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Руска салата - Без - 1 кг

Руска салата - Без - 1 кг

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Barcode: 3800799040112 (EAN / EAN-13)

Quantity: 1 кг

Packaging: Plastic, Pp-polypropylene

Brands: Без

Categories: Meals, Prepared salads

Countries where sold: Bulgaria

Matching with your preferences

Health

Ingredients

44 ingredients

: Картофи 38%, майонеза 30% (слънчогледово олио, сухо мляко, яйчен прах, стабилизатори: Е412, Е415, Е1422, E1442, сол захар, оцет, регулатор на киселинността: E330), моркови 10%, кисела краставица 10%, грах 6,5%, шунка 5% (пуешко месо, птичи мом, вода, картофено нишесте, сол, соев и животински протеин - свински, консервант: Е250, декстроза, стабилизатор E451, сгъстител: Е407, овкусител: Е621, антиоксидант: Е316, оцветител: Е120, малтодекстрин, млечна захар), сол, консерванти: E202 и Е211. Може да има следи от синап.

Allergens: Milk, Mustard

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E120 - Cochineal

Additive: E1422 - Acetylated distarch adipate

Additive: E1442 - Hydroxypropyl distarch phosphate

Additive: E407 - Carrageenan

Additive: E412 - Guar gum

Additive: E415 - Xanthan gum

Additive: E451 - Triphosphates

Additive: E621 - Monosodium glutamate

Ingredient: Colour

Ingredient: Dextrose

Ingredient: Flavour enhancer

Ingredient: Glucose

Ingredient: Lactose

Ingredient: Maltodextrin

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E120 - Cochineal

Carminic acid: Carminic acid -C22H20O13- is a red glucosidal hydroxyanthrapurin that occurs naturally in some scale insects, such as the cochineal, Armenian cochineal, and Polish cochineal. The insects produce the acid as a deterrent to predators. An aluminum salt of carminic acid is the coloring agent in carmine. Synonyms are C.I. 75470 and C.I. Natural Red 4. The chemical structure of carminic acid consists of a core anthraquinone structure linked to a glucose sugar unit. Carminic acid was first synthesized in the laboratory by organic chemists in 1991.
Source: Wikipedia

E1422 - Acetylated distarch adipate

Acetylated distarch adipate: Acetylated distarch adipate -E1422-, is a starch that is treated with acetic anhydride and adipic acid anhydride to resist high temperatures. It is used in foods as a bulking agent, stabilizer and a thickener. No acceptable daily intake for human consumption has been determined.
Source: Wikipedia

E1442 - Hydroxypropyl distarch phosphate

Hydroxypropyl distarch phosphate: Hydroxypropyl distarch phosphate -HDP- is a modified resistant starch. It is currently used as a food additive -INS number 1442-. It is approved for use in the European Union -listed as E1442-, the United States, Australia, Taiwan, and New Zealand.
Source: Wikipedia

E202 - Potassium sorbate

Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

E250 - Sodium nitrite

Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
Source: Wikipedia

E316 - Sodium erythorbate

Sodium erythorbate: Sodium erythorbate -C6H7NaO6- is a food additive used predominantly in meats, poultry, and soft drinks. Chemically, it is the sodium salt of erythorbic acid. When used in processed meat such as hot dogs and beef sticks, it increases the rate at which nitrite reduces to nitric oxide, thus facilitating a faster cure and retaining the pink coloring. As an antioxidant structurally related to vitamin C, it helps improve flavor stability and prevents the formation of carcinogenic nitrosamines. When used as a food additive, its E number is E316. The use of erythorbic acid and sodium erythorbate as a food preservative has increased greatly since the U.S. Food and Drug Administration banned the use of sulfites as preservatives in foods intended to be eaten fresh -such as ingredients for fresh salads- and as food processors have responded to the fact that some people are allergic to sulfites. It can also be found in bologna, and is occasionally used in beverages, baked goods, and potato salad.Sodium erythorbate is produced from sugars derived from different sources, such as beets, sugar cane, and corn. An urban myth claims that sodium erythorbate is made from ground earthworms; however, there is no truth to the myth. It is thought that the genesis of the legend comes from the similarity of the chemical name to the words earthworm and bait.Alternative applications include the development of additives that could be utilized as anti-oxidants in general. For instance, this substance has been implemented in the development of corrosion inhibitors for metals and it has been implemented in active packaging.Sodium erythorbate is soluble in water. The pH of the aqueous solution of the sodium salt is between 5 and 6. A 10% solution, made from commercial grade sodium erythorbate, may have a pH of 7.2 to 7.9. In its dry, crystalline state it is nonreactive. But, when in solution with water it readily reacts with atmospheric oxygen and other oxidizing agents, which makes it a valuable antioxidant.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E407 - Carrageenan

Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

It can exist in various forms, each imparting distinct textural properties to food.

