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Brown rice bar - riceUP - 18g

Brown rice bar - riceUP - 18g

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Barcode: 3800233074383 (EAN / EAN-13)

Quantity: 18g

Packaging: Plastic foil

Brands: riceUP

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Puffed cereal cakes, Puffed rice cakes, Puffed rice cakes with black chocolate

Labels, certifications, awards: Vegetarian, No gluten, No palm oil, Pure cocoa butter, 24h Magnesium, Wholegrain, With Proviotic

Origin of ingredients: Dark Chocolate from Belgium

Countries where sold: Romania

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Ingredients

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    125 ingredients


    Dutch: Dark chocolate 68% (Beigian) [cocoa mass, cocoa butter, sugar, emulsifier: soy lecithin, natural vanilla flavouring), whole grain brown rice 25%, magnesium salts of citric acid 5,5%, Proviotic (Lactobacillus plantarum GLP3), sunflower fahini Chocolate: cocoa solids: 58% minimum, May contain traces of milk, Store in a dry and cool place, NL: Bruine rijstreep met pure chocolade, Ingrediënten: pure chocolade 68% (Belgisch) [cacaomassa, cacaoboter, suiker, emulgator: sojalecithine, natuurlijk vanille-aroma], volkoren bruine rijst 25%, magnesiumzouten van citroenzuur 5,5%, Proviotic (Lactobacillus plantarum GLP3), zonnebloemtahini, Chocolade: ten minste 58% cacaobestanddelen, Kan sporen van melk bevatten, Bewaar op een droge en koele plaats, Distributeur, Vanhest Food Group, PO Box 100, NL-5066 ZJ Moergestel, The Netherlands, www,vii,eu DE: Brauner Reisriegel mit Zartbitterschokolade, Zutaten: Zartbitterschokolade 68% (Belgisch) Kakaomasse, Kakaobutter Zucker, Emulgator: Sojalecithine, natürliches Vanillearoma], brauner Vollkornreis 25%, Magnesiumsalze der Zitronensäure 5,5%, Proviotic (Lactobacillus plantarum GL3), Sonnenblumen in Schokolade: Kakao: 58% mindestens, Kann Spuren von Milch enthalten, Kühl und trocken lagern, FR: Barre de riz brun au chocolat noir, Ingrédients: chocolat noir 68% (Belge) [päte de cacao, be cacao, sucre, émulsifiant: lécithine de soja, arôme naturel de vanille], riz brun à grain entiers 25%, sels de magnésium de l'acide citrique 5,5%, Proviotic (Lactobacillus plantarum GLP3), tahini de tourneocolat: cacao: 58% minimum, Peut contenir des traces de lait, Conserver dans un endroit sec at frais, CZ: Hnědá rýžová tyčinka s hořkou čokoládou, Složení: hořká čokoláda 68% (Belgický) [kakaow hota, kakaové máslo, cukr, emulgátor: sójovy lecitin, přírodní vanilkové aroma], celozrnná hněda rýže 25%, hořečnaté soli kyseliny citrónové 5,5%, Proviotic (Lactobacillus plantarum GLP3), slune tahini, Čokoláda: kakaová sušina nejméně 58%, Může obsahovat stopy mléka, Skladujte na chladném a suchém místě, ES: Barrita de arroz integral con chocolate puro, Ingredientes: chocolate pur (Belga) [pasta de cacao, manteca de cacao, azúcar, emulgente: lecitina de soja roma natural de vainilla], arroz integral 25%, sales magnésicas de ácido cítrico 5,5%, Proviotic (Lactobacillus plantarum GLahini de girasol, Chocolate: Cacao 58% minímo, Puede cotrazas de leche, Cons en un lugai resco y seco, IT: Barretta di riso integrale con cioccolato fondente, Ingredienti: cioccolato fondente 6 Belga) [pasta di cacao, burro di cacao, zucchero, emulsionante: lecitina di soia, aroma naturale di variglia], riso integrale 25%, sali di magnesio dell'acido citrico 5,5%, Proviotic (Lactobacillus