We still need €120,000 to finish 2026!

Become an Open Food Facts patron

Every month, we serve 8 million visitors, and many times that through the API. Your support is essential to:

keep Open Food Facts open & available to all,
- support infrastructure, the website, mobile app and API with a small permanent team
remain independent of the food industry,
support the community
support science

If every visitor this month clicked on Donate and gave just 1€, we'd get over 8 times our yearly budget!

arrow_upward

Mon Chéri – Ferrero – 105 g

edit Edit the page

Mon Chéri – Ferrero – 105 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the mobile app for Android or iPhone/iPad. Thank you! ×

Barcode:
4008400101521(EAN / EAN-13)

Quantity: 105 g

Packaging: Plastic, Cardboard, Paperboard

Brands: Ferrero

Categories: Snacks, Sweet snacks, Cocoa and its products, Confectioneries, Chocolate candies, Bonbons, Liqueur bonbons, Liquor filled chocolate covered cherries

Stores: Trekpleister

Countries where sold: Netherlands

Matching with your preferences

Health

Nutrition

Nutri-Score E
Lower nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 18
- Discover the new Nutri-Score!
  The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
  Main improvements:
  Better score for some fatty fish and oils rich in good fats
  Better score for whole products rich in fiber
  Worse score for products containing a lot of salt or sugar
  Worse score for red meat (compared to poultry)
  → Discover all the improvements of the new Nutri-Score
- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Learn more about the Nutri-Score
Negative points: 29/55
- Energy
  5/10 points (1902kJ)
  
  Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
- Sugar
  14/15 points (48.3g)
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
- Saturated fat
  10/10 points (13.2g)
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
- Salt
  0/20 points (0.01g)
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 0/10
- Fiber
  0/5 points (unknown)
  
  Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Fruits, vegetables and legumes
  0/5 points (18%)
  
  Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Details of the calculation of the Nutri-Score
  
  ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
  
  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 18
  
  This product is not considered a beverage for the calculation of the Nutri-Score.
  
  Points for proteins are not counted because the negative points greater than or equal to 11.
  
  Nutritional score: 29 (29 - 0)
  
  Nutri-Score: E

Nutrient levels
- Fat in high quantity (20.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (13.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (48.3%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.005%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Liquor filled chocolate covered cherries
Energy	1902 kJ (455 kcal)	1,799.117 kj (440 kcal) (+6%)
Fat	20.3 g	19.567 g (+4%)
Saturated fat	13.2 g	12.398 g (+6%)
Carbohydrates	52.8 g	53.133 g (-1%)
Sugars	48.3 g	47.852 g (+1%)
Fiber	?	2.268 g
Proteins	3 g	3.098 g (-3%)
Salt	0.005 g	0.015 g (-66%)
Sodium	0.002 g	0.006 g (-66%)
Fruits‚ vegetables‚ legumes	~ 18 %	13.522 % (+33%)

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold for 100 g (packaging)	As sold for 100 g (estimate)
Energy	1902 kJ (455 kcal)	1902 kJ (455 kcal)	?
Fat	20.3 g	20.3 g	?
Saturated fat	13.2 g	13.2 g	?
Carbohydrates	52.8 g	52.8 g	?
Sugars	48.3 g	48.3 g	?
Fiber	?	?	?
Proteins	3 g	3 g	?
Salt	0.005 g	0.005 g	?
Sodium	0.002 g	0.002 g	?
Fruits‚ vegetables‚ legumes	~ 18 %	?	~ 18 %

Ingredients

17 ingredients
fine chocolate 49 % (sugar, cocoa paste, cocoa butter, emulsifier: lecithins (soya), vanillin), sugar, cherry (18 %), liqueur 13 % (glucose syrup, water, alcohol, sucre, flavourings), cocoa butter, may contain milk, store in a cool and dry place

Allergens: soybeans

Traces: milk
- Ingredient information
  - fine chocolate: 49.0%
  - — sugar: 20.7% (estimate)
  - — cocoa paste: 11.7% (estimate)
  - — cocoa butter: 10.0% (estimate)
  - — Emulsifier: 3.6% (estimate)
  - —— E322: 3.6% (estimate)
  - — vanillin: 2.5% (estimate)
  - sugar: 17.5% (estimate)
  - cherry: 18.0%
  - liqueur: 13.0%
  - — glucose syrup: 5.5% (estimate)
    
    What it is: A thick, sweet liquid made from cornstarch or wheatstarch.
    
    Why it's used: Prevents sugar crystallization in candy, keeps baked goods moist, and adds sweetness.
    
    Health concerns: Highly processed, low in nutrients, and may contribute to weight gain and other health problems.
    
    Look for: "glucose syrup," "corn syrup," or "confectioner's glucose" on ingredient lists.
    
    Concerns:
    
    Glucose syrup usually have a high fructose content, linked to potential health issues like weight gain, metabolic disorders, and liver problems.
    
    May contribute to "empty calories" with little nutritional value.
    
