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Aachener Pflümli - Zentis - 200g

Aachener Pflümli - Zentis - 200g

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Barcode: 4002575327373 (EAN / EAN-13)

Quantity: 200g

Packaging: Plastic

Brands: Zentis

Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Breakfasts, Spreads, Fruits based foods, Plant-based spreads, Sweet spreads, Fruit and vegetable preserves, Jams, Plum jams

Labels, certifications, awards: de:Breitet sich aus, de:Frühstück, de:Lebensmittel, de:Marmeladen, de:Obst-basierte Lebensmittel, de:Obst-und-Gemüse-Konserven, de:Obst-und-Gemüse-basierte-Lebensmittel, de:Pflanzliche Brotaufstriche, de:Pflanzliche Lebensmittel, de:Pflanzliche-lebensmittel-und-getränke, de:Pflaumenmarmelade, de:Süße Aufstriche

Manufacturing or processing places: D-52070 Aachen

Countries where sold: Germany

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Health

Nutrition

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    Nutri-Score D

    Poor nutritional quality
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 14/55

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      Calories

      2/10 points (812kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      12/15 points (44g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      0/20 points (0.02g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 0/10

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      Fiber

      0/5 points (0g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 14 (14 - 0)

      Nutri-Score: D

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Plum jams
    Energy 812 kj
    (194 kcal)
    -8%
    Fat 0.3 g +46%
    Saturated fat 0.1 g +172%
    Carbohydrates 47 g -8%
    Sugars 44 g -9%
    Fiber ?
    Proteins 0.9 g +105%
    Salt 0.02 g +6%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.339 %

Ingredients

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150 - Caramel

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E440a - Pectin


    Pectin: Pectin -from Ancient Greek: πηκτικός pēktikós, "congealed, curdled"- is a structural heteropolysaccharide contained in the primary cell walls of terrestrial plants. It was first isolated and described in 1825 by Henri Braconnot. It is produced commercially as a white to light brown powder, mainly extracted from citrus fruits, and is used in food as a gelling agent, particularly in jams and jellies. It is also used in dessert fillings, medicines, sweets, as a stabilizer in fruit juices and milk drinks, and as a source of dietary fiber.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Zucker, e330, Gewürz, e440a, e150, Pflaume, Zuckersirup
    1. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 14.2857142857143 - percent_max: 100
    2. e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. Gewürz -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. e440a -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. e150 -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. Pflaume -> en:plum - vegan: yes - vegetarian: yes - ciqual_food_code: 13100 - percent_min: 0 - percent_max: 16.6666666666667
    7. Zuckersirup -> en:sugar-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by date-limite-app
Last edit of product page on by eqno.
Product page also edited by giantg, kiliweb, melarie, openfoodfacts-contributors, packbot, tacite-mass-editor, teolemon, yuka.U3BrS1RxZzZoL3hTeGZjKzgwbU4vTlFreWFPalVuNm9GczBESWc9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.