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Mousse au Chocolat - travellunch - 100 g

Mousse au Chocolat - travellunch - 100 g

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Barcode: 4008097501932 (EAN / EAN-13)

Quantity: 100 g

Packaging: Plastic, Bag

Brands: Travellunch

Categories: Dairies, Desserts, Dairy desserts, Dried products, Dried products to be rehydrated, Chocolate desserts, Freeze-dried foods, Sweet mousses, Dairy Mousses, Chocolate mousses

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    18 ingredients


    French: sucre, poudre de cacao déshuilé 12%, poudre de lait écrémé, sirop de glucose, amidon modifié, morceaux de chocolat 7% (sucre, cacao 44 %, beurre de cacao, beurre clarifié, emulsifiant: lécithine de soja), huile de coco hydrogenée, épaississant (alginate de sodium, gomme de guar), extrait de café, sel.
    Allergens: Milk
    Traces: Milk, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E322 - Lecithins
    • Additive: E401 - Sodium alginate
    • Additive: E412 - Guar gum
    • Ingredient: Emulsifier
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Skimmed milk powder, Clarified butter

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:poudre-de-cacao-deshuile, fr:huile-de-coco-hydrogenee

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: sucre, poudre de cacao déshuilé 12%, poudre de lait écrémé, sirop de glucose, amidon modifié, morceaux de chocolat 7% (sucre, cacao 3.08%, beurre de cacao, beurre clarifié, emulsifiant (lécithine de soja)), huile de coco hydrogenée, épaississant (alginate de sodium, gomme de guar), café, sel
    1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 24.7469387755102 - percent_max: 60
    2. poudre de cacao déshuilé -> fr:poudre-de-cacao-deshuile - percent_min: 12 - percent: 12 - percent_max: 12
    3. poudre de lait écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 7 - percent_max: 12
    4. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 7 - percent_max: 12
    5. amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 7 - percent_max: 12
    6. morceaux de chocolat -> en:chocolate-chunk - vegan: maybe - vegetarian: yes - ciqual_proxy_food_code: 31005 - percent_min: 7 - percent: 7 - percent_max: 7
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 3.08 - percent_max: 3.92
      2. cacao -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 3.08 - percent: 3.08 - percent_max: 3.08
      3. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 0.84
      4. beurre clarifié -> en:clarified-butter - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401 - percent_min: 0 - percent_max: 0.42
      5. emulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 0.28
        1. lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 0.28
    7. huile de coco hydrogenée -> fr:huile-de-coco-hydrogenee - percent_min: 0 - percent_max: 7
    8. épaississant -> en:thickener - percent_min: 0 - percent_max: 7
      1. alginate de sodium -> en:e401 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7
      2. gomme de guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.5
    9. café -> en:coffee - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18003 - percent_min: 0 - percent_max: 6.0530612244898
    10. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.2

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Freeze-dried foods
    Energy 1,682 kj
    (402 kcal)
    +28%
    Fat 7.9 g +30%
    Saturated fat 6.3 g +344%
    Carbohydrates 73 g +49%
    Sugars 53 g +149%
    Fiber ?
    Proteins 7.1 g -23%
    Salt 0.2 g -78%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

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Data sources

Product added on by ccrdz
Last edit of product page on by quechoisir.
Product page also edited by kiliweb, openfoodfacts-contributors, packbot, yuka.sY2b0xO6T85zoF3NwEKvlkNoc-HnsBLOPS7UuRTV48mof7a0X89p8Lf2aKs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.