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Steakhouse Pfanne - FRoSTA - 450 g

Steakhouse Pfanne - FRoSTA - 450 g

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Barcode: 4008366015771 (EAN / EAN-13)

Quantity: 450 g

Brands: FRoSTA

Categories: Meals

Origin of ingredients: Germany, Spain, Argentina, Belgium, Brazil, China, Denmark, Italy, Poland

Countries where sold: Germany

Matching with your preferences

Health

Ingredients

59 ingredients

: Ergenuren Kartoffeln frittiert (32%) (Kartoffeln, Sonnenblumenöl, Dextrose) rote Paprika (13%) Rinderhack-Steaks gegart (12%) (für AT: Rindfleischlaibchen) (Rindfleisch, Zwiebeln, Paniermehl, (Weizenmehl, Speisesalz, Hefe), rote und grüne Paprika, Petersilie, Meersalz, Dextrose, Honig, Knoblauch, Paprika gemahlen, Cayennepfeffer, Rosmarin, Thymian, Koriander) Prinzessbohnen (für AT: Fisolen) Kidney-Bohnen gegart (11%) (Trinkwasser, Kidney-Bohnen, Speisesalz) rote Zwiebeln Zuckermais Trinkwasser Sonnenblumenöl Butter Speisesalz Paprika gemahlen Rosmarin dickfleischige, saftige Sorte vom deutschen Jungbullen; streng kontrolliert über die gesamte Produktionskette feine, knackige Bohnen leicht süßliche, dunkelrote Hülsenfrucht frei von Trennmitteln nach der Ernte frisch tiefgefroren; keine Trockenkräuter bei FROSTA frisch gemahlen Reisstärke Koriander schwarzer Pfeffer Cayennepfeffer gemahlene Chilischoten Kann Spuren von Gerste, Roggen, Hafer, Krebstieren, Eiern, Fisch, Soja, Sellerie, Senf und Weichtieren enthalten. DA KOMMT'S HER: Mehr Informationen gibt es auf www.zutatentracker.de. Dänemark: Kartoffeln Spanien: roter Paprika, Sonnenblumenöl, Paprika gemahlen Deutschland: Rinderhack-Steaks, Trinkwasser, Butter, Speisesalz Belgien: Prinzessbohnen, Reisstärke China: Kidney-Bohnen, Cayennepfeffer Polen: rote Zwiebeln Ungarn: Zuckermais Marokko: Rosmarin Ukraine: Koriander Brasillen: schwarzer Pfeffer Dieses Produkt ist bei - 18°C

Allergens: Gluten

Traces: Celery, Crustaceans, Eggs, Fish, Gluten, Milk, Mustard, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Dextrose

Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: de:ergenuren-kartoffeln-frittiert, de:rinderhack-steaks-gegart, de:für-at, de:rindfleischlaibchen, de:rote-und-grüne-paprika, de:prinzessbohnen, de:für-at, de:fisolen, de:kidney-bohnen-gegart, de:kidney-bohnen, de:rote-zwiebeln-zuckermais-trinkwasser-sonnenblumenöl-butter-speisesalz-paprika-gemahlen-rosmarin-dickfleischige, de:saftige-sorte-vom-deutschen-jungbullen, de:streng-kontrolliert-über-die-gesamte-produktionskette-feine, de:knackige-bohnen-leicht-süßliche, de:dunkelrote-hülsenfrucht-frei-von-trennmitteln-nach-der-ernte-frisch-tiefgefroren, de:weichtieren-enthalten, de:da-kommt-s-her, de:mehr-informationen-gibt-es-auf-www-zutatentracker-de, de:dänemark, de:kartoffeln-spanien, de:paprika-gemahlen-deutschland, de:rinderhack-steaks, de:speisesalz-belgien, de:prinzessbohnen, de:reisstärke-china, de:kidney-bohnen, de:cayennepfeffer-polen, de:rote-zwiebeln-ungarn, de:zuckermais-marokko, de:rosmarin-ukraine, de:koriander-brasillen, de:schwarzer-pfeffer-dieses-produkt-ist-bei, de:18-c
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Non-vegan
Non-vegan ingredients: Beef meat, Honey, Butter
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Beef meat
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Ergenuren Kartoffeln frittiert 32% (Kartoffeln, Sonnenblumenöl, Dextrose), rote Paprika 13%, Rinderhack-Steaks gegart 12% (für AT (Rindfleischlaibchen), Rindfleisch, Zwiebeln, Paniermehl (Weizenmehl, Speisesalz, Hefe), rote und grüne Paprika, Petersilie, Meersalz, Dextrose, Honig, Knoblauch, Paprika, Cayennepfeffer, Rosmarin, Thymian, Koriander), Prinzessbohnen (für AT (Fisolen)), Kidney-Bohnen gegart 11% (Trinkwasser, Kidney-Bohnen, Speisesalz), rote Zwiebeln Zuckermais Trinkwasser Sonnenblumenöl Butter Speisesalz Paprika gemahlen Rosmarin dickfleischige, saftige Sorte vom deutschen Jungbullen, streng kontrolliert über die gesamte Produktionskette feine, knackige Bohnen leicht süßliche, dunkelrote Hülsenfrucht frei von Trennmitteln nach der Ernte frisch tiefgefroren, Weichtieren enthalten, DA KOMMT'S HER (Mehr Informationen gibt es auf www.zutatentracker.de, Dänemark), Kartoffeln Spanien (roter Paprika), Sonnenblumenöl, Paprika gemahlen Deutschland (Rinderhack-Steaks), Trinkwasser, Butter, Speisesalz Belgien (Prinzessbohnen), Reisstärke China (Kidney-Bohnen), Cayennepfeffer Polen (rote Zwiebeln Ungarn), Zuckermais Marokko (Rosmarin Ukraine), Koriander Brasillen (schwarzer Pfeffer Dieses Produkt ist bei), 18°C
Ergenuren Kartoffeln frittiert -> de:ergenuren-kartoffeln-frittiert - percent_min: 32 - percent: 32 - percent_max: 32

