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Pommersche Apfel & Zwiebel - Rügenwalder Mühle - 125 g

Pommersche Apfel & Zwiebel - Rügenwalder Mühle - 125 g

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Barcode: 4000405002018 (EAN / EAN-13)

Quantity: 125 g

Packaging: Plastic

Brands: Rügenwalder Mühle

Categories: Meats and their products, Spreads, Meats, Prepared meats, Pork and its products, Sausages, Liver sausages, Pork preparations, Pork liver sausages

Labels, certifications, awards: No gluten, Institut Fresenius, No colorings, No flavour enhancer, No lactose

Manufacturing or processing places: Deutschland

Traceability code: DE NI-26160 EG

Countries where sold: Germany

Matching with your preferences

Health

Ingredients

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    17 ingredients


    : Schweinefleisch (40%), Schweineleber (30%), Speck, Zwiebeln (9%), Äpfel (6%), Kochsalz, Gewürze, Gewürzextrakte, Glucosesirup, Emulgator: Lecithine, Zucker, Antioxidationsmittel: Ascorbinsäure, Konservierungsstoff: Natriumnitrit, Rauch.

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Emulsifier
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E250 - Sodium nitrite


    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia
  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Pork meat, Pork liver, Bacon
The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    : Schweinefleisch 40%, Schweineleber 30%, Speck, Zwiebeln 9%, Äpfel 6%, Kochsalz, Gewürze, Gewürzextrakte, Glucosesirup, Emulgator (Lecithine), Zucker, Antioxidationsmittel (Ascorbinsäure), Konservierungsstoff (Natriumnitrit), Rauch
    1. Schweinefleisch -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 40 - percent: 40 - percent_max: 40
    2. Schweineleber -> en:pork-liver - vegan: no - vegetarian: no - ciqual_food_code: 40119 - percent_min: 30 - percent: 30 - percent_max: 30
    3. Speck -> en:bacon - vegan: no - vegetarian: no - ciqual_food_code: 28858 - percent_min: 9 - percent_max: 15
    4. Zwiebeln -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 9 - percent: 9 - percent_max: 9
    5. Äpfel -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050 - percent_min: 6 - percent: 6 - percent_max: 6
    6. Kochsalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.8
    7. Gewürze -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.8
    8. Gewürzextrakte -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.8
    9. Glucosesirup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.8
    10. Emulgator -> en:emulsifier - percent_min: 0 - percent_max: 1.8
      1. Lecithine -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.8
    11. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.66666666666667
    12. Antioxidationsmittel -> en:antioxidant - percent_min: 0 - percent_max: 1.5
      1. Ascorbinsäure -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
    13. Konservierungsstoff -> en:preservative - percent_min: 0 - percent_max: 1.36363636363636
      1. Natriumnitrit -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.36363636363636
    14. Rauch -> en:smoke - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.25

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 15

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 5 / 5 (value: 13, rounded value: 13)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 15, rounded value: 15)

    Negative points: 20

    • Energy: 3 / 10 (value: 1226, rounded value: 1226)
    • Sugars: 0 / 10 (value: 4, rounded value: 4)
    • Saturated fat: 10 / 10 (value: 10.1, rounded value: 10.1)
    • Sodium: 7 / 10 (value: 720, rounded value: 720)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (20 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Pork liver sausages
    Energy 1,226 kj
    (293 kcal)
    -12%
    Fat 25 g -16%
    Saturated fat 10.1 g -11%
    Monounsaturated fat 12.4 g
    Carbohydrates 4 g +66%
    Sugars 4 g +228%
    Fiber ?
    Proteins 13 g -
    Salt 1.8 g -17%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 15 %

Environment

Carbon footprint

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Transportation

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Data sources

Product added on by date-limite-app
Last edit of product page on by foodvisor.
Product page also edited by kiliweb, max-st, openfoodfacts-contributors, packbot, raphael0202, rochus, tacite-mass-editor, yuka.sY2b0xO6T85zoF3NwEKvlmUdWfv6nR3aZxrflEO31sbVJ4XSfI5g3aSjA6s, zardoz500.

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