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SOFT COOKIES - РОЖКОВ - Житен Дар - 150 г

SOFT COOKIES - РОЖКОВ - Житен Дар - 150 г

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Barcode: 3800232897228 (EAN / EAN-13)

Quantity: 150 г

Brands: Житен Дар

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Drop cookies, Меки бисквити

Countries where sold: Bulgaria

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Health

Ingredients

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    33 ingredients


    dark chocolate pieces 15% (cocoa mass 54%, zakar 45.5% emulsifier: soy lecithin 0.5%, natural flavoring vanilla, cocoa solids minimum 54%), oat flakes 15%, vegetable oils (palm oil, sunflower oil), whole grain carob flour 14%, zachar, whole grain oat flour 5%, wheat flour, coconut, glucose-fructose syrup, fructose, cocoa powder, milk whey of prac, moisturizer: glycerin, raising agents (sodium bicarbonate, ammonium bicarbonate), salt, emulsifier: soy lecithin, flavourings, may contain traces of: yaitsa, nuts, peanuts, sesame
    Allergens: Soybeans
    Traces: Nuts, Peanuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E422 - Glycerol
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E422 - Glycerol


    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia
  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate


    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

  • E503 - Ammonium carbonates


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia
  • E503ii - Ammonium hydrogen carbonate


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm oil
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    Vegan status unknown


    Unrecognized ingredients: bg:закар-45-5-емулгатор, bg:какаови-твърди-частици-минимум, bg:пълнозърнесто-брашно-от-рожков, bg:закар, bg:млечна-суроватка-на-прак, bg:овлажнител, bg:може-да-съдържа-следи-от, bg:яица

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: bg:закар-45-5-емулгатор, bg:какаови-твърди-частици-минимум, bg:пълнозърнесто-брашно-от-рожков, bg:закар, bg:млечна-суроватка-на-прак, bg:овлажнител, bg:може-да-съдържа-следи-от, bg:яица

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Парчета тъмен шоколад 15% (какаова маса, закар 45.5% емулгатор (СОЕВ лецитин 0.5%), натурален ароматизант ванилия, какаови твърди частици минимум), ОВЕСЕН флейкс 15%, растителни масла (палмово масло, слънчогледово масло), пълнозърнесто брашно от рожков 14%, закар, пълнозърнесто ОВЕСЕНО брашно 5%, ПШЕНИЧНО брашно, кокос, глюкозо-фруктозен сироп, фруктоза, какао на прах, МЛЕЧНА Суроватка на прак, овлажнител (глицерин), набухватели (натриев бикарбонат, амониев бикарбонат), сол, емулгатор (СОЕВ лецитин), ароматизанти, Може да съдържа следи от (ЯИЦА), ЯДКИ, ФЪСТЪЦИ, СУСАМ
    1. Парчета тъмен шоколад -> en:dark-chocolate-chunks - vegan: maybe - vegetarian: yes - ciqual_proxy_food_code: 31074 - percent: 15
      1. какаова маса -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
      2. закар 45.5% емулгатор -> bg:закар-45-5-емулгатор
        1. СОЕВ лецитин -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent: 0.5
      3. натурален ароматизант ванилия -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes
      4. какаови твърди частици минимум -> bg:какаови-твърди-частици-минимум
    2. ОВЕСЕН флейкс -> en:oat-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9311 - percent: 15
    3. растителни масла -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe
      1. палмово масло -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
      2. слънчогледово масло -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    4. пълнозърнесто брашно от рожков -> bg:пълнозърнесто-брашно-от-рожков - percent: 14
    5. закар -> bg:закар
    6. пълнозърнесто ОВЕСЕНО брашно -> en:wholemeal-oat-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9310 - percent: 5
    7. ПШЕНИЧНО брашно -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    8. кокос -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006
    9. глюкозо-фруктозен сироп -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
    10. фруктоза -> en:fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
    11. какао на прах -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100
    12. МЛЕЧНА Суроватка на прак -> bg:млечна-суроватка-на-прак
    13. овлажнител -> bg:овлажнител
      1. глицерин -> en:e422 - vegan: maybe - vegetarian: maybe
    14. набухватели -> en:raising-agent
      1. натриев бикарбонат -> en:e500ii - vegan: yes - vegetarian: yes
      2. амониев бикарбонат -> en:e503ii - vegan: yes - vegetarian: yes
    15. сол -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    16. емулгатор -> en:emulsifier
      1. СОЕВ лецитин -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
    17. ароматизанти -> en:flavouring - vegan: maybe - vegetarian: maybe
    18. Може да съдържа следи от -> bg:може-да-съдържа-следи-от
      1. ЯИЦА -> bg:яица
    19. ЯДКИ -> en:nut - vegan: yes - vegetarian: yes
    20. ФЪСТЪЦИ -> en:peanut - vegan: yes - vegetarian: yes - ciqual_food_code: 15001
    21. СУСАМ -> en:sesame - vegan: yes - vegetarian: yes - ciqual_food_code: 15010

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 4 / 5 (value: 6.7, rounded value: 6.7)
    • Fiber: 4 / 5 (value: 4.7, rounded value: 4.7)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 1.37600708007812, rounded value: 1.4)

    Negative points: 21

    • Energy: 5 / 10 (value: 1958, rounded value: 1958)
    • Sugars: 5 / 10 (value: 23, rounded value: 23)
    • Saturated fat: 10 / 10 (value: 12.8, rounded value: 12.8)
    • Sodium: 1 / 10 (value: 100, rounded value: 100)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (21 - 4)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (15g)
    Compared to: Меки-бисквити
    Energy 1,958 kj
    (468 kcal)
    294 kj
    (70 kcal)
    +5%
    Fat 23.4 g 3.51 g +21%
    Saturated fat 12.8 g 1.92 g +50%
    Carbohydrates 55.3 g 8.29 g -5%
    Sugars 23 g 3.45 g -7%
    Fiber 4.7 g 0.705 g +73%
    Proteins 6.7 g 1.01 g +8%
    Salt 0.25 g 0.038 g -58%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.376 % 1.376 %
Serving size: 15g

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Data sources

Product added on by ayyyvocado
Last edit of product page on by inf.
Product page also edited by moon-rabbit, roto.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.