plantarum tahini di girasole, Cioccolato: cacao: 58% min, Può contenere tracce di latte, Conservare in un luogo fresco e asciutto, PL: Brązowy ryżowy batonik z gorzką czekoladą, Składniki: gorzka czekolada 68% elgijski) [miazga kakaowa, tłuszcz kakaowy, cukier, emulgator: lecytyna z soi, naturalny aromat waniliowy), brązowy ryż pełnoziarnisty 25%, sole magnezowe kwasu cytrynowego 5,5%, Proviotic (Lactobacillus planta GLP3), tahini słonecznikowe, Czekolada: masa kakeza kaminimum 58%, Może zawierać śladowe ilości mleka, Paschowywać w suchym i chłodnym m rizsszelet étcsokoláde, Összetevők: étcsokoládé 68% (Belga) [kakag sokoládébanovai, cukor emulgeálósz CU, HU: Puffasztott barma en Citromsav magnéziums navös helyen Nyomokban tejet tartalmazhar 5,5%, Provios tárola
    Allergens: Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Emulsifier
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: nl:dark-chocolate, nl:beigian, nl:cocoa-mass, nl:sugar, nl:emulsifier, nl:soy-lecithin, nl:natural-vanilla-flavouring, nl:whole-grain-brown-rice, nl:magnesium-salts-of-citric-acid, nl:proviotic, nl:lactobacillus-plantarum-glp3, nl:sunflower-fahini-chocolate, nl:cocoa-solids, nl:minimum, nl:may-contain-traces-of-milk, nl:store-in-a-dry-and-cool-place, nl:nl, nl:bruine-rijstreep-met-pure-chocolade, nl:proviotic, nl:lactobacillus-plantarum-glp3, nl:zonnebloemtahini, nl:distributeur, nl:vanhest-food-group, nl:po-box-100, nl:nl-5066-zj-moergestel, nl:the-netherlands, nl:www, nl:vii, nl:eu-de, nl:brauner-reisriegel-mit-zartbitterschokolade, nl:kakaobutter-zucker, nl:naturliches-vanillearoma, nl:brauner-vollkornreis, nl:proviotic, nl:lactobacillus-plantarum-gl3, nl:fr, nl:barre-de-riz-brun-au-chocolat-noir, nl:be-cacao, nl:sucre, nl:emulsifiant, nl:lecithine-de-soja, nl:arome-naturel-de-vanille, nl:sels-de-magnesium-de-l-acide-citrique, nl:proviotic, nl:lactobacillus-plantarum-glp3, nl:tahini-de-tourneocolat, nl:minimum, nl:cz, nl:hněda-ryžova-tyčinka-s-hořkou-čokoladou, nl:kakaove-maslo, nl:cukr, nl:sojovy-lecitin, nl:přirodni-vanilkove-aroma, nl:celozrnna-hněda-ryže, nl:hořečnate-soli-kyseliny-citronove, nl:proviotic, nl:lactobacillus-plantarum-glp3, nl:slune-tahini, nl:čokolada, nl:kakaova-sušina-nejmeně, nl:může-obsahovat-stopy-mleka, nl:skladujte-na-chladnem-a-suchem-mistě, nl:es, nl:barrita-de-arroz-integral-con-chocolate-puro, nl:manteca-de-cacao, nl:azucar, nl:arroz-integral, nl:sales-magnesicas-de-acido-citrico, nl:proviotic, nl:lactobacillus-plantarum-glahini-de-girasol, nl:chocolate, nl:cacao-58-minimo, nl:puede-cotrazas-de-leche, nl:it, nl:pasta-di-cacao, nl:burro-di-cacao, nl:zucchero, nl:emulsionante, nl:lecitina-di-soia, nl:aroma-naturale-di-variglia, nl:riso-integrale, nl:sali-di-magnesio-dell-acido-citrico, nl:proviotic, nl:lactobacillus-plantarum-tahini-di-girasole, nl:cioccolato, nl:min, nl:conservare-in-un-luogo-fresco-e-asciutto, nl:pl, nl:brązowy-ryżowy-batonik-z-gorzką-czekoladą, nl:składniki, nl:gorzka-czekolada-68-elgijski, nl:miazga-kakaowa, nl:tłuszcz-kakaowy, nl:cukier, nl:lecytyna-z-soi, nl:naturalny-aromat-waniliowy, nl:brązowy-ryż-pełnoziarnisty, nl:sole-magnezowe-kwasu-cytrynowego, nl:proviotic, nl:lactobacillus-planta-glp3, nl:tahini-słonecznikowe, nl:czekolada, nl:masa-kakeza-kaminimum, nl:może-zawierać-śladowe-ilości-mleka, nl:paschowywać-w-suchym-i-chłodnym-m-rizsszelet-etcsokolade, nl:osszetevők, nl:etcsokolade, nl:belga, nl:kakag-sokoladebanovai, nl:cukor-emulgealosz-cu, nl:hu, nl:provios-tarola

