Bouillon aux légumes - Rapunzel - 160 g
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you!
×
Barcode: 4006040001713 (EAN / EAN-13)
Quantity: 160 g
Brands: Rapunzel
Categories: Plant-based foods and beverages, Plant-based foods, Dried products, Dried plant-based foods, Dried products to be rehydrated, Broths, Dehydrated broths, Vegetable broths, Bouillon powders, Dehydrated vegetable bouillons, Vegetable bouillon powders, Groceries
Labels, certifications, awards:
Organic, Vegetarian, EU Organic, Non-EU Agriculture, Vegan, DE-ÖKO-001, EU Agriculture, EU/non-EU Agriculture, No palm oil
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
-
Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Ingredient: Salt
- Ingredient: Vegetable oil
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
-
Palm oil free
No ingredients containing palm oil detected
-
Vegan
No non-vegan ingredients
-
Vegetarian
No non-vegetarian ingredients detected
-
Details of the analysis of the ingredients
: Sel de mer, farine de riz complet, carottes 5%, céleri, poireau, oignons 2.5%, huile de tournesol, tomates, persil, feuilles de livèche, macis, curcuma, feuilles de céleri, ciboulette, laurier- Sel de mer -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 16.25 - percent_max: 82.5
- farine de riz complet -> en:brown-rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 5 - percent_max: 43.75
- carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 5 - percent: 5 - percent_max: 5
- céleri -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 2.5 - percent_max: 5
- poireau -> en:leek - vegan: yes - vegetarian: yes - ciqual_food_code: 20039 - percent_min: 2.5 - percent_max: 5
- oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 2.5 - percent: 2.5 - percent_max: 2.5
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 2.5
- tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0 - percent_max: 2.5
- persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 2.5
- feuilles de livèche -> en:lovage-leaves - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
- macis -> en:mace - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
- curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 2.5
- feuilles de céleri -> en:celery-leaves - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 0 - percent_max: 2.5
- ciboulette -> en:chives - vegan: yes - vegetarian: yes - ciqual_food_code: 11003 - percent_min: 0 - percent_max: 2.5
- laurier -> en:bay-leaf - vegan: yes - vegetarian: yes - ciqual_food_code: 11053 - percent_min: 0 - percent_max: 2.5
Environment
-
Eco-Score A - Very low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
-
Average impact of products of the same category: A (Score: 100/100)
Category: Broth, stock or bouillon, vegetables
Category: Broth, stock or bouillon, vegetables
- PEF environmental score: 0.02 (the lower the score, the lower the impact)
- including impact on climate change: 0.13 kg CO2 eq/kg of product
Stage Impact 
Agriculture
14.3 %
Processing
16.1 %
Packaging
27.0 %
Transportation
7.5 %
Distribution
0.6 %
Consumption
34.4 %
Bonuses and maluses
-
Labels with high environmental benefits
Bonus: +15
-
EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
-
-
Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
-
Packaging with a low impact
Malus: -2
Shape Material Recycling Impact Jar Glass Low ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
-
Impact for this product: A (Score: 108/100)
Product: Bouillon aux légumes - Rapunzel - 160 g
Life cycle analysis score: 100
Sum of bonuses and maluses: +8
Final score: 108/100
-
Carbon footprint
-
Equal to driving 0.1 km in a petrol car
13 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Broth, stock or bouillon, vegetables (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
14.9 %
Processing
8.8 %
Packaging
35.9 %
Transportation
9.7 %
Distribution
0.3 %
Consumption
30.4 %
Packaging
-
Packaging with a low impact
-
Packaging parts
Jar (Glass)
-
Transportation
-
Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Labels
-
EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
Data sources
Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by desan, inf, jecrivaine, openfoodfacts-contributors, packbot, quechoisir, quentinbrd, terrys, yuka.MLFAHvGhJdU8Hcfj_9xr7SCREcffJcJQNEYpog, yuka.MYByEc6iO-sKEN_W_aMKzBbqNtnGXqRhNV0VoQ, yuka.ZklrL0U2VUErOTRXaGNVaTlUNzN5dTUxMmM2d1hXYWJMOGM0SVE9PQ.