However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

E412 - Guar gum

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

E451 - Triphosphates

Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
Source: Wikipedia

E621 - Monosodium glutamate

Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: bg:сол-захар, bg:кисела-краставица, bg:пуешко-месо, bg:птичи-мом, bg:соев-и-животински-протеин, bg:свински, bg:e202-и-e211, bg:може-да-има-следи-от-синап
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Milk powder, Egg powder, Ham, E120, Lactose
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Ham, E120
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Картофи 38%, майонеза 30% (слънчогледово олио, сухо мляко, яйчен прах, стабилизатори (e412), e415, e1422, e1442, сол захар, оцет, регулатор на киселинността (e330)), моркови 10%, кисела краставица 10%, грах 6.5%, шунка 5% (пуешко месо, птичи мом, вода, картофено нишесте, сол, соев и животински протеин, свински, консервант (e250), декстроза, стабилизатор (e451), сгъстител (e407), овкусител (e621), антиоксидант (e316), оцветител (e120), малтодекстрин, млечна захар), сол, консерванти (e202 и e211, Може да има следи от синап)
Картофи -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent: 38

майонеза -> en:mayonnaise - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11054 - percent: 30

слънчогледово олио -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

сухо мляко -> en:milk-powder - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19044

яйчен прах -> en:egg-powder - vegan: no - vegetarian: yes - ciqual_food_code: 22000

стабилизатори -> en:stabiliser

e412 -> en:e412 - vegan: yes - vegetarian: yes

e415 -> en:e415 - vegan: yes - vegetarian: yes

e1422 -> en:e1422 - vegan: yes - vegetarian: yes

e1442 -> en:e1442 - vegan: yes - vegetarian: yes

сол захар -> bg:сол-захар

оцет -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

регулатор на киселинността -> en:acidity-regulator

e330 -> en:e330 - vegan: yes - vegetarian: yes

моркови -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent: 10

кисела краставица -> bg:кисела-краставица - percent: 10

грах -> en:pea - vegan: yes - vegetarian: yes - percent: 6.5

шунка -> en:ham - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent: 5

пуешко месо -> bg:пуешко-месо

птичи мом -> bg:птичи-мом

вода -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

картофено нишесте -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

сол -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

соев и животински протеин -> bg:соев-и-животински-протеин

свински -> bg:свински

консервант -> en:preservative

e250 -> en:e250 - vegan: yes - vegetarian: yes

декстроза -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

стабилизатор -> en:stabiliser

e451 -> en:e451 - vegan: yes - vegetarian: yes

сгъстител -> en:thickener

e407 -> en:e407 - vegan: yes - vegetarian: yes

овкусител -> en:flavour-enhancer

e621 -> en:e621 - vegan: yes - vegetarian: yes

антиоксидант -> en:antioxidant

e316 -> en:e316 - vegan: yes - vegetarian: yes

оцветител -> en:colour

e120 -> en:e120 - vegan: no - vegetarian: no

малтодекстрин -> en:maltodextrin - vegan: yes - vegetarian: yes

млечна захар -> en:lactose - vegan: no - vegetarian: yes

сол -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

консерванти -> en:preservative

e202 и e211 -> bg:e202-и-e211

Може да има следи от синап -> bg:може-да-има-следи-от-синап

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 16
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 2

Proteins: 2 / 5 (value: 4.1, rounded value: 4.1)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 16.5, rounded value: 16.5)

Negative points: 5

Energy: 1 / 10 (value: 584, rounded value: 584)

Sugars: 0 / 10 (value: 3.7, rounded value: 3.7)

Saturated fat: 1 / 10 (value: 1.1, rounded value: 1.1)

Sodium: 3 / 10 (value: 328, rounded value: 328)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (5 - 2)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (10.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (1.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (3.7%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.82%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Prepared salads
Energy	584 kj (139 kcal)	-12%
Fat	10.8 g	+12%
Saturated fat	1.1 g	-25%
Carbohydrates	6.47 g	-40%
Sugars	3.7 g	+20%
Fiber	0 g	-100%
Proteins	4.1 g	-18%
Salt	0.82 g	-11%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	16.5 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

(PP 5 - Polypropylene)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

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Data sources

Product added on November 20, 2022, 2:38:06 PM CET by roto
Last edit of product page on November 20, 2022, 2:42:29 PM CET by roto.

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Руска салата - Без - 1 кг