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Deluxe-Bärchen mit 2% Champagner - Johannes Lühders - 150 g

Deluxe-Bärchen mit 2% Champagner - Johannes Lühders - 150 g

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Barcode: 4009371245016 (EAN / EAN-13)

Common name: Aromatisierter Fruchtgummi mit 2% Champagner

Quantity: 150 g

Packaging: de:Kunststofftüte

Brands: Johannes Lühders

Categories: Snacks, Sweet snacks, Confectioneries, Candies, Gummi candies

Countries where sold: Germany

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Health

Ingredients

  • icon

    11 ingredients


    : Glukosesirup, Zucker, Gelatine, Champagner 2%, Säuerungsmittel (Citronensäure, Äpfelsäure), Aroma, Überzugsmittel: Carnaubawachs, enthält Alkohol (<0.2%)

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E428 - Gelatine
    • Additive: E903 - Carnauba wax
    • Ingredient: Flavouring
    • Ingredient: Glazing agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E296 - Malic acid


    Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E903 - Carnauba wax


    Carnauba wax: Carnauba -; Portuguese: carnaúba [kaʁnɐˈubɐ]-, also called Brazil wax and palm wax, is a wax of the leaves of the palm Copernicia prunifera -Synonym: Copernicia cerifera-, a plant native to and grown only in the northeastern Brazilian states of Piauí, Ceará, Maranhão, Bahia, and Rio Grande do Norte. It is known as "queen of waxes" and in its pure state, usually comes in the form of hard yellow-brown flakes. It is obtained from the leaves of the carnauba palm by collecting and drying them, beating them to loosen the wax, then refining and bleaching the wax.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    : Glukosesirup, Zucker, Gelatine, Champagner 2%, Säuerungsmittel (Citronensäure, Äpfelsäure), Aroma, Überzugsmittel (Carnaubawachs), enthält Alkohol 0.2%
    1. Glukosesirup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 18.4 - percent_max: 93.2
    2. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2 - percent_max: 41
    3. Gelatine -> en:e428 - vegan: no - vegetarian: no - percent_min: 2 - percent_max: 32.4
    4. Champagner -> en:champagne - vegan: maybe - vegetarian: yes - ciqual_food_code: 5207 - percent_min: 2 - percent: 2 - percent_max: 2
    5. Säuerungsmittel -> en:acid - percent_min: 0.2 - percent_max: 2
      1. Citronensäure -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
      2. Äpfelsäure -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    6. Aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.2 - percent_max: 2
    7. Überzugsmittel -> en:glazing-agent - percent_min: 0.2 - percent_max: 2
      1. Carnaubawachs -> en:e903 - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent_max: 2
    8. enthält Alkohol -> en:alcohol - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 0.2 - percent: 0.2 - percent_max: 0.2

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 4 / 5 (value: 7.4, rounded value: 7.4)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 13

    • Energy: 4 / 10 (value: 1361, rounded value: 1361)
    • Sugars: 9 / 10 (value: 41, rounded value: 41)
    • Saturated fat: 0 / 10 (value: 0.1, rounded value: 0.1)
    • Sodium: 0 / 10 (value: 28, rounded value: 28)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (13 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Gummi candies
    Energy 1,361 kj
    (321 kcal)
    -5%
    Fat < 0.5 g +60%
    Saturated fat < 0.1 g -30%
    Carbohydrates 72 g -10%
    Sugars 41 g -26%
    Fiber ?
    Proteins 7.4 g +114%
    Salt 0.07 g -43%
    Alcohol < 0.2 % vol
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

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Data sources

Product added on by citrullus28
Last edit of product page on by citrullus28.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.