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Black angus - 65 g

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Barcode: 3800779047940 (EAN / EAN-13)

Quantity: 65 g

Countries where sold: Bulgaria

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Health

Ingredients

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    48 ingredients

    rod black angus raw dried meat product packaged in a protective atmosphere ingredients: 97% beef (bonnie breed /floopak/ ingredients: 97% beef (of the breed black angus), nitrite salt (table salt, консервӑнт: sodium nitrite) sugar, antioxidant, sodium erythorate, acidity regulator: calcium lactate, thickener: sodium alginate, spices (black pepper, kimien, paprika, bahar), 100kg product are produced from 195kg of beef of the breed black angus after opening store in a refrigerator and use up to 2 days, but no later than date"a, indicating the period, the durability of the storage table: from - 1 to 5"with the appearance of white mold and salt on the surface of the product when stored is a natural process and a guarantee of quality, and not a sign of a poor state, nutritional values, per 100g, energy value 1548kji372kcal,, fat 25,5g, of which saturated fatty acids 14,5g, carbohydrates 1,0g, of which sugars 0,5g, proteins 34.5g, salt 3.95g, lot:l659743 best to: 26,10,2021 net quantity: 65ge 3 800779047940 659743004794 "mecoombinam lovech" jsc, town, lovech, 12, 0800 20 21

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E327 - Calcium lactate
    • Additive: E401 - Sodium alginate
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E316 - Sodium erythorbate

    Sodium erythorbate: Sodium erythorbate -C6H7NaO6- is a food additive used predominantly in meats, poultry, and soft drinks. Chemically, it is the sodium salt of erythorbic acid. When used in processed meat such as hot dogs and beef sticks, it increases the rate at which nitrite reduces to nitric oxide, thus facilitating a faster cure and retaining the pink coloring. As an antioxidant structurally related to vitamin C, it helps improve flavor stability and prevents the formation of carcinogenic nitrosamines. When used as a food additive, its E number is E316. The use of erythorbic acid and sodium erythorbate as a food preservative has increased greatly since the U.S. Food and Drug Administration banned the use of sulfites as preservatives in foods intended to be eaten fresh -such as ingredients for fresh salads- and as food processors have responded to the fact that some people are allergic to sulfites. It can also be found in bologna, and is occasionally used in beverages, baked goods, and potato salad.Sodium erythorbate is produced from sugars derived from different sources, such as beets, sugar cane, and corn. An urban myth claims that sodium erythorbate is made from ground earthworms; however, there is no truth to the myth. It is thought that the genesis of the legend comes from the similarity of the chemical name to the words earthworm and bait.Alternative applications include the development of additives that could be utilized as anti-oxidants in general. For instance, this substance has been implemented in the development of corrosion inhibitors for metals and it has been implemented in active packaging.Sodium erythorbate is soluble in water. The pH of the aqueous solution of the sodium salt is between 5 and 6. A 10% solution, made from commercial grade sodium erythorbate, may have a pH of 7.2 to 7.9. In its dry, crystalline state it is nonreactive. But, when in solution with water it readily reacts with atmospheric oxygen and other oxidizing agents, which makes it a valuable antioxidant.
    Source: Wikipedia

  • E327 - Calcium lactate

    Calcium lactate: Calcium lactate is a white crystalline salt with formula C6H10CaO6, consisting of two lactate anions H3C-CHOH-CO−2 for each calcium cation Ca2+. It forms several hydrates, the most common being the pentahydrate C6H10CaO6·5H2O. Calcium lactate is used in medicine, mainly to treat calcium deficiencies; and as a food additive with E number of E327. Some cheese crystals consist of calcium lactate.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Beef meat, Beef meat

    Some ingredients could not be recognized.