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: nl:dark-chocolate, nl:beigian, nl:cocoa-mass, nl:sugar, nl:emulsifier, nl:soy-lecithin, nl:natural-vanilla-flavouring, nl:whole-grain-brown-rice, nl:magnesium-salts-of-citric-acid, nl:proviotic, nl:lactobacillus-plantarum-glp3, nl:sunflower-fahini-chocolate, nl:cocoa-solids, nl:minimum, nl:may-contain-traces-of-milk, nl:store-in-a-dry-and-cool-place, nl:nl, nl:bruine-rijstreep-met-pure-chocolade, Magnesium salts of citric acid, nl:proviotic, nl:lactobacillus-plantarum-glp3, nl:zonnebloemtahini, nl:distributeur, nl:vanhest-food-group, nl:po-box-100, nl:nl-5066-zj-moergestel, nl:the-netherlands, nl:www, nl:vii, nl:eu-de, nl:brauner-reisriegel-mit-zartbitterschokolade, nl:kakaobutter-zucker, nl:naturliches-vanillearoma, nl:brauner-vollkornreis, nl:proviotic, nl:lactobacillus-plantarum-gl3, nl:fr, nl:barre-de-riz-brun-au-chocolat-noir, nl:be-cacao, nl:sucre, nl:emulsifiant, nl:lecithine-de-soja, nl:arome-naturel-de-vanille, nl:sels-de-magnesium-de-l-acide-citrique, nl:proviotic, nl:lactobacillus-plantarum-glp3, nl:tahini-de-tourneocolat, nl:minimum, nl:cz, nl:hněda-ryžova-tyčinka-s-hořkou-čokoladou, nl:kakaove-maslo, nl:cukr, nl:sojovy-lecitin, nl:přirodni-vanilkove-aroma, nl:celozrnna-hněda-ryže, nl:hořečnate-soli-kyseliny-citronove, nl:proviotic, nl:lactobacillus-plantarum-glp3, nl:slune-tahini, nl:čokolada, nl:kakaova-sušina-nejmeně, nl:může-obsahovat-stopy-mleka, nl:skladujte-na-chladnem-a-suchem-mistě, nl:es, nl:barrita-de-arroz-integral-con-chocolate-puro, nl:manteca-de-cacao, nl:azucar, nl:arroz-integral, nl:sales-magnesicas-de-acido-citrico, nl:proviotic, nl:lactobacillus-plantarum-glahini-de-girasol, nl:chocolate, nl:cacao-58-minimo, nl:puede-cotrazas-de-leche, nl:it, nl:pasta-di-cacao, nl:burro-di-cacao, nl:zucchero, nl:emulsionante, nl:lecitina-di-soia, nl:aroma-naturale-di-variglia, nl:riso-integrale, nl:sali-di-magnesio-dell-acido-citrico, nl:proviotic, nl:lactobacillus-plantarum-tahini-di-girasole, nl:cioccolato, nl:min, nl:conservare-in-un-luogo-fresco-e-asciutto, nl:pl, nl:brązowy-ryżowy-batonik-z-gorzką-czekoladą, nl:składniki, nl:gorzka-czekolada-68-elgijski, nl:miazga-kakaowa, nl:tłuszcz-kakaowy, nl:cukier, nl:lecytyna-z-soi, nl:naturalny-aromat-waniliowy, nl:brązowy-ryż-pełnoziarnisty, nl:sole-magnezowe-kwasu-cytrynowego, nl:proviotic, nl:lactobacillus-planta-glp3, nl:tahini-słonecznikowe, nl:czekolada, nl:masa-kakeza-kaminimum, nl:może-zawierać-śladowe-ilości-mleka, nl:paschowywać-w-suchym-i-chłodnym-m-rizsszelet-etcsokolade, nl:osszetevők, nl:etcsokolade, nl:belga, nl:kakag-sokoladebanovai, nl:cukor-emulgealosz-cu, nl:hu, nl:provios-tarola

