arrow_upward

Pfirsich Maracuja Joghurt Mild - Mark Brandenburg - 200 g

Pfirsich Maracuja Joghurt Mild - Mark Brandenburg - 200 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 4014049001436 (EAN / EAN-13)

Common name: Fruchtjoghurt mild mit 7 % Früchten

Quantity: 200 g

Packaging: de:Aluminiumfolie, de:Kunststoffbecher

Brands: Mark Brandenburg

Categories: Dairies, Desserts, Fermented foods, Fermented milk products, Dairy desserts, Fermented dairy desserts, Yogurts

Manufacturing or processing places: Elsterwerda, Deutschland

EMB code: DE BB 62070 EG

Stores: Netto

Countries where sold: Germany

Matching with your preferences

Health

Ingredients

  • icon

    8 ingredients


    German: Joghurt mild, Fruchtzubereitung (Pfirsiche, Zucker, Maracujasaft aus Maracujasaftkonzentrat, Aroma), Zucker, modifizierte Stärke
    Allergens: Milk

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    Joghurt mild, Fruchtzubereitung (Pfirsiche, Zucker, Maracujasaft aus Maracujasaftkonzentrat, Aroma), Zucker, modifizierte Stärke
    1. Joghurt mild -> en:mild-yogurt - vegan: no - vegetarian: yes - percent_min: 25 - percent_max: 100
    2. Fruchtzubereitung -> en:fruits-preparation - percent_min: 0 - percent_max: 50
      1. Pfirsiche -> en:peach - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
      2. Zucker -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
      3. Maracujasaft aus Maracujasaftkonzentrat -> de:maracujasaft-aus-maracujasaftkonzentrat - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
      4. Aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 12.5
    3. Zucker -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. modifizierte Stärke -> en:modified-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25

Nutrition

  • icon

    Average nutritional quality


    ⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 1 / 5 (value: 3.1, rounded value: 3.1)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 5

    • Energy: 1 / 10 (value: 430, rounded value: 430)
    • Sugars: 3 / 10 (value: 15.5, rounded value: 15.5)
    • Saturated fat: 1 / 10 (value: 1.8, rounded value: 1.8)
    • Sodium: 0 / 10 (value: 44, rounded value: 44)

    The points for proteins are counted because the negative points are less than 11.

    Score nutritionnel: 4 (5 - 1)

    Nutri-Score: C

  • icon

    Sugars in high quantity (15.5%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt in low quantity (0.11%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (200 g)
    Compared to: Yogurts
    Energy 430 kj
    (105 kcal)
    860 kj
    (210 kcal)
    +17%
    Fat 2.8 g 5.6 g +8%
    Saturated fat 1.8 g 3.6 g +12%
    Carbohydrates 16.9 g 33.8 g +52%
    Sugars 15.5 g 31 g +59%
    Fiber ? ?
    Proteins 3.1 g 6.2 g -28%
    Salt 0.11 g 0.22 g -7%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 200 g

Environment

Packaging

Transportation

Data sources

Product added on by predatorix
Last edit of product page on by predatorix.
Product page also edited by kiliweb, yuka.sY2b0xO6T85zoF3NwEKvlhF2DuflpWOfCyzfsE-3xYaOK67JOvB56NPFGqo, yuka.sY2b0xO6T85zoF3NwEKvlnRIXNjyuW_KMi3ShHa559eOdoLxePR78IbePas.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.