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quattro 4 okusa - ledo - 1650mL

quattro 4 okusa - ledo - 1650mL

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Barcode: 3850116787794 (EAN / EAN-13)

Quantity: 1650mL

Brands: Ledo

Categories: Snacks, Desserts, Sweet snacks, Confectioneries, Frozen foods, Frozen desserts, Ice creams and sorbets

Countries where sold: Croatia

Matching with your preferences

Health

Ingredients

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    72 ingredients


    Croatian: Voda, obrano mlijeko u prahu, kokosovo ulje, šećer, dekstroza, nugat pripravak 5% (šećer, biljna ulja (suncokretovo, repičino, kokosovo), kakaov prah smanjene masti 9%, obrano mlijeko u prahu, mljeveni lješnjaci 7%, emulgator (E442)), sirup od jagode 5% (jagoda kaša 35%, šećer, voda, glukozni sirup, zgušnjivači (E410, E412, E466), želatina, kiselina (E330)). Glukozni sirup, komadići od čokolade i bijele čokolade 1.5% (šećer, kakaova masa, kakaov maslac, punomasno mlijeko u prahu, bezvodna mliječna mast, kakaov prah smanjene masti, emulgator (sojin lecitin)), komadići mliječne čokolade 1% (šećer, mlijeko u prahu, kakaov maslac, kakaova masa, emulgator (sojin lecitin) pasta s kakaom i lješnjacima 1% (šećer, voda, glukozni sirup, kakaov prah smanjene masti 12%, mljeveni lješnjaci 5%, aroma), mliječna čokolada u prahu 0,5% (šećer, kakaova masa, punomasno mlijeko u prahu, kakaov maslac, obrano mlijeko u prahu), bijela čokolada u prahu 0,5% (šećer, kakaov maslac, punomasno mlijeko u prahu, obrano mlijeko u prahu), kakaov prah smanjene masti 0.3%, emulgator (E471), stabilizatori (E410, E412), bojilo (E160a), arome.
    Allergens: Milk, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E160a - Carotene
    • Additive: E410 - Locust bean gum
    • Additive: E412 - Guar gum
    • Additive: E428 - Gelatine
    • Additive: E442 - Ammonium phosphatides
    • Additive: E466 - Sodium carboxy methyl cellulose
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E160a - Carotene


    Carotene: The term carotene -also carotin, from the Latin carota, "carrot"- is used for many related unsaturated hydrocarbon substances having the formula C40Hx, which are synthesized by plants but in general cannot be made by animals -with the exception of some aphids and spider mites which acquired the synthesizing genes from fungi-. Carotenes are photosynthetic pigments important for photosynthesis. Carotenes contain no oxygen atoms. They absorb ultraviolet, violet, and blue light and scatter orange or red light, and -in low concentrations- yellow light. Carotenes are responsible for the orange colour of the carrot, for which this class of chemicals is named, and for the colours of many other fruits, vegetables and fungi -for example, sweet potatoes, chanterelle and orange cantaloupe melon-. Carotenes are also responsible for the orange -but not all of the yellow- colours in dry foliage. They also -in lower concentrations- impart the yellow coloration to milk-fat and butter. Omnivorous animal species which are relatively poor converters of coloured dietary carotenoids to colourless retinoids have yellowed-coloured body fat, as a result of the carotenoid retention from the vegetable portion of their diet. The typical yellow-coloured fat of humans and chickens is a result of fat storage of carotenes from their diets. Carotenes contribute to photosynthesis by transmitting the light energy they absorb to chlorophyll. They also protect plant tissues by helping to absorb the energy from singlet oxygen, an excited form of the oxygen molecule O2 which is formed during photosynthesis. β-Carotene is composed of two retinyl groups, and is broken down in the mucosa of the human small intestine by β-carotene 15‚15'-monooxygenase to retinal, a form of vitamin A. β-Carotene can be stored in the liver and body fat and converted to retinal as needed, thus making it a form of vitamin A for humans and some other mammals. The carotenes α-carotene and γ-carotene, due to their single retinyl group -β-ionone ring-, also have some vitamin A activity -though less than β-carotene-, as does the xanthophyll carotenoid β-cryptoxanthin. All other carotenoids, including lycopene, have no beta-ring and thus no vitamin A activity -although they may have antioxidant activity and thus biological activity in other ways-. Animal species differ greatly in their ability to convert retinyl -beta-ionone- containing carotenoids to retinals. Carnivores in general are poor converters of dietary ionone-containing carotenoids. Pure carnivores such as ferrets lack β-carotene 15‚15'-monooxygenase and cannot convert any carotenoids to retinals at all -resulting in carotenes not being a form of vitamin A for this species-; while cats can convert a trace of β-carotene to retinol, although the amount is totally insufficient for meeting their daily retinol needs.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E410 - Locust bean gum


    Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.
    Source: Wikipedia
  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E442 - Ammonium phosphatides


    Mixed ammonium salts of phosphorylated glycerides: The mix of ammonium salts of phosphorylated glycerides can be either made synthetically or from mixture of glycerol and partially hardened plant -most often used: rapeseed oil- oils.
    Source: Wikipedia
  • E466 - Sodium carboxy methyl cellulose


    Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
    Source: Wikipedia
  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Skimmed milk, Skimmed milk, E428, Whole milk, Butterfat, Milk chocolate, Milk powder, Milk chocolate, Whole milk, Skimmed milk, Whole milk, Skimmed milk
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    hr: Voda, obrano mlijeko, kokosovo ulje, šećer, dekstroza, nugat pripravak 5% (šećer, suncokretovo biljna ulja, repičino biljna ulja, kokosovo), kakaov prah smanjene masti 9%, obrano mlijeko, lješnjaci 7%, emulgator (e442), od jagode 5% (jagoda 35%, šećer, voda, glukozni sirup, zgušnjivači (e410, e412, e466), želatina, kiselina (e330)), Glukozni sirup, čokolade, bijele čokolade 1.5% (šećer, kakaova masa, kakaov maslac, punomasno mlijeko, bezvodna mliječna mast, kakaov prah smanjene masti, emulgator (sojin lecitin)), mliječne čokolade 1%, šećer, mlijeko u prahu, kakaov maslac, kakaova masa, emulgator (sojin lecitin), pasta s kakaom i lješnjacima 1% (šećer, voda, glukozni sirup, kakaov prah smanjene masti 12%, lješnjaci 5%, aroma), mliječna čokolada 0.5% (šećer, kakaova masa, punomasno mlijeko, kakaov maslac, obrano mlijeko), bijela čokolada 0.5% (šećer, kakaov maslac, punomasno mlijeko, obrano mlijeko), kakaov prah smanjene masti 0.3%, emulgator (e471), stabilizatori (e410, e412), bojilo (e160a), arome
    1. Voda -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    2. obrano mlijeko -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    3. kokosovo ulje -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040
    4. šećer -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    5. dekstroza -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    6. nugat pripravak -> en:nougat-filling - ciqual_food_code: 31033 - percent: 5
      1. šećer -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. suncokretovo biljna ulja -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
      3. repičino biljna ulja -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
      4. kokosovo -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006
    7. kakaov prah smanjene masti -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent: 9
    8. obrano mlijeko -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    9. lješnjaci -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent: 7
    10. emulgator -> en:emulsifier
      1. e442 -> en:e442 - vegan: maybe - vegetarian: maybe
    11. od jagode -> en:strawberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13014 - percent: 5
      1. jagoda -> en:strawberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13014 - percent: 35
      2. šećer -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. voda -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      4. glukozni sirup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      5. zgušnjivači -> en:thickener
        1. e410 -> en:e410 - vegan: yes - vegetarian: yes
        2. e412 -> en:e412 - vegan: yes - vegetarian: yes
        3. e466 -> en:e466 - vegan: yes - vegetarian: yes
      6. želatina -> en:e428 - vegan: no - vegetarian: no
      7. kiselina -> en:acid
        1. e330 -> en:e330 - vegan: yes - vegetarian: yes
    12. Glukozni sirup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    13. čokolade -> en:chocolate - vegan: maybe - vegetarian: yes
    14. bijele čokolade -> en:white-chocolate - vegan: maybe - vegetarian: yes - ciqual_food_code: 31010 - percent: 1.5
      1. šećer -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. kakaova masa -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
      3. kakaov maslac -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
      4. punomasno mlijeko -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023
      5. bezvodna mliječna mast -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401
      6. kakaov prah smanjene masti -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100
      7. emulgator -> en:emulsifier
        1. sojin lecitin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
    15. mliječne čokolade -> en:milk-chocolate - vegan: no - vegetarian: yes - ciqual_food_code: 31004 - percent: 1
    16. šećer -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    17. mlijeko u prahu -> en:milk-powder - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19044
    18. kakaov maslac -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
    19. kakaova masa -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
    20. emulgator -> en:emulsifier
      1. sojin lecitin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
    21. pasta s kakaom i lješnjacima -> en:hazelnut-and-cocoa-spread - percent: 1
      1. šećer -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. voda -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. glukozni sirup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      4. kakaov prah smanjene masti -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent: 12
      5. lješnjaci -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent: 5
      6. aroma -> en:flavouring - vegan: maybe - vegetarian: maybe
    22. mliječna čokolada -> en:milk-chocolate - vegan: no - vegetarian: yes - ciqual_food_code: 31004 - percent: 0.5
      1. šećer -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. kakaova masa -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
      3. punomasno mlijeko -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023
      4. kakaov maslac -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
      5. obrano mlijeko -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    23. bijela čokolada -> en:white-chocolate - vegan: maybe - vegetarian: yes - ciqual_food_code: 31010 - percent: 0.5
      1. šećer -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. kakaov maslac -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
      3. punomasno mlijeko -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023
      4. obrano mlijeko -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    24. kakaov prah smanjene masti -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent: 0.3
    25. emulgator -> en:emulsifier
      1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    26. stabilizatori -> en:stabiliser
      1. e410 -> en:e410 - vegan: yes - vegetarian: yes
      2. e412 -> en:e412 - vegan: yes - vegetarian: yes
    27. bojilo -> en:colour
      1. e160a -> en:e160a - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    28. arome -> en:flavouring - vegan: maybe - vegetarian: maybe

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 17

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 2 / 5 (value: 3.8, rounded value: 3.8)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 17.78125, rounded value: 17.8)

    Negative points: 14

    • Energy: 2 / 10 (value: 895, rounded value: 895)
    • Sugars: 5 / 10 (value: 25, rounded value: 25)
    • Saturated fat: 7 / 10 (value: 7.4, rounded value: 7.4)
    • Sodium: 0 / 10 (value: 40, rounded value: 40)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (14 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Ice creams and sorbets
    Energy 895 kj
    (214 kcal)
    -
    Fat 10.7 g +11%
    Saturated fat 7.4 g +17%
    Carbohydrates 25.7 g -8%
    Sugars 25 g +10%
    Fiber ?
    Proteins 3.8 g +35%
    Salt 0.1 g -31%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 17.781 %

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