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Ravioli salsiccia funghi - Fini - 250g

Ravioli salsiccia funghi - Fini - 250g

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Barcode: 4001096041737 (EAN / EAN-13)

Quantity: 250g

Brands: Fini

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Meals, Pasta dishes, Pastas, Stuffed pastas, Fresh pasta, Ravioli

Countries where sold: Italy

Matching with your preferences

Health

Ingredients

33 ingredients

: Pasta 55%: farina di grano tenero 65%, uova 20%, semola di grano duro, acqua. Ripieno 45%: salsiccia cotta 51% (came di suino, sale, aromi naturali, spezie), patate, pangrattato (farina di grano tenero, sale), olio di semi di girasole, funghi Champignon 5% (Agaricus Bisporus), siero di latte in polvere, fibre vegetali (pisello, avena, psyllium, agrumi), cipolla, estratto concentrato di funghi porcini (Boletus edulis), aromi naturali, sale, funghi Porc'ni secchi (Boletus Edulis), pepe, proteine del latte.

Allergens: Eggs, Gluten

Traces: Nuts, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Flavouring

Ingredient: Milk proteins

Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: it:salsiccia-cotta, it:came-di-suino, it:funghi-champignon, it:funghi-porc-ni-secchi
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Egg, Whey powder, Milk proteins
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: it:salsiccia-cotta, it:came-di-suino, it:funghi-champignon, it:funghi-porc-ni-secchi
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Pasta 55% (farina di grano tenero 65%), uova 20%, semola di grano duro, acqua, Ripieno 45% (salsiccia cotta 51%, came di suino), sale, aromi naturali, spezie, patate, pangrattato (farina di grano tenero, sale), olio di semi di girasole, funghi Champignon 5% (Agaricus Bisporus), siero di latte in polvere, fibre vegetali (pisello, avena, psyllium, agrumi), cipolla, funghi porcini (Boletus edulis), aromi naturali, sale, funghi Porc'ni secchi (Boletus Edulis), pepe, proteine del latte
Pasta -> en:pasta - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 9810 - percent: 55

farina di grano tenero -> en:soft-wheat-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9410 - percent: 65

uova -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent: 20

semola di grano duro -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610

acqua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

Ripieno -> en:filling - vegan: maybe - vegetarian: maybe - percent: 45

salsiccia cotta -> it:salsiccia-cotta - percent: 51

came di suino -> it:came-di-suino

sale -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

aromi naturali -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

spezie -> en:spice - vegan: yes - vegetarian: yes

patate -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003

pangrattato -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500

farina di grano tenero -> en:soft-wheat-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9410

sale -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

olio di semi di girasole -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

funghi Champignon -> it:funghi-champignon - percent: 5

Agaricus Bisporus -> en:cultivated-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010

siero di latte in polvere -> en:whey-powder - vegan: no - vegetarian: maybe

fibre vegetali -> en:vegetable-fiber - vegan: yes - vegetarian: yes

pisello -> en:pea - vegan: yes - vegetarian: yes

avena -> en:oat - vegan: yes - vegetarian: yes - ciqual_food_code: 9310

psyllium -> en:psyllium - vegan: yes - vegetarian: yes

agrumi -> en:citrus-fruit - vegan: yes - vegetarian: yes

cipolla -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

funghi porcini -> en:cep - vegan: yes - vegetarian: yes - ciqual_food_code: 20010

Boletus edulis -> en:cep - vegan: yes - vegetarian: yes - ciqual_food_code: 20010

aromi naturali -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

sale -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

funghi Porc'ni secchi -> it:funghi-porc-ni-secchi

Boletus Edulis -> en:cep - vegan: yes - vegetarian: yes - ciqual_food_code: 20010

pepe -> en:pepper - vegan: yes - vegetarian: yes

proteine del latte -> en:milk-proteins - vegan: no - vegetarian: yes

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 5 / 5 (value: 9.8, rounded value: 9.8)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 7

Energy: 3 / 10 (value: 1176, rounded value: 1176)

Sugars: 0 / 10 (value: 1.9, rounded value: 1.9)

Saturated fat: 0 / 10 (value: 0.8, rounded value: 0.8)

Sodium: 4 / 10 (value: 400, rounded value: 400)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (7 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (10%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.9%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Fresh pasta
Energy	1,176 kj (281 kcal)	+8%
Fat	10 g	+72%
Saturated fat	0.8 g	-66%
Carbohydrates	37 g	-6%
Sugars	1.9 g	-19%
Fiber	?
Proteins	9.8 g	-4%
Salt	1 g	+11%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
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Data sources

Product added on December 21, 2019, 5:31:03 PM CET by telperion87
Last edit of product page on February 12, 2020, 10:17:02 PM CET by musarana.
Product page also edited by openfoodfacts-contributors, roboto-app.

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Ravioli salsiccia funghi - Fini - 250g