Kartoffeln -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 10.6666666666667 - percent_max: 32

Sonnenblumenöl -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 16

Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 10.6666666666667

rote Paprika -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 13 - percent: 13 - percent_max: 13

Rinderhack-Steaks gegart -> de:rinderhack-steaks-gegart - percent_min: 12 - percent: 12 - percent_max: 12

für AT -> de:für-at - percent_min: 0.8 - percent_max: 12

Rindfleischlaibchen -> de:rindfleischlaibchen - percent_min: 0.8 - percent_max: 12

Rindfleisch -> en:beef-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent_min: 0 - percent_max: 6

Zwiebeln -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 4

Paniermehl -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500 - percent_min: 0 - percent_max: 3

Weizenmehl -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 3

Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.85

Hefe -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.85

rote und grüne Paprika -> de:rote-und-grüne-paprika - percent_min: 0 - percent_max: 2.4

Petersilie -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 2

Meersalz -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.85

Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.85

Honig -> en:honey - vegan: no - vegetarian: yes - ciqual_food_code: 31008 - percent_min: 0 - percent_max: 0.85

Knoblauch -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.85

Paprika -> en:spice-or-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041 - percent_min: 0 - percent_max: 0.85

Cayennepfeffer -> en:cayenne-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11088 - percent_min: 0 - percent_max: 0.85

Rosmarin -> en:rosemary - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.85

Thymian -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070 - percent_min: 0 - percent_max: 0.85

Koriander -> en:coriander - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.85

Prinzessbohnen -> de:prinzessbohnen - percent_min: 11 - percent_max: 12

für AT -> de:für-at - percent_min: 11 - percent_max: 12

Fisolen -> de:fisolen - percent_min: 11 - percent_max: 12

Kidney-Bohnen gegart -> de:kidney-bohnen-gegart - percent_min: 11 - percent: 11 - percent_max: 11

Trinkwasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 4.65 - percent_max: 11

Kidney-Bohnen -> de:kidney-bohnen - percent_min: 0 - percent_max: 5.5

Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.85

rote Zwiebeln Zuckermais Trinkwasser Sonnenblumenöl Butter Speisesalz Paprika gemahlen Rosmarin dickfleischige -> de:rote-zwiebeln-zuckermais-trinkwasser-sonnenblumenöl-butter-speisesalz-paprika-gemahlen-rosmarin-dickfleischige - percent_min: 1.11111111111111 - percent_max: 8.25

saftige Sorte vom deutschen Jungbullen -> de:saftige-sorte-vom-deutschen-jungbullen - percent_min: 0.691176470588235 - percent_max: 6.37777777777778

streng kontrolliert über die gesamte Produktionskette feine -> de:streng-kontrolliert-über-die-gesamte-produktionskette-feine - percent_min: 0.335763888888889 - percent_max: 5.19961873638344

knackige Bohnen leicht süßliche -> de:knackige-bohnen-leicht-süßliche - percent_min: 0 - percent_max: 4.40884978991597

dunkelrote Hülsenfrucht frei von Trennmitteln nach der Ernte frisch tiefgefroren -> de:dunkelrote-hülsenfrucht-frei-von-trennmitteln-nach-der-ernte-frisch-tiefgefroren - percent_min: 0 - percent_max: 3.85774356617647

