладкиш Маркизите с какаов пълнеж - Ovi & Sari - 110g

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Сладкиш Маркизите с какаов пълнеж - Ovi & Sari - 110g

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Barcode: 3800202842142 (EAN / EAN-13)

Quantity: 110g

Brands: Ovi & Sari

Categories: Desserts, Десерт

Stores: Kaufland, Кауфланд

Countries where sold: Bulgaria

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Health

Ingredients

  • icon

    55 ingredients

    : Пълнеж от какаов маслен крем 60%: захар, пшенично брашно, растителни мазнини и рафинирани масла: (палмово масло, натурално и хидрогениран слънчогледово масло, вода, сол, емулгаторн: моно - и долнцерндн на мастни к селнны, полисорбат 80, лецитин, консервант: калиев сорбат, регулатор на киселнност лимонена киселина, ароматизант: масло, оцветител: бета - каротин), вода, кака на прах 0,1%, консервант: калиев сорбат, ароматизант. лешник-шоколад. Тегло 40%: пшенично брашно, растителни мазнини и рафинирани масла (палмово масло, вода, сол, емулгаторн: моно-и диглицериди на мастни киселинн полиглицероловн естерн на мастни киселини, лецитин, консервант: калиев сорбат, регулатор на киселнност: лимонена киселина, ароматизант. масло, оцветител: бета-каротин), захар, вода, сол, ябълков оцет(съдържа сулфити), регулатор на киселинност. лимонена киселина, консервант: калиев сорбат. Може да съдържа следи от фъстъци, ядки, соеви продукти. Съхранение на сухо и прохладно място, без пряка слънчева светлина.
    Allergens: Gluten, Sulphur dioxide and sulphites
    Traces: Nuts, Peanuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E160a - Carotene
    • Additive: E322 - Lecithins
    • Additive: E433 - Polyoxyethylene sorbitan monooleate
    • Ingredient: Colour
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E160a - Carotene

    Carotene: The term carotene -also carotin, from the Latin carota, "carrot"- is used for many related unsaturated hydrocarbon substances having the formula C40Hx, which are synthesized by plants but in general cannot be made by animals -with the exception of some aphids and spider mites which acquired the synthesizing genes from fungi-. Carotenes are photosynthetic pigments important for photosynthesis. Carotenes contain no oxygen atoms. They absorb ultraviolet, violet, and blue light and scatter orange or red light, and -in low concentrations- yellow light. Carotenes are responsible for the orange colour of the carrot, for which this class of chemicals is named, and for the colours of many other fruits, vegetables and fungi -for example, sweet potatoes, chanterelle and orange cantaloupe melon-. Carotenes are also responsible for the orange -but not all of the yellow- colours in dry foliage. They also -in lower concentrations- impart the yellow coloration to milk-fat and butter. Omnivorous animal species which are relatively poor converters of coloured dietary carotenoids to colourless retinoids have yellowed-coloured body fat, as a result of the carotenoid retention from the vegetable portion of their diet. The typical yellow-coloured fat of humans and chickens is a result of fat storage of carotenes from their diets. Carotenes contribute to photosynthesis by transmitting the light energy they absorb to chlorophyll. They also protect plant tissues by helping to absorb the energy from singlet oxygen, an excited form of the oxygen molecule O2 which is formed during photosynthesis. β-Carotene is composed of two retinyl groups, and is broken down in the mucosa of the human small intestine by β-carotene 15‚15'-monooxygenase to retinal, a form of vitamin A. β-Carotene can be stored in the liver and body fat and converted to retinal as needed, thus making it a form of vitamin A for humans and some other mammals. The carotenes α-carotene and γ-carotene, due to their single retinyl group -β-ionone ring-, also have some vitamin A activity -though less than β-carotene-, as does the xanthophyll carotenoid β-cryptoxanthin. All other carotenoids, including lycopene, have no beta-ring and thus no vitamin A activity -although they may have antioxidant activity and thus biological activity in other ways-. Animal species differ greatly in their ability to convert retinyl -beta-ionone- containing carotenoids to retinals. Carnivores in general are poor converters of dietary ionone-containing carotenoids. Pure carnivores such as ferrets lack β-carotene 15‚15'-monooxygenase and cannot convert any carotenoids to retinals at all -resulting in carotenes not being a form of vitamin A for this species-; while cats can convert a trace of β-carotene to retinol, although the amount is totally insufficient for meeting their daily retinol needs.
    Source: Wikipedia

  • E160ai - Beta-carotene

    Beta-Carotene: β-Carotene is an organic, strongly colored red-orange pigment abundant in plants and fruits. It is a member of the carotenes, which are terpenoids -isoprenoids-, synthesized biochemically from eight isoprene units and thus having 40 carbons. Among the carotenes, β-carotene is distinguished by having beta-rings at both ends of the molecule. β-Carotene is biosynthesized from geranylgeranyl pyrophosphate.β-Carotene is the most common form of carotene in plants. When used as a food coloring, it has the E number E160a. The structure was deduced by Karrer et al. in 1930. In nature, β-carotene is a precursor -inactive form- to vitamin A via the action of beta-carotene 15‚15'-monooxygenase.Isolation of β-carotene from fruits abundant in carotenoids is commonly done using column chromatography. It can also be extracted from the beta-carotene rich algae, Dunaliella salina. The separation of β-carotene from the mixture of other carotenoids is based on the polarity of a compound. β-Carotene is a non-polar compound, so it is separated with a non-polar solvent such as hexane. Being highly conjugated, it is deeply colored, and as a hydrocarbon lacking functional groups, it is very lipophilic.
    Source: Wikipedia

