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Finest Cupchocs ChoColate - Wiebold - 100g

Finest Cupchocs ChoColate - Wiebold - 100g

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Barcode: 4003164133955 (EAN / EAN-13)

Common name: Chocolate candy

Quantity: 100g

Brands: Wiebold

Categories: Snacks, Sweet snacks, Cocoa and its products, Confectioneries, Chocolate candies

Labels, certifications, awards: Made in Germany, de:Product part of the 2018 GSOC Summit Chocolate Table

Countries where sold: Germany

Matching with your preferences

Health

Ingredients

32 ingredients

: Zucker, Kakaobuner, Vollmilchpulver, Feuchthaltemittel (Sorbitsirup), Glukosesirup, Butter, Kondensmilch, Molkenerzeugnis, Milchzucker, Kakaomasse, Invertzuckersirup, Emulgator Lecithine (Soja), Apfelpuree, Farbstoffe (E171, E172), natürliches Aroma, Zitronensaftkonzentrat, Sauerkirschsaft aus Sauerkirschsaftkonzentrat, Antioxidationsmittel (Ascorbinsaure), natürliches Vanillearoma, Geliermittel (Pektine), natürliches Zitronen—Aroma, Sauerungsmittel (Citronensaure), farbendes Lebensmittel (Curcumawurzelextrakt), natürliches Citrus Aroma.

Allergens: Milk, Soybeans, Kondensmikh

Traces: Eggs, Nuts, Peanuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E171 - Titanium dioxide

Additive: E172 - Iron oxides and iron hydroxides

Additive: E322 - Lecithins

Additive: E420 - Sorbitol

Additive: E440 - Pectins

Ingredient: Colour

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Gelling agent

Ingredient: Glucose

Ingredient: Glucose syrup

Ingredient: Humectant

Ingredient: Invert sugar

Ingredient: Lactose

Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E171 - Titanium dioxide

Titanium dioxide: Titanium dioxide, also known as titaniumIV oxide or titania, is the naturally occurring oxide of titanium, chemical formula TiO2. When used as a pigment, it is called titanium white, Pigment White 6 -PW6-, or CI 77891. Generally, it is sourced from ilmenite, rutile and anatase. It has a wide range of applications, including paint, sunscreen and food coloring. When used as a food coloring, it has E number E171. World production in 2014 exceeded 9 million metric tons. It has been estimated that titanium dioxide is used in two-thirds of all pigments, and the oxide has been valued at $13.2 billion.
Source: Wikipedia

E172 - Iron oxides and iron hydroxides

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E420 - Sorbitol

Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
Source: Wikipedia

E420ii - Sorbitol syrup

Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
Source: Wikipedia

E440 - Pectins

Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: de:kakaobuner, de:ascorbinsaure, de:farbendes-lebensmittel, de:curcumawurzelextrakt, de:natürliches-citrus-aroma
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Whole milk powder, Butter, Condensed milk, Whey product, Lactose
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: de:kakaobuner, de:ascorbinsaure, de:farbendes-lebensmittel, de:curcumawurzelextrakt, de:natürliches-citrus-aroma
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Zucker, Kakaobuner, _Vollmilchpulver_, Feuchthaltemittel (Sorbitsirup), Glukosesirup, _Butter_, _Kondensmilch_, _Molkenerzeugnis_, _Milchzucker_, Kakaomasse, Invertzuckersirup, Emulgator (Lecithine), Apfel, Farbstoffe (e171, e172), natürliches Aroma, Zitronensaftkonzentrat, Sauerkirschsaft aus Sauerkirschsaftkonzentrat, Antioxidationsmittel (Ascorbinsaure), natürliches Vanillearoma, Geliermittel (Pektine), natürliches Zitronen-Aroma, Sauerungsmittel (Citronensaure), farbendes Lebensmittel (Curcumawurzelextrakt), natürliches Citrus Aroma
Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 4.16666666666667 - percent_max: 100

Kakaobuner -> de:kakaobuner - percent_min: 0 - percent_max: 50

_Vollmilchpulver_ -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 33.3333333333333

Feuchthaltemittel -> en:humectant - percent_min: 0 - percent_max: 25

Sorbitsirup -> en:e420ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25

Glukosesirup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 20

_Butter_ -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 16.6666666666667

_Kondensmilch_ -> en:condensed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 14.2857142857143

_Molkenerzeugnis_ -> en:whey-product - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 12.5

_Milchzucker_ -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111

Kakaomasse -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 10

Invertzuckersirup -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909

Emulgator -> en:emulsifier - percent_min: 0 - percent_max: 8.33333333333333

Lecithine -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 8.33333333333333

Apfel -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050 - percent_min: 0 - percent_max: 7.69230769230769

Farbstoffe -> en:colour - percent_min: 0 - percent_max: 7.14285714285714

e171 -> en:e171 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714

e172 -> en:e172 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.57142857142857

natürliches Aroma -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

Zitronensaftkonzentrat -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 5

Sauerkirschsaft aus Sauerkirschsaftkonzentrat -> de:sauerkirschsaft-aus-sauerkirschsaftkonzentrat - vegan: yes - vegetarian: yes - ciqual_food_code: 13110 - percent_min: 0 - percent_max: 5

Antioxidationsmittel -> en:antioxidant - percent_min: 0 - percent_max: 5

Ascorbinsaure -> de:ascorbinsaure - percent_min: 0 - percent_max: 5

natürliches Vanillearoma -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Geliermittel -> en:gelling-agent - percent_min: 0 - percent_max: 5

Pektine -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

natürliches Zitronen-Aroma -> en:natural-lemon-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.76190476190476

Sauerungsmittel -> en:acid - percent_min: 0 - percent_max: 4.54545454545455

Citronensaure -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455

farbendes Lebensmittel -> de:farbendes-lebensmittel - percent_min: 0 - percent_max: 4.34782608695652

Curcumawurzelextrakt -> de:curcumawurzelextrakt - percent_min: 0 - percent_max: 4.34782608695652

natürliches Citrus Aroma -> de:natürliches-citrus-aroma - percent_min: 0 - percent_max: 4.16666666666667

Nutrition

Missing data to compute the Nutri-Score
Missing nutrition facts

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Nutrient levels
- Fat in high quantity (28%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (18%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (51%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Chocolate candies
Energy	2,048 kj (490 kcal)	-5%
Fat	28 g	-8%
Saturated fat	18 g	+5%
Carbohydrates	58 g	+6%
Sugars	51 g	+10%
Fiber	?
Proteins	3.2 g	-46%
Salt	?
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.014 %

Environment

Eco-Score not computed - Unknown environmental impact

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Origins of ingredients
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Data sources

Product added on October 13, 2018, 8:33:07 PM CEST by lucaa
Last edit of product page on April 29, 2023, 1:40:59 AM CEST by roboto-app.
Product page also edited by kiliweb, openfoodfacts-contributors, teolemon, vaporous, yuka.sY2b0xO6T85zoF3NwEKvlmMWVsH5_Wj7bg3kpUuk9O6Df7r2UN0t6LfePas.

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Finest Cupchocs ChoColate - Wiebold - 100g