Pizza - Jami Domaća kuhinja - 350 g

Barcode: 3871832023430 (EAN / EAN-13)

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Product characteristics

Quantity: 350 g

Packaging: Папир

Brands: Jami Domaća kuhinja

Categories: Meals, Pizzas pies and quiches, Pizzas

Origin of ingredients: Bosnia and Herzegovina

Manufacturing or processing places: Сарајево, Босна и Херцеговина

Stores: Лидл

Countries where sold: Serbia


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Pizza testo 65% (pšenično brašno, voda, so, Šećer, sveži kvasac), pizza sos 15% (paradajz sos (paradajz, voda), šećer, so, origano, biber, beli luk), sir Edamer 7.5% (Pasterizovano mleko,so, kultura sira, sirilo, boja beta karoten), mešoviti proizvod na bazi biljne masti i mlečnog proteina-kazeina 7,5% (voda, biljna mast (palmina), kazein, pšenični skrob, modifikovani skrob, morska so, emulgator (E 452, E331), arome sira, stabilizator (E407), konzervans (E 200), boja (E160a)), goveda pikant kobasica 5% (Govede meso I kategorlje, govede meso Il kategorije, loj, so, šećeri, konzervans (E250). začini, pojačivač okusa (E621)). Moguće Je prisustvo celera, jaja u tragovima.

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Traces: sr:Целер, sr:јаја

Ingredients analysis:

→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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Nutrition facts

NutriScore color nutrition grade


⚠️ The nutrition facts of the product must be specified in order to compute the Nutri-Score.

Nutrient levels for 100 g

4.98 g Fat in moderate quantity
1.18 g Sugars in low quantity
1.48 g Salt in moderate quantity

Serving size: 350g

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (350g)
Energy (kJ) ? ?
Energy (kcal) ? ?
Fat 4.98 g 17.4 g
Carbohydrates 33.47 g 117 g
Sugars 1.18 g 4.13 g
Fibers 1.81 g 6.34 g
Proteins 7.82 g 27.4 g
Salt 1.48 g 5.18 g
Sodium 0.592 g 2.07 g
Fruits, vegetables, nuts and rapeseed, walnut and olive oils (estimate from ingredients list analysis) 0 % ?


Recycling instructions and/or packaging information:

Data sources


Product added on by openfoodfacts-contributors
Last edit of product page on by .

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