Alpen Jod Salz - Bad Reichenhaller - 500g

Common name: Jodiertes Speisesalz mit Zusatz von Fluorid und Folsäure

Quantity: 500g

Packaging: Cardboard, Paperboard, de:Produkt

Brands: Bad Reichenhaller

Categories: Groceries, Condiments, Salts, Table salts, fr:Sels fins

Labels, certifications, awards: PEFC, de:Fluorid, de:Folsäure, de:Top-marke-2013-lebensmittelzeitung

Link to the product page on the official site of the producer: http://www.bad-reichenhaller.de/de/produ...

Countries where sold: Germany

→ Ingredients are listed in order of importance (quantity).

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Ingredients analysis:
Palm oil free Vegan status unknown Vegetarian status unknown
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients »

NOVA group

2 - Processed culinary ingredients

Serving size: 2g

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Comparison to average values of products in the same category:

fr:Sels fins (125 products)
Table salts (155 products)
Salts (1951 products)
Condiments (26561 products)
Groceries (74589 products)

% of difference value for 100 g / 100 ml

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (2g)	Compared to: fr:Sels fins	Compared to: Table salts	Compared to: Salts	Compared to: Condiments	Compared to: Groceries
Energy	0 kj (0 kcal)	0 kj (0 kcal)	0 kj (0 kcal)	-100% 14 kj (4 kcal)	-100% 29 kj (7 kcal)	-100% 591 kj (141 kcal)	-100% 743 kj (177 kcal)
Fat	0 g	0 g	0 g	-100% 0.031 g	-100% 0.334 g	-100% 3.88 g	-100% 10.2 g
Saturated fat	0 g	0 g	0 g	-100% 0.008 g	-100% 0.1 g	-100% 0.629 g	-100% 1.67 g
Carbohydrates	0 g	0 g	0 g	-100% 0.575 g	-100% 1.23 g	-100% 17.4 g	-100% 13.7 g
Sugars	0 g	0 g	0 g	-100% 0.134 g	-100% 0.352 g	-100% 8.15 g	-100% 7.83 g
Fiber	?	?	0 g	0.157 g	0.452 g	2.74 g	1.2 g
Proteins	0 g	0 g	0 g	-100% 0.172 g	-100% 0.434 g	-100% 2.91 g	-100% 1.96 g
Salt	98.325 g	1.97 g	+35% 72.8 g	+37% 71.6 g	+67% 59 g	+726% 11.9 g	+2,935% 3.24 g
Vitamin B9 (Folic acid)	10,000 µg	200 µg	?	?	+58% 6,330 µg	+238% 2,960 µg	+3,384% 287 µg
Fluoride	31 mg	0.62 mg	?	-99% 2,240 mg	-98% 1,430 mg	-98% 1,430 mg	+27% 24.4 mg
Iodine	2,000 µg	40 µg	+4% 1,930 µg	-100% 54,800,000 µg	-100% 64,000,000 µg	-95% 43,200 µg	-75% 8,080 µg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %	?	?	?	?	?
Fluorid	31 mg	0.62 mg	?	?	?	?	?