1876 smoked BBQ-Sauce - Hengstenberg - 285 g

Barcode: 4008100163409 (EAN / EAN-13)

Product characteristics

Quantity: 285 g

Packaging: Glas, Aluminium, Deckel

Brands: Hengstenberg

Categories: Groceries, Sauces, Barbecue sauces

Labels, certifications, awards: Vegetarian, Gluten-free, Made in Germany, No lactose, No preservatives

Manufacturing or processing places: Deutschland

Stores: Metro

Countries where sold: Germany


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Wasser, Zucker, Tomatenmark 2-fach konzentriert (11%), Melasse, Branntweinessig, modifizierte Starke, Honig (2,5%), Apfelessig Salz, Gewürze, Maltodextrin, Rauch.

Ingredients analysis:
Non-vegan Vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade D

Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

low quantity0.5 g Fat in low quantity
low quantity0.1 g Saturated fat in low quantity
high quantity22 g Sugars in high quantity
high quantity1.7 g Salt in high quantity

Comparison to average values of products in the same category:

(682 products)
(19257 products)
(28295 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
Barbecue saucesSaucesGroceries
Energy (kJ) 467 kj-26%-47%-44%
Energy (kcal) ?155 kcal220 kcal199 kcal
Energy 467 kj
(112 kcal)
Fat < 0.5 g+17%-97%-96%
- Saturated fat < 0.1 g-9%-95%-95%
Carbohydrates 26 g-23%+145%+120%
- Sugars 22 g-23%+200%+206%
Proteins < 0.5 g-21%-77%-78%
Salt 1.7 g-17%-26%-40%
Sodium 0.68 g-17%-26%-40%
Nutrition score - France 12 -20%+5%+11%
Nutri-Score DDDD

Product added on by sil.
Last edit of product page on by sil.
Product page also edited by openfoodfacts-contributors, roboto-app, teolemon.

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