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian


    No non-vegetarian ingredients detected

    Unrecognized ingredients: nl:dark-chocolate, nl:beigian, nl:cocoa-mass, nl:sugar, nl:emulsifier, nl:soy-lecithin, nl:natural-vanilla-flavouring, nl:whole-grain-brown-rice, nl:magnesium-salts-of-citric-acid, nl:proviotic, nl:lactobacillus-plantarum-glp3, nl:sunflower-fahini-chocolate, nl:cocoa-solids, nl:minimum, nl:may-contain-traces-of-milk, nl:store-in-a-dry-and-cool-place, nl:nl, nl:bruine-rijstreep-met-pure-chocolade, Magnesium salts of citric acid, nl:proviotic, nl:lactobacillus-plantarum-glp3, nl:zonnebloemtahini, nl:distributeur, nl:vanhest-food-group, nl:po-box-100, nl:nl-5066-zj-moergestel, nl:the-netherlands, nl:www, nl:vii, nl:eu-de, nl:brauner-reisriegel-mit-zartbitterschokolade, nl:kakaobutter-zucker, nl:naturliches-vanillearoma, nl:brauner-vollkornreis, nl:proviotic, nl:lactobacillus-plantarum-gl3, nl:fr, nl:barre-de-riz-brun-au-chocolat-noir, nl:be-cacao, nl:sucre, nl:emulsifiant, nl:lecithine-de-soja, nl:arome-naturel-de-vanille, nl:sels-de-magnesium-de-l-acide-citrique, nl:proviotic, nl:lactobacillus-plantarum-glp3, nl:tahini-de-tourneocolat, nl:minimum, nl:cz, nl:hněda-ryžova-tyčinka-s-hořkou-čokoladou, nl:kakaove-maslo, nl:cukr, nl:sojovy-lecitin, nl:přirodni-vanilkove-aroma, nl:celozrnna-hněda-ryže, nl:hořečnate-soli-kyseliny-citronove, nl:proviotic, nl:lactobacillus-plantarum-glp3, nl:slune-tahini, nl:čokolada, nl:kakaova-sušina-nejmeně, nl:může-obsahovat-stopy-mleka, nl:skladujte-na-chladnem-a-suchem-mistě, nl:es, nl:barrita-de-arroz-integral-con-chocolate-puro, nl:manteca-de-cacao, nl:azucar, nl:arroz-integral, nl:sales-magnesicas-de-acido-citrico, nl:proviotic, nl:lactobacillus-plantarum-glahini-de-girasol, nl:chocolate, nl:cacao-58-minimo, nl:puede-cotrazas-de-leche, nl:it, nl:pasta-di-cacao, nl:burro-di-cacao, nl:zucchero, nl:emulsionante, nl:lecitina-di-soia, nl:aroma-naturale-di-variglia, nl:riso-integrale, nl:sali-di-magnesio-dell-acido-citrico, nl:proviotic, nl:lactobacillus-plantarum-tahini-di-girasole, nl:cioccolato, nl:min, nl:conservare-in-un-luogo-fresco-e-asciutto, nl:pl, nl:brązowy-ryżowy-batonik-z-gorzką-czekoladą, nl:składniki, nl:gorzka-czekolada-68-elgijski, nl:miazga-kakaowa, nl:tłuszcz-kakaowy, nl:cukier, nl:lecytyna-z-soi, nl:naturalny-aromat-waniliowy, nl:brązowy-ryż-pełnoziarnisty, nl:sole-magnezowe-kwasu-cytrynowego, nl:proviotic, nl:lactobacillus-planta-glp3, nl:tahini-słonecznikowe, nl:czekolada, nl:masa-kakeza-kaminimum, nl:może-zawierać-śladowe-ilości-mleka, nl:paschowywać-w-suchym-i-chłodnym-m-rizsszelet-etcsokolade, nl:osszetevők, nl:etcsokolade, nl:belga, nl:kakag-sokoladebanovai, nl:cukor-emulgealosz-cu, nl:hu, nl:provios-tarola

