scale Join the packaging operation

Help us create transparency on the packaging of food products with the operation Tackling Food Packaging in partnership with ADEME, the French Agency for Ecological Transition! #TacklingPackaging

close
arrow_upward

K-take it veggie Bio Brotaufstrich Rote Beete Meerettich - 180 g

K-take it veggie Bio Brotaufstrich Rote Beete Meerettich - 180 g

This product page is not complete. You can help by editing it based on the photos we have, by taking more photos using the Android or iPhone/iPad app or, if you are the producer of this product, by signing up to our Platform for Producers. Thank you! ×

Some of the data for this product has been provided directly by the manufacturer Kaufland.

Barcode: 4013182016529 (EAN / EAN-13)

Common name: Organic Bread Spread

Quantity: 180 g

Brands: K-take it veggie

Brand owner: Kaufland

Categories: Plant-based foods and beverages, Plant-based foods, Spreads, Plant-based spreads, Salted spreads, Vegan vegetable spreads

Labels, certifications, awards: Organic, Vegetarian, EU Organic, Vegan, DE-ÖKO-003, European Vegetarian Union, European Vegetarian Union Vegan, Bio

Origin of the product and/or its ingredients: Germany

Origin of ingredients: Netherlands

Producer: Naba Feinkost

Manufacturing or processing places: Germany

Stores: Kaufland

Countries where sold: Germany

Matching with your preferences

Health

Ingredients

  • icon

    16 ingredients


    Beet root* (34%), water, sunflower oil*, sunflower seed* (12%), horse radish paste* [horse radish* (4.9%), water, distilled vinegar*, sea salt], beet root juice concentrate* (3.8%), maize starch*, apple juice concentrate*, sea salt, lemon juice concentrate*, raw cane sugar*, distilled vinegar* *from controlled organic agriculture
    Allergens: Mustard
    Traces: Gluten, Sesame seeds, Soybeans, Gultenhaltiges-getreide, Sesam

Food processing

  • icon

    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Salt
    • Ingredient: Starch
    • Ingredient: Sugar
    • Ingredient: Vegetable oil

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    Rote Bete 34%, Wasser, Sonnenblumenöl, Sonnenblumenkerne 12%, Meerrettichpaste (Meerrettich 4.9%, Wasser, Branntweinessig, Meersalz), Rote Bete Saftkonzentrat 3.8%, Maisstärke, Apfelsaftkonzentrat, Meersalz, Zitronensaftkonzentrat, Rohrohrzucker, Branntweinessig
    1. Rote Bete -> en:red-beetroot - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 34 - percent: 34 - percent_max: 34
    2. Wasser -> en:water - vegan: yes - vegetarian: yes - percent_min: 12 - percent_max: 33.3
    3. Sonnenblumenöl -> en:sunflower-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 12 - percent_max: 26.4333333333333
    4. Sonnenblumenkerne -> en:sunflower-seed - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 12 - percent: 12 - percent_max: 12
    5. Meerrettichpaste -> en:horseradish-paste - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 4.9 - percent_max: 12
      1. Meerrettich -> en:horseradish - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 4.9 - percent: 4.9 - percent_max: 4.9
      2. Wasser -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.9
      3. Branntweinessig -> en:spirit-vinegar - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
      4. Meersalz -> en:sea-salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3
    6. Rote Bete Saftkonzentrat -> fr:jus-de-betterave-rouge-concentre - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 3.8 - percent: 3.8 - percent_max: 3.8
    7. Maisstärke -> en:corn-starch - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.8
    8. Apfelsaftkonzentrat -> en:concentrated-apple-juice - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.8
    9. Meersalz -> en:sea-salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.8
    10. Zitronensaftkonzentrat -> en:concentrated-lemon-juice - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.8
    11. Rohrohrzucker -> en:unrefined-cane-sugar - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.8
    12. Branntweinessig -> en:spirit-vinegar - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.33

Nutrition

  • icon

    Average nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 42

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 3

    • Proteins: 2 / 5 (value: 4.1, rounded value: 4.1)
    • Fiber: 2 / 5 (value: 2.1, rounded value: 2.1)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 42.7, rounded value: 42.7)

    Negative points: 11

    • Energy: 3 / 10 (value: 1159, rounded value: 1159)
    • Sugars: 1 / 10 (value: 7.5, rounded value: 7.5)
    • Saturated fat: 2 / 10 (value: 2.7, rounded value: 2.7)
    • Sodium: 5 / 10 (value: 520, rounded value: 520)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Score nutritionnel: 8 (11 - 3)

    Nutri-Score: C

  • icon

    Sugars in moderate quantity (7.5%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt in moderate quantity (1.3%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (30 g)
    Compared to: Vegan vegetable spreads
    Energy 1,159 kj
    (280 kcal)
    348 kj
    (84 kcal)
    +4%
    Fat 24 g 7.2 g +4%
    Saturated fat 2.7 g 0.81 g -4%
    Carbohydrates 11 g 3.3 g +31%
    Sugars 7.5 g 2.25 g +76%
    Fiber 2.1 g 0.63 g -23%
    Proteins 4.1 g 1.23 g -12%
    Salt 1.3 g 0.39 g -2%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 42.7 % 42.7 %
Serving size: 30 g

Environment

Packaging

Transportation

Labels

Data sources

Product added on by kiliweb
Last edit of product page on by itsjustruby.
Product page also edited by ecoscore-impact-estimator, moon-rabbit, oettimaggl, org-kaufland, rsoe, yuka.sY2b0xO6T85zoF3NwEKvlk18cfjB8giVMwXthG-Txs62HMfNRs5V8oPgI6g.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.