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Mandarinen-Frischkäsetorte - Conditorei Coppenrath & Wiese - 1100g

Mandarinen-Frischkäsetorte - Product - de

Mandarinen-Frischkäsetorte - Conditorei Coppenrath & Wiese - 1100g

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Barcode: 4008577006681 (EAN / EAN-13)

Common name: Mandarinen-Frischkäse-Torte

Quantity: 1100g

Brands: Conditorei Coppenrath & Wiese

Categories: Snacks, Sweet snacks, Biscuits and cakes, Cakes, de:Torte

Stores: Kaufland

Countries where sold: Germany

Matching with your preferences

Health

Ingredients

36 ingredients

: SAHNE (20%), FRISCHKĀSE (MILCH) Doppelrahmstufe (15%), Mandarinen (15%), Zucker, WEIZENMEHL, Invertzuckersirup, Glukose-Fruktose-Sirup, Pflanzenmargarine (pflanzliches Fett (Palm), Wasser, pflanzliche Öle (Raps, Palm), Emulgator Mono - und Diglyceride von Speisefettsäuren), Wasser, Speisegelatine (Rind), Orangensaftkonzentrat, Säuerungsmittel (Citronensäure), Backtriebmittel (Natriumcarbonate, Natriumcitrate, Ammoniumcarbonate), Geliermittel (Pektine), modifizierte Stärke, Speisesalz, natürliches Aroma, Verdickungsmittel (Johannisbrotkernmehl), Säureregulator (Calciumchlorid), Farbstoff (Titandioxid)

Allergens: Gluten, Milk

Traces: Eggs, Nuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Additive: E171 - Titanium dioxide

Additive: E428 - Gelatine

Additive: E440 - Pectins

Additive: E471 - Mono- and diglycerides of fatty acids

Ingredient: Colour

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Gelling agent

Ingredient: Glucose

Ingredient: Invert sugar

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

E171 - Titanium dioxide

Titanium dioxide: Titanium dioxide, also known as titaniumIV oxide or titania, is the naturally occurring oxide of titanium, chemical formula TiO2. When used as a pigment, it is called titanium white, Pigment White 6 -PW6-, or CI 77891. Generally, it is sourced from ilmenite, rutile and anatase. It has a wide range of applications, including paint, sunscreen and food coloring. When used as a food coloring, it has E number E171. World production in 2014 exceeded 9 million metric tons. It has been estimated that titanium dioxide is used in two-thirds of all pigments, and the oxide has been valued at $13.2 billion.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E331 - Sodium citrates

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Source: Wikipedia

E428 - Gelatine

E440 - Pectins

Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

E500 - Sodium carbonates

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

E503 - Ammonium carbonates

Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
Source: Wikipedia

E503i - Ammonium carbonate

Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
Source: Wikipedia

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm fat, Palm fat

Non-vegan
Non-vegan ingredients: Cream, E428, Beef
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: E428, Beef
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: SAHNE 20%, FRISCHKĀSE, Doppelrahmstufe 15%, Mandarinen 15%, Zucker, WEIZENMEHL, Invertzuckersirup, Glukose-Fruktose-Sirup, Pflanzenmargarine (Palmfett, Wasser, Rapsöl, Palmfett, Emulgator (mono- und Diglyceride von Speisefettsäuren)), Wasser, Speisegelatine (Rind), Orangensaftkonzentrat, Säuerungsmittel (Citronensäure), Backtriebmittel (Natriumcarbonate, Natriumcitrate, Ammoniumcarbonate), Geliermittel (Pektine), modifizierte Stärke, Speisesalz, natürliches Aroma, Verdickungsmittel (Johannisbrotkernmehl), Säureregulator (Calciumchlorid), Farbstoff (Titandioxid)
SAHNE -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 20 - percent: 20 - percent_max: 20

FRISCHKĀSE -> de:frischkāse - percent_min: 15 - percent_max: 20

Doppelrahmstufe -> de:doppelrahmstufe - percent_min: 15 - percent: 15 - percent_max: 15

Mandarinen -> en:mandarin - vegan: yes - vegetarian: yes - percent_min: 15 - percent: 15 - percent_max: 15

Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.76470588235294 - percent_max: 15

WEIZENMEHL -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0.9375 - percent_max: 12.0588235294118

Invertzuckersirup -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes - percent_min: 0.196078431372549 - percent_max: 9.45955882352941

Glukose-Fruktose-Sirup -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 7.85028594771242

Pflanzenmargarine -> en:vegetable-margarine - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.72881652661064

Palmfett -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129 - percent_min: 0 - percent_max: 6.72881652661064

Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 3.36440826330532

Rapsöl -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 2.24293884220355

Palmfett -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129 - percent_min: 0 - percent_max: 1.68220413165266

Emulgator -> en:emulsifier - percent_min: 0 - percent_max: 1.34576330532213

mono- und Diglyceride von Speisefettsäuren -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 1.34576330532213

Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 5.88771446078431

Speisegelatine -> en:e428 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 5.23352396514161

Rind -> en:beef - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 5.23352396514161

Orangensaftkonzentrat -> en:concentrated-orange-juice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 2070 - percent_min: 0 - percent_max: 4.71017156862745

Säuerungsmittel -> en:acid - percent_min: 0 - percent_max: 4.28197415329768

Citronensäure -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.28197415329768

Backtriebmittel -> en:raising-agent - percent_min: 0 - percent_max: 3.92514297385621

Natriumcarbonate -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.92514297385621

Natriumcitrate -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.9625714869281

Ammoniumcarbonate -> en:e503i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3083809912854

Geliermittel -> en:gelling-agent - percent_min: 0 - percent_max: 3.62320889894419

Pektine -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.62320889894419

modifizierte Stärke -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 3.36440826330532

Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.3

natürliches Aroma -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.3

Verdickungsmittel -> en:thickener - percent_min: 0 - percent_max: 0.3

Johannisbrotkernmehl -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.3

Säureregulator -> en:acidity-regulator - percent_min: 0 - percent_max: 0.3

Calciumchlorid -> en:e509 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3

Farbstoff -> en:colour - percent_min: 0 - percent_max: 0.3

Titandioxid -> en:e171 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 16
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 1 / 5 (value: 3.2, rounded value: 3.2)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 16.1083154616013, rounded value: 16.1)

Negative points: 18

Energy: 3 / 10 (value: 1282, rounded value: 1282)

Sugars: 6 / 10 (value: 29, rounded value: 29)

Saturated fat: 8 / 10 (value: 8.4, rounded value: 8.4)

Sodium: 1 / 10 (value: 120, rounded value: 120)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (18 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (16%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (8.4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (29%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.3%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (91,6 g)	Compared to: Cakes
Energy	1,282 kj (306 kcal)	1,170 kj (280 kcal)	-22%
Fat	16 g	14.7 g	-9%
Saturated fat	8.4 g	7.69 g	+26%
Carbohydrates	38 g	34.8 g	-28%
Sugars	29 g	26.6 g	-1%
Fiber	?	?
Proteins	3.2 g	2.93 g	-37%
Salt	0.3 g	0.275 g	-57%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	16.108 %	16.108 %

Serving size: 91,6 g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

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Data sources

Product added on September 15, 2019, 11:11:10 AM CEST by schlag
Last edit of product page on February 5, 2021, 3:48:27 PM CET by kiliweb.
Product page also edited by yuka.sY2b0xO6T85zoF3NwEKvllRrVeOB_2rfDwDlxWfQmf2IC7_VW_NuuKX1H6s.

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Mandarinen-Frischkäsetorte - Conditorei Coppenrath & Wiese - 1100g