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Dark chocolate 68% (Beigian, cocoa mass, sugar, emulsifier (soy lecithin), natural vanilla flavouring, whole grain brown rice 25%, magnesium salts of citric acid 5.5%, Proviotic (Lactobacillus plantarum GLP3), sunflower fahini Chocolate (cocoa solids), minimum 58%, May contain traces of milk, Store in a dry and cool place, NL (Bruine rijstreep met pure chocolade), cacaoboter, suiker, emulgator (sojalecithine), natuurlijk vanille-aroma), magnesiumzouten van citroenzuur 5.5%, Proviotic (Lactobacillus plantarum GLP3), zonnebloemtahini, Chocolade (), Distributeur, Vanhest Food Group, PO Box 100, NL-5066 ZJ Moergestel, The Netherlands, www, vii, eu DE (Brauner Reisriegel mit Zartbitterschokolade), Kakaobutter Zucker, Emulgator (Sojalecithine), natürliches Vanillearoma, brauner Vollkornreis 25%, Proviotic (Lactobacillus plantarum GL3), FR (Barre de riz brun au chocolat noir), be cacao, sucre, émulsifiant (lécithine de soja), arôme naturel de vanille, sels de magnésium de l'acide citrique 5.5%, Proviotic (Lactobacillus plantarum GLP3), tahini de tourneocolat (cacao), minimum 58%, CZ (Hnědá rýžová tyčinka s hořkou čokoládou), kakaové máslo, cukr, emulgátor (sójovy lecitin), přírodní vanilkové aroma, celozrnná hněda rýže 25%, hořečnaté soli kyseliny citrónové 5.5%, Proviotic (Lactobacillus plantarum GLP3), slune tahini, Čokoláda (kakaová sušina nejméně 58%), Může obsahovat stopy mléka, Skladujte na chladném a suchém místě, ES (Barrita de arroz integral con chocolate puro), manteca de cacao, azúcar, arroz integral 25%, sales magnésicas de ácido cítrico 5.5%, Proviotic (Lactobacillus plantarum GLahini de girasol, Chocolate (Cacao 58% minímo), Puede cotrazas de leche, IT (), pasta di cacao, burro di cacao, zucchero, emulsionante (lecitina di soia), aroma naturale di variglia), riso integrale 25%, sali di magnesio dell'acido citrico 5.5%, Proviotic (Lactobacillus plantarum tahini di girasole, Cioccolato (cacao), min 58%, Conservare in un luogo fresco e asciutto, PL (Brązowy ryżowy batonik z gorzką czekoladą), Składniki (gorzka czekolada 68% elgijski)), miazga kakaowa, tłuszcz kakaowy, cukier, emulgator (lecytyna z soi), naturalny aromat waniliowy, brązowy ryż pełnoziarnisty 25%, sole magnezowe kwasu cytrynowego 5.5%, Proviotic (Lactobacillus planta GLP3), tahini słonecznikowe, Czekolada (masa kakeza kaminimum 58%), Może zawierać śladowe ilości mleka, Paschowywać w suchym i chłodnym m rizsszelet étcsokoláde, Összetevők (étcsokoládé 68% (Belga), kakag sokoládébanovai), cukor emulgeálósz CU, HU (), Provios tárola
    1. Dark chocolate -> nl:dark-chocolate - percent: 68
      1. Beigian -> nl:beigian
      2. cocoa mass -> nl:cocoa-mass
      3. sugar -> nl:sugar
      4. emulsifier -> nl:emulsifier
        1. soy lecithin -> nl:soy-lecithin
      5. natural vanilla flavouring -> nl:natural-vanilla-flavouring
      6. whole grain brown rice -> nl:whole-grain-brown-rice - percent: 25
      7. magnesium salts of citric acid -> nl:magnesium-salts-of-citric-acid - percent: 5.5
      8. Proviotic -> nl:proviotic
        1. Lactobacillus plantarum GLP3 -> nl:lactobacillus-plantarum-glp3