    Sources: WHO
  - — water: 3.5% (estimate)
  - — alcohol: 2.8% (estimate)
  - — sucre: < 2% (estimate)
  - — flavouring: < 2% (estimate)
  - cocoa butter: < 2% (estimate)
  - store in a cool and dry place: < 2% (estimate)

Contains added sugars (43%)
Added sugars: sugar, glucose syrup
Quantity of added sugars: 43%

Search for products in the same category without added sugars: Liquor filled chocolate covered cherries
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts

Food processing

Ultra-processed foods
5 ultra-processing markers
- Limit ultra-processed foods
  Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
  
  Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
  Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Ingredient: Emulsifier

Ingredient: flavouring

Ingredient: glucose

Ingredient: glucose syrup
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra-processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Vegan status unknown
Unrecognized ingredients: sucre, store in a cool and dry place
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: sucre, store in a cool and dry place
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients

We need your help!

Some ingredients could not be recognized.

We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

en: fine chocolate 49% (sugar, cocoa paste, cocoa butter, emulsifier (lecithins), vanillin), sugar, cherry 18%, liqueur 13% (glucose syrup, water, alcohol, sucre, flavourings), cocoa butter, store in a cool and dry place

Ingredient	Taxonomy ID	vegan	vegetarian	ciqual	ciqual_proxy	percent
fine chocolate	en:fine chocolate					49.0
sugar	en:sugar	maybe	yes	31016	31016	20.7
cocoa paste	en:cocoa-paste	yes	yes	16030	16030	11.7
cocoa butter	en:cocoa-butter	yes	yes	16030		10.0
emulsifier	en:emulsifier					3.6
lecithins	en:e322	maybe	maybe			3.6
vanillin	en:vanillin	yes	yes			2.5
sugar	en:sugar	maybe	yes	31016	31016	17.5
cherry	en:cherry	yes	yes	13008		18.0
liqueur	en:liqueur	maybe	yes	1003		13.0
glucose syrup	en:glucose-syrup	yes	yes	31016	31016	5.5
water	en:water	yes	yes	18066		3.5
alcohol	en:alcohol	maybe	yes	1014		2.8
sucre	en:sucre					0.5
flavourings	en:flavouring	maybe	maybe			0.3
cocoa butter	en:cocoa-butter	yes	yes	16030		0.0
store in a cool and dry place	en:store in a cool and dry place					0.0

Environment

Green-Score not computed
Missing a precise category

We could not compute the Green-Score of this product as it is missing some data, could you help complete it?

The category we have for this product is not precise enough to compute the Green-Score. Could you add a more precise product category?
Add a category

Packaging

Packaging with a medium impact

Packaging parts

(Paperboard)
(Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Plastic
Total

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product
Add the origins of ingredients for this product

Report a problem

Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

If the information does not match the information on the packaging, you can complete or correct it. Thank you! Open Food Facts is a collaborative database, and every contribution is useful for all.

Complete or correct product information

If you want to report vandalism, inappropriate content or erroneous data you can't fix yourself, report it to our moderators team.

Report this product to our moderators

Data sources

Product added on April 10, 2018, 1:06:14 PM CEST by kiliweb
Last edit of product page on June 16, 2026, 11:48:44 PM CEST by foodless.
Product page also edited by desan, ecoscore-impact-estimator, inf, jaksel, jayvii, kakao, moon-rabbit, openfoodfacts-contributors, packbot, roboto-app, rochus, scanbot, tacite-mass-editor, yuka.VnEwd0NiNFpwUFFFblBRaStBdlArZHhuMjVPNWUwcXNFOFZLSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

Edit the page

Sign-in to add or edit properties

Scan a product

Become an Open Food Facts patron

Mon Chéri – Ferrero – 105 g

Mon Chéri – Ferrero – 105 g

Matching with your preferences

Health

Nutrition

Nutri-Score E

Discover the new Nutri-Score!

What is the Nutri-Score?

Negative points: 29/55

Energy

Sugar

Saturated fat

Salt

Positive points: 0/10

Fiber

Fruits, vegetables and legumes

Details of the calculation of the Nutri-Score

Nutrient levels

Fat in high quantity (20.3%)

Saturated fat in high quantity (13.2%)

Sugars in high quantity (48.3%)

Salt in low quantity (0.005%)

Nutrition facts

Nutrition facts (Detailed data)

Ingredients

17 ingredients

Ingredient information

fine chocolate: 49.0%

— sugar: 20.7% (estimate)

— cocoa paste: 11.7% (estimate)

— cocoa butter: 10.0% (estimate)

— Emulsifier: 3.6% (estimate)

—— E322: 3.6% (estimate)

— vanillin: 2.5% (estimate)

sugar: 17.5% (estimate)

cherry: 18.0%

liqueur: 13.0%

— glucose syrup: 5.5% (estimate)

— water: 3.5% (estimate)

— alcohol: 2.8% (estimate)

— sucre: < 2% (estimate)

— flavouring: < 2% (estimate)

cocoa butter: < 2% (estimate)

store in a cool and dry place: < 2% (estimate)

Contains added sugars (43%)

Food processing

Ultra-processed foods

Limit ultra-processed foods

Additives

E322 - Lecithins

Ingredients analysis

Palm oil free

Vegan status unknown

We need your help!

Vegetarian status unknown

We need your help!

Details of the analysis of the ingredients

We need your help!

Environment

Green-Score not computed

Packaging

Packaging with a medium impact

Packaging parts

Packaging materials

Transportation

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Data sources