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Knoppers - Storck - 200g

Knoppers - Storck - 200g

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Barcode: 4014400928907 (EAN / EAN-13)

Quantity: 200g

Packaging: Plastic, Pp-polypropylene

Brands: Storck

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Pastries, Wafers, Stuffed wafers, Waffles, Stuffed waffles, Gebäck, Gefüllte Knusprige Waffeln, Imbiss, Kekse, Kekse und Kuchen, Knusprige Waffeln, Süßer Snack, Waffeln

Labels, certifications, awards: Sustainable, Sustainable Palm Oil, Natural flavors, Roundtable on Sustainable Palm Oil
Roundtable on Sustainable Palm Oil

Stores: ALDI

Countries where sold: Germany

Matching with your preferences



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    Nutri-Score E

    Bad nutritional quality
    • icon

      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).


    Negative points: 27/55

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      6/10 points (2305kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      10/15 points (35.2g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      1/20 points (0.39g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.


    Positive points: 0/10

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      0/5 points (unknown)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score

      ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 2

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 27 (27 - 0)

      Nutri-Score: E

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (25g)
    Compared to: Geback
    Energy 2,305 kj
    (551 kcal)
    576 kj
    (138 kcal)
    Fat 33.2 g 8.3 g +64%
    Saturated fat 18.6 g 4.65 g +93%
    Carbohydrates 52.4 g 13.1 g -6%
    Sugars 35.2 g 8.8 g +38%
    Fiber ? ?
    Proteins 8.9 g 2.23 g +16%
    Salt 0.39 g 0.098 g -34%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 2.943 % 2.943 %
Serving size: 25g


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    21 ingredients

    SO LAUFT'S: 5 KNOPPERS AKTIONSPRODUKTE kaufen 5 CODES von der Innenseite der Packung und Personalisierungswunsch auf eingeben 3. PERSONALISIERTE TASSE kommt GRATIS zu dir nach Hause Teilnahmezeitraum: 06.02.24 bis 21.05.24. Teilnahme nur ab 18 Jahren in Deutschland und Österreich möglich. Weitere Infos und Teilnahmebedingungen auf Teilnehmende Aktionspackungen: Knoppers Classic 8er, Knoppers Black & White 8er, Knoppers Erdnuss Ber und Knoppers Joghurt 8er. Waffelüberzug: kakaohaltige Pflanzenfettglasur Gefüllte Waffelschnitte e 200 g L:7462 4 014400 928907 Id: 275281
    Allergens: Gluten, Milk, Nuts, Soybeans
    Traces: Eggs, Nuts, fr:fruits-a-amandes

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification


  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Palm
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    Non-vegan ingredients: Skimmed milk powder, Butterfat, Whey product, Cream
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    Maybe vegetarian

    Ingredients that may not be vegetarian: E322, Whey product, Natural flavouring
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    de: Zucker, Pflanzliche Fette (Palm, Shea), magermilchpulver, Weizenmehl, haselnüsse, weizenvollkornmehl, Kakao, butterreinfett, Magerer Kakao, weizenstärke, Emulgator (Lecithine), molkenerzeugnis, sahne, Salz, Natürliche Aromen, Backtriebmittel (Natriumhydrogencarbonat), erdnüsse
    1. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 5.88235294117647 - percent_max: 100
    2. Pflanzliche Fette -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 50
      1. Palm -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 50
      2. Shea -> en:shea-butter - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16110 - percent_min: 0 - percent_max: 25
    3. magermilchpulver -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 33.3333333333333
    4. Weizenmehl -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 25
    5. haselnüsse -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 0 - percent_max: 20
    6. weizenvollkornmehl -> en:whole-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 16.6666666666667
    7. Kakao -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 0 - percent_max: 14.2857142857143
    8. butterreinfett -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16401 - percent_min: 0 - percent_max: 12.5
    9. Magerer Kakao -> en:fat-reduced-cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 0 - percent_max: 11.1111111111111
    10. weizenstärke -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 10
    11. Emulgator -> en:emulsifier - percent_min: 0 - percent_max: 9.09090909090909
      1. Lecithine -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 9.09090909090909
    12. molkenerzeugnis -> en:whey-product - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 8.33333333333333
    13. sahne -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 7.69230769230769
    14. Salz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.39
    15. Natürliche Aromen -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.39
    16. Backtriebmittel -> en:raising-agent - percent_min: 0 - percent_max: 0.39
      1. Natriumhydrogencarbonat -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.39
    17. erdnüsse -> en:peanut - vegan: yes - vegetarian: yes - ciqual_food_code: 15001 - percent_min: 0 - percent_max: 0.39


Carbon footprint



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Data sources

Product added on by kiliweb
Last edit of product page on by foodless.
Product page also edited by bartolomeu, date-limite-app, ecoscore-impact-estimator, grumpf, inf, insectproductadd, mzulter, openfoodfacts-contributors, openfoodsweighlos, packbot, pektinasen, prepperapp, prinzessin04, rixtbe, roboto-app, saiman, scanbot, shisma, worldtest, wortelvreter, yuka.WnFvRUUvMForUElyc01BbHp3S0s0ZHdrOWJHMFdqcVBDL01xSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvllVed_mCqBfGHRzggmSG2ImOKoDrRO9D0I7nbKo.

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