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Nordsee-Krabbensalat - Gosch - 1pcs

Nordsee-Krabbensalat - Gosch - 1pcs

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Barcode: 4009457788116 (EAN / EAN-13)

Quantity: 1pcs

Packaging: Plastic, Pot

Brands: Gosch, Gosch Sylt

Categories: de:Krabbensalat, de:Nordseekrabbensalat

Labels, certifications, awards: Sustainable, Sustainable fishery, Sustainable Seafood MSC

Countries where sold: Germany

Matching with your preferences

Health

Ingredients

23 ingredients

German: Nordseekrabben* 48% (Nordseekrabbenfleisch, Salz, Säuerungsmittel: Citronensure, Milch - säure; Konservierungsstoff: Benzoesäure), Mayonnaise (Rapsöl, Zucker, Eigelb, Senfsaaten, Branntweinessig, Salz, Wasser, Gewüz), Zucker, Säuerungsmittel: E296, E334; Salz

Allergens: Eggs, Milk, Mustard

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Ingredient: Preservative

Ingredient: Salt

Ingredient: Sugar

Ingredient: Sauce
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E210 - Benzoic acid

Benzoic acid: Benzoic acid , C7H6O2 -or C6H5COOH-, is a colorless crystalline solid and a simple aromatic carboxylic acid. The name is derived from gum benzoin, which was for a long time its only known source. Benzoic acid occurs naturally in many plants and serves as an intermediate in the biosynthesis of many secondary metabolites. Salts of benzoic acid are used as food preservatives and benzoic acid is an important precursor for the industrial synthesis of many other organic substances. The salts and esters of benzoic acid are known as benzoates .
Source: Wikipedia

E296 - Malic acid

Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
Source: Wikipedia

E334 - L(+)-tartaric acid

Tartaric acid: Tartaric acid is a white, crystalline organic acid that occurs naturally in many fruits, most notably in grapes, but also in bananas, tamarinds, and citrus. Its salt, potassium bitartrate, commonly known as cream of tartar, develops naturally in the process of winemaking. It is commonly mixed with sodium bicarbonate and is sold as baking powder used as a leavening agent in food preparation. The acid itself is added to foods as an antioxidant and to impart its distinctive sour taste. Tartaric is an alpha-hydroxy-carboxylic acid, is diprotic and aldaric in acid characteristics, and is a dihydroxyl derivative of succinic acid.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: de:nordseekrabben, de:nordseekrabbenfleisch, de:citronensure, de:gewüz
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Milk, Egg yolk
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: de:nordseekrabben, de:nordseekrabbenfleisch, de:citronensure, de:gewüz
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
de: Nordseekrabben 48% (Nordseekrabbenfleisch, Salz, Säuerungsmittel (Citronensure), Milch, säure, Konservierungsstoff (Benzoesäure)), Mayonnaise (Rapsöl, Zucker, Eigelb, Senfsaaten, Branntweinessig, Salz, Wasser, Gewüz), Zucker, Säuerungsmittel (e296), e334, Salz
Nordseekrabben -> de:nordseekrabben - percent_min: 48 - percent: 48 - percent_max: 48

Nordseekrabbenfleisch -> de:nordseekrabbenfleisch - percent_min: 42.5 - percent_max: 48

Salz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.1

Säuerungsmittel -> en:acid - percent_min: 0 - percent_max: 1.1

Citronensure -> de:citronensure - percent_min: 0 - percent_max: 1.1

Milch -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 1.1

säure -> en:acid - percent_min: 0 - percent_max: 1.1

Konservierungsstoff -> en:preservative - percent_min: 0 - percent_max: 1.1

Benzoesäure -> en:e210 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1

Mayonnaise -> en:mayonnaise - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11054 - percent_min: 32.9 - percent_max: 48

Rapsöl -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 5.6 - percent_max: 48

Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 6

Eigelb -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 0 - percent_max: 6

Senfsaaten -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 6

Branntweinessig -> en:spirit-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 6

Salz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.1

Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 1.1

Gewüz -> de:gewüz - percent_min: 0 - percent_max: 1.1

Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1 - percent_max: 6

Säuerungsmittel -> en:acid - percent_min: 0 - percent_max: 6

e296 -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6

e334 -> en:e334 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6

Salz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.1

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 23
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 5 / 5 (value: 10.3, rounded value: 10.3)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 23.025, rounded value: 23)

Negative points: 16

Energy: 4 / 10 (value: 1607, rounded value: 1607)

Sugars: 1 / 10 (value: 6, rounded value: 6)

Saturated fat: 4 / 10 (value: 4.5, rounded value: 4.5)

Sodium: 7 / 10 (value: 660, rounded value: 660)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (16 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (35.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (4.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in moderate quantity (6%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (1.65%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	1,607 kj (384 kcal)
Fat	35.7 g
Saturated fat	4.5 g
Carbohydrates	6 g
Sugars	6 g
Fiber	?
Proteins	10.3 g
Salt	1.65 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	23.025 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Labels

Sustainable Seafood MSC

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Data sources

Product added on December 20, 2019, 11:07:10 PM CET by date-limite-app
Last edit of product page on February 11, 2024, 11:55:23 AM CET by prepperapp.
Product page also edited by grumpf, kiliweb, purga, tacite-mass-editor, teolemon, worldtest, yuka.sY2b0xO6T85zoF3NwEKvlmJFTcHnnDPoPTjjwXaJxd6eD8KxTddv2JemGao, yuka.sY2b0xO6T85zoF3NwEKvlmYYf-eG8hXgbgTvnECT_oikdrmyRvFYsqPKCas.

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Nordsee-Krabbensalat - Gosch - 1pcs

Nordsee-Krabbensalat - Gosch - 1pcs

Matching with your preferences

Health

Ingredients

23 ingredients

Food processing

Processed foods

Additives

E210 - Benzoic acid

E296 - Malic acid

E334 - L(+)-tartaric acid

Ingredients analysis

Palm oil content unknown

We need your help!

Non-vegan

We need your help!

Vegetarian status unknown

We need your help!

Details of the analysis of the ingredients

We need your help!

Nutrition

Poor nutritional quality

Nutrient levels

Fat in high quantity (35.7%)

Saturated fat in moderate quantity (4.5%)

Sugars in moderate quantity (6%)

Salt in high quantity (1.65%)

Nutrition facts

Environment

Eco-Score not computed - Unknown environmental impact

Packaging

Missing packaging information for this product

Transportation

Origins of ingredients

Labels

Sustainable Seafood MSC

Report a problem

Incomplete or incorrect information?

Data sources