      9. sunflower fahini Chocolate -> nl:sunflower-fahini-chocolate
        1. cocoa solids -> nl:cocoa-solids
      10. minimum -> nl:minimum - percent: 58
      11. May contain traces of milk -> nl:may-contain-traces-of-milk
      12. Store in a dry and cool place -> nl:store-in-a-dry-and-cool-place
      13. NL -> nl:nl
        1. Bruine rijstreep met pure chocolade -> nl:bruine-rijstreep-met-pure-chocolade
      14. cacaoboter -> en:cocoa-butter - vegan: yes - vegetarian: yes
      15. suiker -> en:sugar - vegan: yes - vegetarian: yes
      16. emulgator -> en:emulsifier
        1. sojalecithine -> en:soya-lecithin - vegan: yes - vegetarian: yes
      17. natuurlijk vanille-aroma -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes
    2. magnesiumzouten van citroenzuur -> en:magnesium-salts-of-citric-acid - percent: 5.5
    3. Proviotic -> nl:proviotic
      1. Lactobacillus plantarum GLP3 -> nl:lactobacillus-plantarum-glp3
    4. zonnebloemtahini -> nl:zonnebloemtahini
    5. Chocolade -> en:chocolate - vegan: maybe - vegetarian: yes
    6. Distributeur -> nl:distributeur
    7. Vanhest Food Group -> nl:vanhest-food-group
    8. PO Box 100 -> nl:po-box-100
    9. NL-5066 ZJ Moergestel -> nl:nl-5066-zj-moergestel
    10. The Netherlands -> nl:the-netherlands
    11. www -> nl:www
    12. vii -> nl:vii
    13. eu DE -> nl:eu-de
      1. Brauner Reisriegel mit Zartbitterschokolade -> nl:brauner-reisriegel-mit-zartbitterschokolade
    14. Kakaobutter Zucker -> nl:kakaobutter-zucker
    15. Emulgator -> en:emulsifier
      1. Sojalecithine -> en:soya-lecithin - vegan: yes - vegetarian: yes
    16. natürliches Vanillearoma -> nl:naturliches-vanillearoma
    17. brauner Vollkornreis -> nl:brauner-vollkornreis - percent: 25
    18. Proviotic -> nl:proviotic
      1. Lactobacillus plantarum GL3 -> nl:lactobacillus-plantarum-gl3
    19. FR -> nl:fr
      1. Barre de riz brun au chocolat noir -> nl:barre-de-riz-brun-au-chocolat-noir
    20. be cacao -> nl:be-cacao
    21. sucre -> nl:sucre
    22. émulsifiant -> nl:emulsifiant
      1. lécithine de soja -> nl:lecithine-de-soja
    23. arôme naturel de vanille -> nl:arome-naturel-de-vanille
    24. sels de magnésium de l'acide citrique -> nl:sels-de-magnesium-de-l-acide-citrique - percent: 5.5
    25. Proviotic -> nl:proviotic
      1. Lactobacillus plantarum GLP3 -> nl:lactobacillus-plantarum-glp3
    26. tahini de tourneocolat -> nl:tahini-de-tourneocolat
      1. cacao -> en:cocoa - vegan: yes - vegetarian: yes
    27. minimum -> nl:minimum - percent: 58
    28. CZ -> nl:cz
      1. Hnědá rýžová tyčinka s hořkou čokoládou -> nl:hněda-ryžova-tyčinka-s-hořkou-čokoladou
    29. kakaové máslo -> nl:kakaove-maslo
    30. cukr -> nl:cukr
    31. emulgátor -> en:emulsifier
      1. sójovy lecitin -> nl:sojovy-lecitin
    32. přírodní vanilkové aroma -> nl:přirodni-vanilkove-aroma
    33. celozrnná hněda rýže -> nl:celozrnna-hněda-ryže - percent: 25
    34. hořečnaté soli kyseliny citrónové -> nl:hořečnate-soli-kyseliny-citronove - percent: 5.5
    35. Proviotic -> nl:proviotic
      1. Lactobacillus plantarum GLP3 -> nl:lactobacillus-plantarum-glp3
    36. slune tahini -> nl:slune-tahini
