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Guacamole - natur Gourmet - 150 g
Guacamole - natur Gourmet - 150 g
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Barcode: 4000915600704 (EAN / EAN-13)
Quantity: 150 g
Brands: natur Gourmet
Categories: Condiments, Spreads, Sauces, Dips, de:Avocado-creme, Groceries
Labels, certifications, awards: Organic, Vegetarian, Vegan
Origin of ingredients: European Union, de:NichtEU
Manufacturing or processing places: Deutschland
Link to the product page on the official site of the producer: http://www.natur-gourmet.de
Stores: Budni
Countries where sold: Germany
Matching with your preferences
Health
Ingredients
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5 ingredients
German: Avocado 91%, Agavendicksaft, Knoblauch, Meersalz, Zitronensaftkonzentrat 1%
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Ingredient: Salt
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Vegan
No non-vegan ingredients
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Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
Avocado 91%, Agavendicksaft, Knoblauch, Meersalz, Zitronensaftkonzentrat 1%- Avocado -> en:avocado - vegan: yes - vegetarian: yes - percent_min: 91 - percent: 91 - percent_max: 91
- Agavendicksaft -> en:concentrated-agave-syrup - vegan: yes - vegetarian: yes - percent_min: 2.25 - percent_max: 6
- Knoblauch -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 1 - percent_max: 4.75
- Meersalz -> en:sea-salt - vegan: yes - vegetarian: yes - percent_min: 1 - percent_max: 3.375
- Zitronensaftkonzentrat -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - percent_min: 1 - percent: 1 - percent_max: 1
Nutrition
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Average nutritional quality
⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 93This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 5
- Proteins: 0 / 5 (value: 1.1, rounded value: 1.1)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 5 / 5 (value: 93, rounded value: 93)
Negative points: 9
- Energy: 1 / 10 (value: 406, rounded value: 406)
- Sugars: 0 / 10 (value: 1.1, rounded value: 1.1)
- Saturated fat: 1 / 10 (value: 1.9, rounded value: 1.9)
- Sodium: 7 / 10 (value: 640, rounded value: 640)
The points for proteins are counted because the negative points are less than 11.
Score nutritionnel: 4 (9 - 5)
Nutri-Score: C
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Fat in moderate quantity (7.4%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (1.9%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (1.1%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in high quantity (1.6%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (100g)Compared to: Dips Energy 406 kj
(97 kcal)406 kj
(97 kcal)-40% Fat 7.4 g 7.4 g -31% Saturated fat 1.9 g 1.9 g +10% Carbohydrates 5 g 5 g -53% Sugars 1.1 g 1.1 g -65% Fiber ? ? Proteins 1.1 g 1.1 g -69% Salt 1.6 g 1.6 g +34% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 93 % 93 %
Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Packaging with a medium impact
(Plastic)
(Cardboard)
Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact European Union High
Data sources
Product added on by chrisleis
Last edit of product page on by packbot.
Product page also edited by openfoodfacts-contributors, roboto-app.