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Delikatess Wiener Würstchen - Thüringer - 240g

Delikatess Wiener Würstchen - Thüringer - 240g

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Barcode: 4015518602000 (EAN / EAN-13)

Common name: Wiener Würstchen im Saitling, 6 Stück

Quantity: 240g

Packaging: Glass

Brands: Thüringer, Thüringer, Thüringer, Thüringer, Thüringer

Categories: Meats and their products, Meats, Prepared meats, Sausages, German sausages

Labels, certifications, awards: de:Geprüfte Qualität aus Thüringen

Traceability code: DE TH 03239 EG

Countries where sold: Germany

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Health

Ingredients

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    25 ingredients


    : Schweinefleisch (73%), Trinkwasser, Speck, jodiertes Nitritpökelsalz (Speisesalz, Konservierungsstoff: Natriumnitrit, Kaliumjodat), Kartoffelstärke, Gewürze, Stabilisator: Natriumcitrate, Diphosphate, Dextrose, Antioxidationsmittel: Ascorbinsäure, Emulgatoren: E 471, E 472c, Zucker, Würze, Gewürzextrakte, natürliches Aroma, Schafsaitling, Rauch
    Traces: Celery, Mustard

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E450 - Diphosphates
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E472c - Citric acid esters of mono- and diglycerides of fatty acids
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E250 - Sodium nitrite


    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia
  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia
  • E450 - Diphosphates


    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Schweinefleisch 73%, Trinkwasser, Speck, jodiertes Nitritpökelsalz (Speisesalz, Konservierungsstoff (Natriumnitrit), Kaliumjodat), Kartoffelstärke, Gewürze, Stabilisator (Natriumcitrate), Diphosphate, Dextrose, Antioxidationsmittel (Ascorbinsäure), Emulgatoren (e471), e472c, Zucker, Würze, Gewürzextrakte, natürliches Aroma, Schafsaitling, Rauch
    1. Schweinefleisch -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 73 - percent: 73 - percent_max: 73
    2. Trinkwasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 1.58823529411765 - percent_max: 27
    3. Speck -> en:bacon - vegan: no - vegetarian: no - ciqual_food_code: 28858 - percent_min: 0 - percent_max: 25.4117647058823
    4. jodiertes Nitritpökelsalz -> de:jodiertes-nitritpökelsalz - percent_min: 0 - percent_max: 6
      1. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2
      2. Konservierungsstoff -> en:preservative - percent_min: 0 - percent_max: 2
        1. Natriumnitrit -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
      3. Kaliumjodat -> en:e917 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    5. Kartoffelstärke -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 6
    6. Gewürze -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6
    7. Stabilisator -> en:stabiliser - percent_min: 0 - percent_max: 5.08235294117647
      1. Natriumcitrate -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.08235294117647
    8. Diphosphate -> en:e450 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.23529411764706
    9. Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.63025210084034
    10. Antioxidationsmittel -> en:antioxidant - percent_min: 0 - percent_max: 3.17647058823529
      1. Ascorbinsäure -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.17647058823529
    11. Emulgatoren -> en:emulsifier - percent_min: 0 - percent_max: 2.82352941176471
      1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 2.82352941176471
    12. e472c -> en:e472c - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 2.54117647058823
    13. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.5
    14. Würze -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    15. Gewürzextrakte -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    16. natürliches Aroma -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.5
    17. Schafsaitling -> en:sheeps-casing - percent_min: 0 - percent_max: 0.5
    18. Rauch -> en:smoke - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 5 / 5 (value: 13, rounded value: 13)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 20

    • Energy: 3 / 10 (value: 1127, rounded value: 1127)
    • Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)
    • Saturated fat: 9 / 10 (value: 9.5, rounded value: 9.5)
    • Sodium: 8 / 10 (value: 800, rounded value: 800)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (20 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: German sausages
    Energy 1,127 kj
    (272 kcal)
    +3%
    Fat 24 g +7%
    Saturated fat 9.5 g +11%
    Carbohydrates 0.5 g -63%
    Sugars 0.5 g -29%
    Fiber ?
    Proteins 13 g -4%
    Salt 2 g +1%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by kakao
Last edit of product page on by packbot.
Product page also edited by kiliweb, openfoodfacts-contributors, prepperapp, yuka.sY2b0xO6T85zoF3NwEKvllwcVOfGnj3aGzXtt3CHy_KIB6y0T9R5zLr3aao.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.