    37. Čokoláda -> nl:čokolada
      1. kakaová sušina nejméně -> nl:kakaova-sušina-nejmeně - percent: 58
    38. Může obsahovat stopy mléka -> nl:může-obsahovat-stopy-mleka
    39. Skladujte na chladném a suchém místě -> nl:skladujte-na-chladnem-a-suchem-mistě
    40. ES -> nl:es
      1. Barrita de arroz integral con chocolate puro -> nl:barrita-de-arroz-integral-con-chocolate-puro
    41. manteca de cacao -> nl:manteca-de-cacao
    42. azúcar -> nl:azucar
    43. arroz integral -> nl:arroz-integral - percent: 25
    44. sales magnésicas de ácido cítrico -> nl:sales-magnesicas-de-acido-citrico - percent: 5.5
    45. Proviotic -> nl:proviotic
      1. Lactobacillus plantarum GLahini de girasol -> nl:lactobacillus-plantarum-glahini-de-girasol
      2. Chocolate -> nl:chocolate
        1. Cacao 58% minímo -> nl:cacao-58-minimo
      3. Puede cotrazas de leche -> nl:puede-cotrazas-de-leche
      4. IT -> nl:it
      5. pasta di cacao -> nl:pasta-di-cacao
      6. burro di cacao -> nl:burro-di-cacao
      7. zucchero -> nl:zucchero
      8. emulsionante -> nl:emulsionante
        1. lecitina di soia -> nl:lecitina-di-soia
      9. aroma naturale di variglia -> nl:aroma-naturale-di-variglia
    46. riso integrale -> nl:riso-integrale - percent: 25
    47. sali di magnesio dell'acido citrico -> nl:sali-di-magnesio-dell-acido-citrico - percent: 5.5
    48. Proviotic -> nl:proviotic
      1. Lactobacillus plantarum tahini di girasole -> nl:lactobacillus-plantarum-tahini-di-girasole
      2. Cioccolato -> nl:cioccolato
        1. cacao -> en:cocoa - vegan: yes - vegetarian: yes
      3. min -> nl:min - percent: 58
      4. Conservare in un luogo fresco e asciutto -> nl:conservare-in-un-luogo-fresco-e-asciutto
      5. PL -> nl:pl
        1. Brązowy ryżowy batonik z gorzką czekoladą -> nl:brązowy-ryżowy-batonik-z-gorzką-czekoladą
      6. Składniki -> nl:składniki
        1. gorzka czekolada 68% elgijski -> nl:gorzka-czekolada-68-elgijski
    49. miazga kakaowa -> nl:miazga-kakaowa
    50. tłuszcz kakaowy -> nl:tłuszcz-kakaowy
    51. cukier -> nl:cukier
    52. emulgator -> en:emulsifier
      1. lecytyna z soi -> nl:lecytyna-z-soi
    53. naturalny aromat waniliowy -> nl:naturalny-aromat-waniliowy
    54. brązowy ryż pełnoziarnisty -> nl:brązowy-ryż-pełnoziarnisty - percent: 25
    55. sole magnezowe kwasu cytrynowego -> nl:sole-magnezowe-kwasu-cytrynowego - percent: 5.5
    56. Proviotic -> nl:proviotic
      1. Lactobacillus planta GLP3 -> nl:lactobacillus-planta-glp3
    57. tahini słonecznikowe -> nl:tahini-słonecznikowe
    58. Czekolada -> nl:czekolada
      1. masa kakeza kaminimum -> nl:masa-kakeza-kaminimum - percent: 58
    59. Może zawierać śladowe ilości mleka -> nl:może-zawierać-śladowe-ilości-mleka
    60. Paschowywać w suchym i chłodnym m rizsszelet étcsokoláde -> nl:paschowywać-w-suchym-i-chłodnym-m-rizsszelet-etcsokolade
    61. Összetevők -> nl:osszetevők
      1. étcsokoládé -> nl:etcsokolade - percent: 68
        1. Belga -> nl:belga
      2. kakag sokoládébanovai -> nl:kakag-sokoladebanovai
    62. cukor emulgeálósz CU -> nl:cukor-emulgealosz-cu
    63. HU -> nl:hu
    64. Provios tárola -> nl:provios-tarola

