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Golden Toast Weizen Toast - 500 g

Golden Toast Weizen Toast - 500 g

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Barcode: 4009249001010 (EAN / EAN-13)

Common name: Toastbrot mit 62% Weizenmehl

Quantity: 500 g

Packaging: Plastic

Brands: Golden Toast

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Toasts

Labels, certifications, awards: No preservatives

Countries where sold: Germany

Matching with your preferences

Health

Ingredients

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    14 ingredients


    wheat flour, water, wheat sourdough, ( wheat flour, water), rapeseed oil, yeast, sugar, salt, calcium sulfate and calcium phosphate, acidity regulator sodium acetate, soy flour
    Allergens: Gluten, Soybeans
    Traces: Milk

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Salt
    • Ingredient: Sugar

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E262 - Sodium acetates


    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    _Weizenmehl_, Wasser, Weizensauerteig (_Weizenmehl_, Wasser), Rapsöl, Hefe, Zucker, Salz, Calciumsulfat, Calciumphosphat, Säureregulator (Natriumacetate), _Sojamehl_
    1. _Weizenmehl_ -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 9.09090909090909 - percent_max: 100
    2. Wasser -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. Weizensauerteig -> en:wheat-sourdough - percent_min: 0 - percent_max: 33.3333333333333
      1. _Weizenmehl_ -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
      2. Wasser -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    4. Rapsöl -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 25
    5. Hefe -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. Zucker -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    7. Salz -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
    8. Calciumsulfat -> en:e516 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. Calciumphosphat -> en:e341 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
    10. Säureregulator -> en:acidity-regulator - percent_min: 0 - percent_max: 10
      1. Natriumacetate -> en:e262 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    11. _Sojamehl_ -> en:soya-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909

Nutrition

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    Sugars in low quantity (3%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (25 g)
    Compared to: Toasts
    Energy 1,089 kj
    (3 kcal)
    272 kj
    (0 kcal)
    -29%
    Fat 3.5 g 0.875 g -50%
    Saturated fat 0.6 g 0.15 g -56%
    Carbohydrates 48 g 12 g -22%
    Sugars 3 g 0.75 g -37%
    Fiber 3 g 0.75 g -46%
    Proteins 8 g 2 g -26%
    Salt ? ?
    Calcium 240 mg 60 mg +124%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 25 g

Environment

Carbon footprint

Transportation

Data sources

Product added on by twoflower
Last edit of product page on by roboto-app.
Product page also edited by inf, kiliweb, openfoodfacts-contributors, packbot, yuka.WGZBS0lmMC9wUHdGbFBBaS9SYm4yUEYvNU02QVZrN3ZCK01USVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnBIeOPGuhjfCx7SwWK5-sucF8TwWPti8Lj0FKs.

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