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Polpeti v omaki iz stročjega fižola s krompirjevim pirejem - Pogrej & pojej - 380g

Polpeti v omaki iz stročjega fižola s krompirjevim pirejem - Product - sl

Polpeti v omaki iz stročjega fižola s krompirjevim pirejem - Pogrej & pojej - 380g

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Barcode: 3830039114631 (EAN / EAN-13)

Quantity: 380g

Brands: Pogrej & pojej

Categories: sl:Pasterizirani izdelki, sl:Pripravljena hrana

Countries where sold: Slovenia

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Health

Ingredients

42 ingredients

: Polpeti v omaki iz stročjega fižola 55 % (voda , stročji fižol 18 % , goveje meso 10%, svinjsko meso 10 %, kisla SMETANA 8%, kruh (PŠENIČNA moka, voda, kvas, sol, sladkor, MLEKO v prahu, sončnično olje, JAJČNI melanž, emulgator (monoin diacetil tartratni estri mono - in digliceridov maščobnih kislin), SOJINA moka, sredstvo za obdelavo moke (askorbinska kislina), encimi], paradižnikovi koščki (paradižniki, paradižnikov sok, sredstvo za uravnavanje kislosti: citronska kislina), čebula, svinjska maščoba, PSENIČNA moka, sol, JAJCA v prahu, olje oljne ogrščice, česen, začimbe in zelišča (vsebuje ZELENO)), krompirjev pire 45% (krompir 73%, polno MLEKO, kisla SMETANA 9 %, SUROVO MASLO, sol). Izdelek lahko vsebuje gorčico v sledovih.

Allergens: Celery, Eggs, Milk, sl:jajca-v-prahu, sl:jajčni, sl:psenična-moka, sl:pšenična-moka, sl:smetana, sl:sojina-moka, sl:surovo-maslo

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Emulsifier
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E300 - Ascorbic acid

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: sl:polpeti-v-omaki-iz-stročjega-fižola, sl:stročji-fižol, sl:goveje-meso, sl:jajčni-melanž, sl:mono-in-diacetil-tartratni-estri-mono-in-digliceridov-maščobnih-kislin, sl:sojina-moka, sl:encimi, sl:paradižnikovi-koščki, sl:paradižniki, sl:paradižnikov-sok, sl:svinjska-maščoba, sl:psenična-moka, sl:jajca-v-prahu, sl:olje-oljne-ogrščice, sl:vsebuje-zeleno, sl:krompirjev-pire, sl:polno-mleko, sl:surovo-maslo
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Non-vegan
Non-vegan ingredients: Pork meat, Smetana, Milk, Smetana
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Pork meat
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Polpeti v omaki iz stročjega fižola 55%, voda, stročji fižol 18%, goveje meso 10%, svinjsko meso 10%, kisla SMETANA 8%, kruh (_PŠENIČNA moka_, voda, kvas, sol, sladkor, _MLEKO_, sončnično olje, _JAJČNI_ melanž, emulgator (mono- in diacetil tartratni estri mono- in digliceridov maščobnih kislin), _SOJINA moka_, sredstvo za obdelavo moke (askorbinska kislina), encimi, paradižnikovi koščki (paradižniki, paradižnikov sok, sredstvo za uravnavanje kislosti (citronska kislina)), čebula, svinjska maščoba, _PSENIČNA moka_, sol, _JAJCA v prahu_, olje oljne ogrščice, česen, začimbe, zelišča (vsebuje _ZELENO_)), krompirjev pire 45% (krompir 73%, polno _MLEKO_, kisla _SMETANA_ 9%, _SUROVO MASLO_, sol)
Polpeti v omaki iz stročjega fižola -> sl:polpeti-v-omaki-iz-stročjega-fižola - percent: 55

voda -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

stročji fižol -> sl:stročji-fižol - percent: 18

goveje meso -> sl:goveje-meso - percent: 10

svinjsko meso -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent: 10

kisla SMETANA -> en:smetana - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent: 8

kruh -> en:bread

_PŠENIČNA moka_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

voda -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

kvas -> en:raising-agent

sol -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

sladkor -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

_MLEKO_ -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

sončnično olje -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

_JAJČNI_ melanž -> sl:jajčni-melanž

emulgator -> en:emulsifier

mono- in diacetil tartratni estri mono- in digliceridov maščobnih kislin -> sl:mono-in-diacetil-tartratni-estri-mono-in-digliceridov-maščobnih-kislin

_SOJINA moka_ -> sl:sojina-moka

sredstvo za obdelavo moke -> en:flour-treatment-agent

askorbinska kislina -> en:e300 - vegan: yes - vegetarian: yes

encimi -> sl:encimi

paradižnikovi koščki -> sl:paradižnikovi-koščki

paradižniki -> sl:paradižniki

paradižnikov sok -> sl:paradižnikov-sok

sredstvo za uravnavanje kislosti -> en:acidity-regulator

citronska kislina -> en:e330 - vegan: yes - vegetarian: yes

čebula -> en:welsh-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

svinjska maščoba -> sl:svinjska-maščoba

_PSENIČNA moka_ -> sl:psenična-moka

sol -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

_JAJCA v prahu_ -> sl:jajca-v-prahu

olje oljne ogrščice -> sl:olje-oljne-ogrščice

česen -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

začimbe -> en:spice - vegan: yes - vegetarian: yes

zelišča -> en:herb - vegan: yes - vegetarian: yes

vsebuje _ZELENO_ -> sl:vsebuje-zeleno

krompirjev pire -> sl:krompirjev-pire - percent: 45

krompir -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent: 73

polno _MLEKO_ -> sl:polno-mleko

kisla _SMETANA_ -> en:smetana - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent: 9

_SUROVO MASLO_ -> sl:surovo-maslo

sol -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 4

Proteins: 3 / 5 (value: 5, rounded value: 5)

Fiber: 1 / 5 (value: 1.3, rounded value: 1.3)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 7

Energy: 1 / 10 (value: 485, rounded value: 485)

Sugars: 0 / 10 (value: 1.7, rounded value: 1.7)

Saturated fat: 3 / 10 (value: 3.7, rounded value: 3.7)

Sodium: 3 / 10 (value: 328, rounded value: 328)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (7 - 4)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (6.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (3.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.7%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.82%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (380g)
Energy	485 kj (116 kcal)	1,840 kj (441 kcal)
Fat	6.6 g	25.1 g
Saturated fat	3.7 g	14.1 g
Carbohydrates	8.4 g	31.9 g
Sugars	1.7 g	6.46 g
Fiber	1.3 g	4.94 g
Proteins	5 g	19 g
Salt	0.82 g	3.12 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 380g

Environment

Eco-Score not computed - Unknown environmental impact

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Transportation

Origins of ingredients
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Data sources

Product added on October 29, 2019, 3:23:23 PM CET by bavc
Last edit of product page on October 29, 2019, 3:36:35 PM CET by roboto-app.
Product page also edited by openfoodfacts-contributors.

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Polpeti v omaki iz stročjega fižola s krompirjevim pirejem - Pogrej & pojej - 380g