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vegetable bouillon - Rapunzel

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Barcode: 4006040271512 (EAN / EAN-13)

Brands: Rapunzel

Categories: Plant-based foods and beverages, Plant-based foods, Dried products, Dried plant-based foods, Dried products to be rehydrated, Broths, Dehydrated broths, Vegetable broths, Bouillon cubes, Bouillon pots, Dehydrated vegetable bouillons, Vegetable bouillon cubes, Vegetable bouillon pots

Labels, certifications, awards: Organic, Vegetarian, EU Organic, Non-EU Agriculture, Vegan, CH-BIO-004, EU Agriculture, EU/non-EU Agriculture

Countries where sold: Croatia

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Health

Ingredients

22 ingredients

sea salt, palm oil," sugar from sugar cane“, vegetables* of 8.1% (celery", bow* of 2.6%, carrots* 1,3%, leeks* 0,9%, pumpkin*), corn starch*, yeast extract", concentrated juice, vegetables* (carrots“, onions*), turmeric“, parsley“, qe , 84 and macis“, ljupčac sheet*, ljupčac root", sunflower oil*, garlic“, fennel seeds*, *ecologically uzgoį.

Allergens: Celery

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Ingredient: Salt

Ingredient: Starch

Ingredient: Sugar

Ingredient: Vegetable oil
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm oil

Vegan

No non-vegan ingredients

Vegetarian

No non-vegetarian ingredients detected

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: morska sol, palmino ulje", šećer od šećerne trske“, povrće 8.1% (CELER", luk 2.6%, mrkva 1.3%, poriluk 0.9%, bundeva), kukuruzni škrob, kvasca, povrća (mrkva, luk), kurkuma, peršin, macis, ljupčac list, ljupčac korijen, suncokretovo ulje, češnjak, komorača
morska sol -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 8.1 - percent_max: 75.7

palmino ulje" -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 8.1 - percent_max: 41.9

šećer od šećerne trske“ -> en:cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 8.1 - percent_max: 30.6333333333333

povrće -> en:vegetable - vegan: yes - vegetarian: yes - percent_min: 8.1 - percent: 8.1 - percent_max: 8.1

CELER" -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 2.6 - percent_max: 3.3

luk -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 2.6 - percent: 2.6 - percent_max: 2.6

mrkva -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 1.3 - percent: 1.3 - percent_max: 1.3

poriluk -> en:leek - vegan: yes - vegetarian: yes - ciqual_food_code: 20039 - percent_min: 0.9 - percent: 0.9 - percent_max: 0.9

bundeva -> en:pumpkin - vegan: yes - vegetarian: yes - ciqual_food_code: 20139 - percent_min: 0 - percent_max: 0.699999999999999

kukuruzni škrob -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 8.1

kvasca -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.1

povrća -> en:vegetable - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.1

mrkva -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 8.1

luk -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 4.05

kurkuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 8.1

peršin -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 8.1

macis -> en:mace - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.1

ljupčac list -> en:lovage-leaves - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.1

ljupčac korijen -> en:lovage-root - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.57

suncokretovo ulje -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 6.88181818181818

češnjak -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 6.30833333333333

komorača -> en:fennel - vegan: yes - vegetarian: yes - ciqual_food_code: 20028 - percent_min: 0 - percent_max: 5.82307692307692

Nutrition

Missing data to compute the Nutri-Score
Missing nutrition facts

⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

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Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Vegetable bouillon cubes
Fat	?
Saturated fat	?
Carbohydrates	?
Sugars	?
Fiber	?
Proteins	?
Salt	?
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	8.991 %

Environment

Eco-Score not computed - Unknown environmental impact

We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?

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Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

Labels

EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

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Data sources

Product added on March 11, 2020, 9:08:46 PM CET by openfoodfacts-contributors
Last edit of product page on July 18, 2023, 5:32:13 PM CEST by benbenben.
Product page also edited by aleene, inf, roboto-app.

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vegetable bouillon - Rapunzel