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Tortenguss - Dr.Oetker - 1pcs

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Tortenguss - Dr.Oetker - 1pcs

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Barcode: 4000521160418 (EAN / EAN-13)

Quantity: 1pcs

Packaging: de:Stück

Brands: Dr.Oetker

Countries where sold: Germany

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Health

Ingredients

  • icon

    10 ingredients

    German: Stärke, Geliermittel (Carrageen (E 407)), Säuerungsmittel (Kaliumtartrate (E 336)), Festigungsmittel (Kaliumchlorid (E 508)).

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E407 - Carrageenan
    • Ingredient: Firming agent
    • Ingredient: Gelling agent

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E336 - Potassium tartrates

    Potassium tartrate: Potassium tartrate, dipotassium tartrate or argol has formula K2C4H4O6. It is the potassium salt of tartaric acid. It is often confused with potassium bitartrate, also known as cream of tartar. As a food additive, it shares the E number E336 with potassium bitartrate.
    Source: Wikipedia

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    de: Stärke, Geliermittel (Carrageen (e407)), Säuerungsmittel (Kaliumtartrate (e336)), Festigungsmittel (Kaliumchlorid (e508))
    1. Stärke -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 25 - percent_max: 100
    2. Geliermittel -> en:gelling-agent - percent_min: 0 - percent_max: 50
      1. Carrageen -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
        1. e407 -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. Säuerungsmittel -> en:acid - percent_min: 0 - percent_max: 33.3333333333333
      1. Kaliumtartrate -> en:e336 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
        1. e336 -> en:e336 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. Festigungsmittel -> en:firming-agent - percent_min: 0 - percent_max: 25
      1. Kaliumchlorid -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
        1. e508 -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,335 kj
    (319 kcal)
    Fat 0.1 g
    Saturated fat 0 g
    Carbohydrates 74 g
    Sugars 1.9 g
    Fiber ?
    Proteins 0.2 g
    Salt 0.97 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by date-limite-app
Last edit of product page on by prepperapp.
Product page also edited by aleene, foodrepo, halal-app-chakib, insectproductadd, kiliweb, merl, roboto-app, tacite-mass-editor, teolemon, yuka.sY2b0xO6T85zoF3NwEKvlkZuUOfGqzbgCkD4pXOsxPXSFo3hMO934tT8NKg, yuka.sY2b0xO6T85zoF3NwEKvlksdeMOE_WL8HBzWkhW7nuuhP5vRToxC2KXLHas.

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