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Formaggio spaghetti - Miracoli - 304 g

Formaggio spaghetti - Miracoli - 304 g

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Barcode: 4002359011351 (EAN / EAN-13)

Quantity: 304 g

Brands: Miracoli

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Pastas, Spaghetti

Countries where sold: Belgium

Matching with your preferences

Health

Ingredients

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    24 ingredients


    durum wheat semolina, spice blend, dehydrated onion, salt, modified corn starch, potato starch, hydrolyzed vegetable protein (wheat, soy), sugar, herbs (celery (2.0%)), garlic powder (2.4%), color (red beet powder), spices (black pepper), milk cheese powder (51%), milk whey powder, palm fat, wheat flour, maltodextrin, tapioca starch, milk protein
    Allergens: Celery, Gluten, Milk, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Colour
    • Ingredient: Maltodextrin
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm fat
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    Non-vegan


    Non-vegan ingredients: Milk proteins

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Vegetarian status unknown


    Unrecognized ingredients: fr:poudre-de-fromage-de-lait, fr:poudre-whey-de-lait

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Semoule de _blé_ dur, Mélange d'épices, oignon déshydraté, sel, amidon de maïs modifié, fécules de pomme de terre, protéines végétales hydrolysées (_blé_, _soja_), sucre, herbes (_céleri_ 2%), ail 2.4%, colorant (betteraves rouges), épices (poivre noir), poudre de fromage de lait 51%, poudre whey de lait, matière grasse de palme, farine de blé, maltodextrine, amidon de tapioca, protéine de _lait_
    1. Semoule de _blé_ dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610
    2. Mélange d'épices -> en:mixed-spices - vegan: yes - vegetarian: yes
    3. oignon déshydraté -> en:dehydrated-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20180
    4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    5. amidon de maïs modifié -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    6. fécules de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    7. protéines végétales hydrolysées -> en:hydrolysed-vegetable-protein - vegan: yes - vegetarian: yes
      1. _blé_ -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. _soja_ -> en:soya - vegan: yes - vegetarian: yes
    8. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    9. herbes -> en:herb - vegan: yes - vegetarian: yes
      1. _céleri_ -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent: 2
    10. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent: 2.4
    11. colorant -> en:colour
      1. betteraves rouges -> en:red-beetroot - vegan: yes - vegetarian: yes - ciqual_food_code: 20091
    12. épices -> en:spice - vegan: yes - vegetarian: yes
      1. poivre noir -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015
    13. poudre de fromage de lait -> fr:poudre-de-fromage-de-lait - percent: 51
    14. poudre whey de lait -> fr:poudre-whey-de-lait
    15. matière grasse de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129
    16. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    17. maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes
    18. amidon de tapioca -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    19. protéine de _lait_ -> en:milk-proteins - vegan: no - vegetarian: yes

Nutrition

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    Good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 14

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 3 / 5 (value: 5.3, rounded value: 5.3)
    • Fiber: 1 / 5 (value: 1, rounded value: 1)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 14.5, rounded value: 14.5)

    Negative points: 4

    • Energy: 1 / 10 (value: 640, rounded value: 640)
    • Sugars: 0 / 10 (value: 3, rounded value: 3)
    • Saturated fat: 1 / 10 (value: 1.6, rounded value: 1.6)
    • Sodium: 2 / 10 (value: 192, rounded value: 192)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (4 - 4)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (253g)
    Compared to: Spaghetti
    Energy 640 kj
    (153 kcal)
    1,620 kj
    (387 kcal)
    -56%
    Fat 3 g 7.59 g +74%
    Saturated fat 1.6 g 4.05 g +423%
    Carbohydrates 26 g 65.8 g -62%
    Sugars 3 g 7.59 g +8%
    Fiber 1 g 2.53 g -75%
    Proteins 5.3 g 13.4 g -55%
    Salt 0.48 g 1.21 g +1,219%
    Alcohol 0 % vol 0 % vol
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 14.5 % 14.5 %
Serving size: 253g

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Data sources

Product added on by kiliweb
Last edit of product page on by inf.
Product page also edited by kingguinator, noa1029, openfoodfacts-contributors, yuka.WHFrWVFLa3NnS2NzaFBRUzRoVDgrOTk1L1krTWZYK2xKdXdLSWc9PQ, yuka.ZHBBY0NQc2txZlFUeFAxajVCbjYzOEp2MXBtQWJFcVBkTWN6SUE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.