Weichtieren enthalten -> de:weichtieren-enthalten - percent_min: 0 - percent_max: 3.42910539215686

DA KOMMT'S HER -> de:da-kommt-s-her - percent_min: 0 - percent_max: 3.08619485294118

Mehr Informationen gibt es auf www.zutatentracker.de -> de:mehr-informationen-gibt-es-auf-www-zutatentracker-de - percent_min: 0 - percent_max: 3.08619485294118

Dänemark -> de:dänemark - percent_min: 0 - percent_max: 1.54309742647059

Kartoffeln Spanien -> de:kartoffeln-spanien - percent_min: 0 - percent_max: 2.80563168449198

roter Paprika -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 0 - percent_max: 2.80563168449198

Sonnenblumenöl -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 2.57182904411765

Paprika gemahlen Deutschland -> de:paprika-gemahlen-deutschland - percent_min: 0 - percent_max: 2.37399604072398

Rinderhack-Steaks -> de:rinderhack-steaks - percent_min: 0 - percent_max: 2.37399604072398

Trinkwasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 2.20442489495798

Butter -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 2.05746323529412

Speisesalz Belgien -> de:speisesalz-belgien - percent_min: 0 - percent_max: 1.92887178308824

Prinzessbohnen -> de:prinzessbohnen - percent_min: 0 - percent_max: 1.92887178308824

Reisstärke China -> de:reisstärke-china - percent_min: 0 - percent_max: 1.81540873702422

Kidney-Bohnen -> de:kidney-bohnen - percent_min: 0 - percent_max: 1.81540873702422

Cayennepfeffer Polen -> de:cayennepfeffer-polen - percent_min: 0 - percent_max: 1.71455269607843

rote Zwiebeln Ungarn -> de:rote-zwiebeln-ungarn - percent_min: 0 - percent_max: 1.71455269607843

Zuckermais Marokko -> de:zuckermais-marokko - percent_min: 0 - percent_max: 1.62431308049536

Rosmarin Ukraine -> de:rosmarin-ukraine - percent_min: 0 - percent_max: 1.62431308049536

Koriander Brasillen -> de:koriander-brasillen - percent_min: 0 - percent_max: 1.54309742647059

schwarzer Pfeffer Dieses Produkt ist bei -> de:schwarzer-pfeffer-dieses-produkt-ist-bei - percent_min: 0 - percent_max: 1.54309742647059

18°C -> de:18-c - percent_min: 0 - percent_max: 1.46961659663866

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 15
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 4

Proteins: 2 / 5 (value: 4.4, rounded value: 4.4)

Fiber: 2 / 5 (value: 2.8, rounded value: 2.8)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 15.649102103515, rounded value: 15.6)

Negative points: 5

Energy: 1 / 10 (value: 496, rounded value: 496)

Sugars: 0 / 10 (value: 2.7, rounded value: 2.7)

Saturated fat: 1 / 10 (value: 1.7, rounded value: 1.7)

Sodium: 3 / 10 (value: 340, rounded value: 340)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (5 - 4)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (4.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (1.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (2.7%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.85%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Meals
Energy	496 kj (119 kcal)	-29%
Fat	4.9 g	-24%
Saturated fat	1.7 g	-18%
Carbohydrates	12.8 g	-26%
Sugars	2.7 g	+14%
Fiber	2.8 g	+56%
Proteins	4.4 g	-35%
Salt	0.85 g	-16%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	15.649 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

1 x Bag (PE 7 - Polyethylene)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Steakhouse Pfanne - Recycling instructions and/or packaging information - de

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Argentina	11 %	High
Belgium	11 %	Medium
Brazil	11 %	High
China	11 %	High
Denmark	11 %	Medium
Germany	11 %	Medium
Italy	11 %	Medium
Poland	11 %	High
Spain	11 %	Medium

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Data sources

Product added on February 26, 2021, 10:34:51 PM CET by kiliweb
Last edit of product page on June 8, 2023, 11:49:20 AM CEST by etramm.
Product page also edited by buenni, openfoodfacts-contributors, rochus, yuka.sY2b0xO6T85zoF3NwEKvlnQeedXEsBjVCUXuo2KVmMuhAp22e4xt847obKo.

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Steakhouse Pfanne - FRoSTA - 450 g