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Dinkel Knusper Brezeln mit Sesam - Erdmann Hauser - 125 g

Dinkel Knusper Brezeln mit Sesam - Erdmann Hauser - 125 g

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Barcode: 4000381007120 (EAN / EAN-13)

Common name: Sesam Knusper Brezeln

Quantity: 125 g

Packaging: Plastic

Brands: Erdmann Hauser

Categories: Plant-based foods and beverages, Plant-based foods, Snacks, Cereals and potatoes, Salty snacks, Appetizers, Breads, Crackers, Special breads, Pretzel

Labels, certifications, awards: Organic, EU Organic, Biodynamic agriculture, DE-ÖKO-001, Demeter, Made in Germany

Manufacturing or processing places: Deutschland

Countries where sold: Germany

Matching with your preferences

Health

Ingredients

  • icon

    9 ingredients


    : Dinkelvollkornmehl (44%), Dinkelmehl (44%), Sesam (3,9%), Palmfett, Salz, Gerstenmalzextrakt, Hefe, Brezellauge (Natriumhydroxid).
    Allergens: Gluten, Sesame seeds
    Traces: Milk

Food processing

  • icon

    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Category: Salty snacks
    • Ingredient: Salt

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E524 - Sodium hydroxide


    Sodium hydroxide: Sodium hydroxide, also known as lye and caustic soda, is an inorganic compound with the formula NaOH. It is a white solid ionic compound consisting of sodium cations Na+ and hydroxide anions OH−. Sodium hydroxide is a highly caustic base and alkali that decomposes proteins at ordinary ambient temperatures and may cause severe chemical burns. It is highly soluble in water, and readily absorbs moisture and carbon dioxide from the air. It forms a series of hydrates NaOH·nH2O. The monohydrate NaOH·H2O crystallizes from water solutions between 12.3 and 61.8 °C. The commercially available "sodium hydroxide" is often this monohydrate, and published data may refer to it instead of the anhydrous compound. As one of the simplest hydroxides, it is frequently utilized alongside neutral water and acidic hydrochloric acid to demonstrate the pH scale to chemistry students.Sodium hydroxide is used in many industries: in the manufacture of pulp and paper, textiles, drinking water, soaps and detergents, and as a drain cleaner. Worldwide production in 2004 was approximately 60 million tonnes, while demand was 51 million tonnes.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil


    Ingredients that contain palm oil: Palm fat
  • icon

    Vegan status unknown


    Unrecognized ingredients: de:brezellauge

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: de:brezellauge

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : _Dinkelvollkornmehl_ 44%, _Dinkelmehl_ 44%, _Sesam_ 3.9%, Palmfett, Salz, _Gerstenmalzextrakt_, Hefe, Brezellauge (Natriumhydroxid)
    1. _Dinkelvollkornmehl_ -> en:wholemeal-spelt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9480 - percent_min: 44 - percent: 44 - percent_max: 44
    2. _Dinkelmehl_ -> en:spelt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9480 - percent_min: 44 - percent: 44 - percent_max: 44
    3. _Sesam_ -> en:sesame - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 3.9 - percent: 3.9 - percent_max: 3.9
    4. Palmfett -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129 - percent_min: 1.62 - percent_max: 3.9
    5. Salz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 1.05 - percent_max: 2.7
    6. _Gerstenmalzextrakt_ -> en:barley-malt-extract - vegan: yes - vegetarian: yes - percent_min: 0.499999999999995 - percent_max: 2.3325
    7. Hefe -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.766
    8. Brezellauge -> de:brezellauge - percent_min: 0 - percent_max: 1.47166666666667
      1. Natriumhydroxid -> en:e524 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.47166666666667

Nutrition

  • icon

    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 14, rounded value: 14)
    • Fiber: 5 / 5 (value: 7.9, rounded value: 7.9)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 17

    • Energy: 5 / 10 (value: 1712, rounded value: 1712)
    • Sugars: 0 / 10 (value: 1.4, rounded value: 1.4)
    • Saturated fat: 2 / 10 (value: 3, rounded value: 3)
    • Sodium: 10 / 10 (value: 1080, rounded value: 1080)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (17 - 5)

    Nutri-Score:

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Pretzel
    Energy 1,712 kj
    (415 kcal)
    +4%
    Fat 11 g +59%
    Saturated fat 3 g +95%
    Carbohydrates 63 g -10%
    Sugars 1.4 g -60%
    Fiber 7.9 g +119%
    Proteins 14 g +43%
    Salt 2.7 g -3%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Packaging

Transportation

Threatened species

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Data sources

Product added on by kakao
Last edit of product page on by ecoscore-impact-estimator.
Product page also edited by kiliweb, packbot, pettelette, roboto-app, segundo, twoflower, yuka.sY2b0xO6T85zoF3NwEKvlk5ZVvn_hz3oJUftg0vaz9ahEafxT4pCubLAPqs, yuka.sY2b0xO6T85zoF3NwEKvlkwbdoPssi6ebBDVt1zR3dnRMKDHZ81L-ajXK6s.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.