Nutrition

  • icon

    Poor nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 4 / 5 (value: 7.5, rounded value: 7.5)
    • Fiber: 5 / 5 (value: 7, rounded value: 7)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 16

    • Energy: 1 / 10 (value: 392, rounded value: 392)
    • Sugars: 5 / 10 (value: 23, rounded value: 23)
    • Saturated fat: 10 / 10 (value: 15, rounded value: 15)
    • Sodium: 0 / 10 (value: 16, rounded value: 16)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Score nutritionnel: 11 (16 - 5)

    Nutri-Score: D

  • icon

    Sugars in high quantity (23%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt in low quantity (0.04%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (18g)
    Compared to: Puffed rice cakes with black chocolate
    Energy 392 kj
    (520 kcal)
    70.6 kj
    (93 kcal)
    -80%
    Fat 25 g 4.5 g +15%
    Saturated fat 15 g 2.7 g +14%
    Carbohydrates 61 g 11 g -2%
    Sugars 23 g 4.14 g -4%
    Fiber 7 g 1.26 g +32%
    Proteins 7.5 g 1.35 g +10%
    Salt 0.04 g 0.007 g -57%
    Alcohol 0 % vol 0 % vol
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 18g

Environment

Carbon footprint

Transportation

Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by october-food-facts.
Product page also edited by inf, kiliweb, packbot, teolemon, yuka.sY2b0xO6T85zoF3NwEKvll1CSt2GnjHeEQ3lmGO0_oajKrjoauBq7bffGKo, yuka.sY2b0xO6T85zoF3NwEKvlm5bbtDdpwucGyzWpF3V_-usK5rZRs8ty9ekI6g, yuka.sY2b0xO6T85zoF3NwEKvlmVATurkpmj-BxLkx2DW_9OtfsXvOPxD_I7WD6s.

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