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Palm oil, Palm oil
  • icon

    Non-vegan

    Non-vegan ingredients: Butter, Butter

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: bg:пълнеж-от-какаов-маслен-крем, bg:растителни-мазнини-и-рафинирани-масла, bg:натурално-и-хидрогениран-слънчогледово-масло, bg:емулгаторн, bg:моно, bg:и-долнцерндн-на-мастни-к-селнны, bg:регулатор-на-киселнност-лимонена-киселина, bg:бета, bg:кака-на-прах, bg:лешник-шоколад, bg:тегло, bg:растителни-мазнини-и-рафинирани-масла, bg:емулгаторн, bg:моно-и-диглицериди-на-мастни-киселинн-полиглицероловн-естерн-на-мастни-киселини, bg:регулатор-на-киселнност, bg:продукти, bg:съхранение-на-сухо-и-прохладно-място, bg:без-пряка-слънчева-светлина

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Пълнеж от какаов маслен крем 60% (захар), пшенично брашно, растителни мазнини и рафинирани масла (палмово масло), натурално и хидрогениран слънчогледово масло, вода, сол, емулгаторн (моно), и долнцерндн на мастни к селнны, полисорбат 80, лецитин, консервант (калиев сорбат), регулатор на киселнност лимонена киселина, ароматизант (масло), оцветител (бета), каротин, вода, кака на прах 0.1%, консервант (калиев сорбат), ароматизант, лешник-шоколад, Тегло 40% (пшенично брашно), растителни мазнини и рафинирани масла (палмово масло, вода, сол, емулгаторн (моно-и диглицериди на мастни киселинн полиглицероловн естерн на мастни киселини), лецитин, консервант (калиев сорбат), регулатор на киселнност (лимонена киселина), ароматизант, масло, оцветител (бета-каротин)), захар, вода, сол, ябълков оцет, регулатор на киселинност, лимонена киселина, консервант (калиев сорбат), продукти, Съхранение на сухо и прохладно място, без пряка слънчева светлина
    1. Пълнеж от какаов маслен крем -> bg:пълнеж-от-какаов-маслен-крем - percent: 60
      1. захар -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    2. пшенично брашно -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    3. растителни мазнини и рафинирани масла -> bg:растителни-мазнини-и-рафинирани-масла
      1. палмово масло -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    4. натурално и хидрогениран слънчогледово масло -> bg:натурално-и-хидрогениран-слънчогледово-масло
    5. вода -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    6. сол -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    7. емулгаторн -> bg:емулгаторн
      1. моно -> bg:моно
    8. и долнцерндн на мастни к селнны -> bg:и-долнцерндн-на-мастни-к-селнны
    9. полисорбат 80 -> en:e433 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    10. лецитин -> en:e322i - vegan: maybe - vegetarian: maybe
    11. консервант -> en:preservative
      1. калиев сорбат -> en:e202 - vegan: yes - vegetarian: yes
    12. регулатор на киселнност лимонена киселина -> bg:регулатор-на-киселнност-лимонена-киселина
    13. ароматизант -> en:flavouring - vegan: maybe - vegetarian: maybe
      1. масло -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
    14. оцветител -> en:colour
      1. бета -> bg:бета
    15. каротин -> en:e160a - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    16. вода -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    17. кака на прах -> bg:кака-на-прах - percent: 0.1
    18. консервант -> en:preservative
      1. калиев сорбат -> en:e202 - vegan: yes - vegetarian: yes
    19. ароматизант -> en:flavouring - vegan: maybe - vegetarian: maybe
    20. лешник-шоколад -> bg:лешник-шоколад
    21. Тегло -> bg:тегло - percent: 40
      1. пшенично брашно -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    22. растителни мазнини и рафинирани масла -> bg:растителни-мазнини-и-рафинирани-масла
      1. палмово масло -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
      2. вода -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. сол -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      4. емулгаторн -> bg:емулгаторн
        1. моно-и диглицериди на мастни киселинн полиглицероловн естерн на мастни киселини -> bg:моно-и-диглицериди-на-мастни-киселинн-полиглицероловн-естерн-на-мастни-киселини
      5. лецитин -> en:e322i - vegan: maybe - vegetarian: maybe
      6. консервант -> en:preservative
        1. калиев сорбат -> en:e202 - vegan: yes - vegetarian: yes
      7. регулатор на киселнност -> bg:регулатор-на-киселнност
        1. лимонена киселина -> en:e330 - vegan: yes - vegetarian: yes
      8. ароматизант -> en:flavouring - vegan: maybe - vegetarian: maybe
      9. масло -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
      10. оцветител -> en:colour
        1. бета-каротин -> en:e160ai - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    23. захар -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    24. вода -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    25. сол -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    26. ябълков оцет -> en:apple-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
    27. регулатор на киселинност -> en:acidity-regulator
    28. лимонена киселина -> en:e330 - vegan: yes - vegetarian: yes
    29. консервант -> en:preservative
      1. калиев сорбат -> en:e202 - vegan: yes - vegetarian: yes
    30. продукти -> bg:продукти
    31. Съхранение на сухо и прохладно място -> bg:съхранение-на-сухо-и-прохладно-място
    32. без пряка слънчева светлина -> bg:без-пряка-слънчева-светлина

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (110g)     		Compared to: Десерт
    Energy 1,925 kj
    (460 kcal)     		2,120 kj
    (506 kcal)     		+8%
    Fat ? ?
    Saturated fat ? ?
    Carbohydrates ? ?
    Sugars ? ?
    Fiber ? ?
    Proteins ? ?
    Salt ? ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 110g

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