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Paradiescreme Stracciatella - Dr. Oetker - 1pcs
Paradiescreme Stracciatella - Dr. Oetker - 1pcs
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Barcode: 4000521466503 (EAN / EAN-13)
Quantity: 1pcs
Brands: Dr. Oetker
Categories: Desserts, Puddings
Labels, certifications, awards:
Green Dot
Countries where sold: Germany
Matching with your preferences
Health
Ingredients
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27 ingredients
sugar, modified starch, glucose syrup, vegetable oils (palm kernel, palm), 4,5% chocolate (sugar, cocoa mass, low-fat cocoa powder, cocoa butter, emulsifier lecithins), 4,5% chocolate (sugar, cocoa mass, cocoa butter, emulsifier lecithins, flavor), emulsifier e472b, gelling agent carrageenan, milk protein, salt, flavorAllergens: MilkTraces: En-milk-en-nuts
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E14XX - Modified Starch
- Additive: E322 - Lecithins
- Additive: E407 - Carrageenan
- Additive: E472b - Lactic acid esters of mono- and diglycerides of fatty acids
- Ingredient: Emulsifier
- Ingredient: Flavouring
- Ingredient: Gelling agent
- Ingredient: Glucose
- Ingredient: Glucose syrup
- Ingredient: Milk proteins
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E322 - Lecithins
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E407 - Carrageenan
Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.
It can exist in various forms, each imparting distinct textural properties to food.
However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).
Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.
Ingredients analysis
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Palm oil
Ingredients that contain palm oil: Palm kernel oil, Palm
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Non-vegan
Non-vegan ingredients: Milk proteins
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Maybe vegetarian
Ingredients that may not be vegetarian: E322, E322, Flavouring, E472b, Flavouring
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Details of the analysis of the ingredients
en: sugar, modified starch, glucose syrup, vegetable oils (palm kernel, palm), chocolate 4.5% (sugar, cocoa mass, low-fat cocoa powder, cocoa butter, emulsifier (lecithins)), chocolate 4.5% (sugar, cocoa mass, cocoa butter, emulsifier (lecithins), flavor), emulsifier (e472b), gelling agent (carrageenan), milk protein, salt, flavor- sugar -> en:sugar - vegan: yes - vegetarian: yes
- modified starch -> en:modified-starch - vegan: yes - vegetarian: yes
- glucose syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes
- vegetable oils -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe
- palm kernel -> en:palm-kernel-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes
- palm -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes
- chocolate -> en:chocolate - vegan: maybe - vegetarian: yes - percent: 4.5
- sugar -> en:sugar - vegan: yes - vegetarian: yes
- cocoa mass -> en:cocoa-paste - vegan: yes - vegetarian: yes
- low-fat cocoa powder -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes
- cocoa butter -> en:cocoa-butter - vegan: yes - vegetarian: yes
- emulsifier -> en:emulsifier
- lecithins -> en:e322 - vegan: maybe - vegetarian: maybe
- chocolate -> en:chocolate - vegan: maybe - vegetarian: yes - percent: 4.5
- sugar -> en:sugar - vegan: yes - vegetarian: yes
- cocoa mass -> en:cocoa-paste - vegan: yes - vegetarian: yes
- cocoa butter -> en:cocoa-butter - vegan: yes - vegetarian: yes
- emulsifier -> en:emulsifier
- lecithins -> en:e322 - vegan: maybe - vegetarian: maybe
- flavor -> en:flavouring - vegan: maybe - vegetarian: maybe
- emulsifier -> en:emulsifier
- e472b -> en:e472b - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
- gelling agent -> en:gelling-agent
- carrageenan -> en:e407 - vegan: yes - vegetarian: yes
- milk protein -> en:milk-proteins - vegan: no - vegetarian: yes
- salt -> en:salt - vegan: yes - vegetarian: yes
- flavor -> en:flavouring - vegan: maybe - vegetarian: maybe
Nutrition
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Good nutritional quality
⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 1
- Proteins: 1 / 5 (value: 3, rounded value: 3)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 2
- Energy: 1 / 10 (value: 505, rounded value: 505)
- Sugars: 0 / 10 (value: 0, rounded value: 0)
- Saturated fat: 0 / 10 (value: 0, rounded value: 0)
- Sodium: 1 / 10 (value: 92, rounded value: 92)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (2 - 1)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (3.4%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (0%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.23%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlPrepared
for 100 g / 100 mlPrepared
per serving (91g)Compared to: Puddings Energy 505 kj
(120 kcal)504 kj
(120 kcal)459 kj
(110 kcal)-15% Fat 3.4 g 3.41 g 3.1 g -4% Saturated fat 0 g 2.42 g 2.2 g -100% Carbohydrates 19 g 18.7 g 17 g -12% Sugars 0 g 16.5 g 15 g -100% Fiber ? ? ? Proteins 3 g 2.97 g 2.7 g -22% Salt 0.23 g 0.231 g 0.21 g +35% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % ? ?
Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Packaging with a medium impact
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Packaging parts
Bag (Plastic)
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Packaging materials
Material % Packaging weight Plastic
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Threatened species
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Contains palm oil
Drives deforestation and threatens species such as the orangutan
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
Data sources
Product added on by date-limite-app
Last edit of product page on by foodless.
Product page also edited by autorotate-bot, bartolomeu, ecoscore-impact-estimator, ethic-advisor.7c2fff48-fee4-4b2a-ae63-efb6ca14b909, fabi2, foodrepo, halal-app-chakib, inf, kiliweb, openfoodfacts-contributors, packbot, prepperapp, rsoe, schlag, tacite-mass-editor, twoflower, ulmerle, yuka.ZmIwbFRhc2NvNkE2cE1NMHppck84K0I4eDYvd2RIR3RJZE1kSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvll58TYPjuQ7cGzXVwxavxc7eP4bXW4gquIeiM6g.