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    Non-vegetarian

    Non-vegetarian ingredients: Beef meat, Beef meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Пръчиц BLACK ANGUS Сурово сушен месен продукт Опаковани в защитна атмосфера СЪСТАВКИ (Говеждо месо 97%, от породата Бони, флоупак, СЪСТАВКИ), Говеждо месо 97% (от породата Black Angus), нитритна сол (трапезна сол, КОнсервӑнт (натриев нитрит)), захар, антиоксидант, натриев ериторбат, регулатор на Киселинността (калциев лактат), сгъстител (натриев алгинат), подправки (Черен пипер, Кимиэн, червен пипер, бахар), 100KГ продукт са произведени от 195кг говеждо месо от породата Black Angus След отваряне съхранявайте в хладилник и иэползвайте до 2 дни, но не по-късно от дата"а, обозначаваща срока, на трайност Услозия на съхранение (от), 1 до 5"С Появата на бяла плесен и сол по повърхността на продукта при съхранението му е естествен процес и гаранция за качество, а не признак на влошено състояние, Хранителни стойности, за, Енергийна стойност 1548kJI372kcal, Мазнини 25.5%, от които наситени мастни киселини 14.5%, Въглехидрати 1%, от които захари 0.5%, Белтьци 34.5%, Сол 3.95%, Партида (L659743 Най-добър до), 26‚10‚2021 Нетно количество (65ge 3 800779047940 659743004794 "Меcokомбинаm ЛОВЕЧ" АД), гр, Ловеч, ул, "Бяло море" 12, 0800 20 21
    1. Пръчиц BLACK ANGUS Сурово сушен месен продукт Опаковани в защитна атмосфера СЪСТАВКИ -> bg:пръчиц-black-angus-сурово-сушен-месен-продукт-опаковани-в-защитна-атмосфера-съставки
      1. Говеждо месо -> en:beef-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent: 97
      2. от породата Бони -> bg:от-породата-бони
      3. флоупак -> bg:флоупак
      4. СЪСТАВКИ -> bg:съставки
    2. Говеждо месо -> en:beef-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent: 97
      1. от породата Black Angus -> bg:от-породата-black-angus
    3. нитритна сол -> en:nitrite-curing-salt
      1. трапезна сол -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      2. КОнсервӑнт -> bg:консервӑнт
        1. натриев нитрит -> en:e250 - vegan: yes - vegetarian: yes
    4. захар -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    5. антиоксидант -> en:antioxidant
    6. натриев ериторбат -> en:e316 - vegan: yes - vegetarian: yes
    7. регулатор на Киселинността -> en:acidity-regulator
      1. калциев лактат -> en:e327 - vegan: yes - vegetarian: yes
    8. сгъстител -> en:thickener
      1. натриев алгинат -> en:e401 - vegan: yes - vegetarian: yes
    9. подправки -> en:condiment - vegan: maybe - vegetarian: maybe
      1. Черен пипер -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015
      2. Кимиэн -> bg:кимиэн
      3. червен пипер -> en:spice-or-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041
      4. бахар -> en:allspice - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
    10. 100KГ продукт са произведени от 195кг говеждо месо от породата Black Angus След отваряне съхранявайте в хладилник и иэползвайте до 2 дни -> bg:100kг-продукт-са-произведени-от-195кг-говеждо-месо-от-породата-black-angus-след-отваряне-съхранявайте-в-хладилник-и-иэползвайте-до-2-дни
    11. но не по-късно от дата"а -> bg:но-не-по-късно-от-дата-а
    12. обозначаваща срока -> bg:обозначаваща-срока
    13. на трайност Услозия на съхранение -> bg:на-трайност-услозия-на-съхранение
      1. от -> bg:от
    14. 1 до 5"С Появата на бяла плесен и сол по повърхността на продукта при съхранението му е естествен процес и гаранция за качество -> bg:1-до-5-с-появата-на-бяла-плесен-и-сол-по-повърхността-на-продукта-при-съхранението-му-е-естествен-процес-и-гаранция-за-качество
    15. а не признак на влошено състояние -> bg:а-не-признак-на-влошено-състояние
    16. Хранителни стойности -> bg:хранителни-стойности
    17. за -> bg:за
    18. Енергийна стойност 1548kJI372kcal -> bg:енергийна-стойност-1548kji372kcal
    19. Мазнини -> en:fat - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent: 25.5
    20. от които наситени мастни киселини -> bg:от-които-наситени-мастни-киселини - percent: 14.5
    21. Въглехидрати -> bg:въглехидрати - percent: 1
    22. от които захари -> bg:от-които-захари - percent: 0.5
    23. Белтьци -> bg:белтьци - percent: 34.5
    24. Сол -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent: 3.95
    25. Партида -> bg:партида
      1. L659743 Най-добър до -> bg:l659743-най-добър-до
    26. 26‚10‚2021 Нетно количество -> bg:26-10-2021-нетно-количество
      1. 65ge 3 800779047940 659743004794 "Меcokомбинаm ЛОВЕЧ" АД -> bg:65ge-3-800779047940-659743004794-меcokомбинаm-ловеч-ад
    27. гр -> bg:гр
    28. Ловеч -> bg:ловеч
    29. ул -> bg:ул
    30. "Бяло море" 12 -> bg:бяло-море-12
    31. 0800 20 21 -> bg:0800-20-21

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Product added on by inf
Last edit of product page on by naruyoko.
Product page also edited by roboto-app.

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