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Schmalzfleisch - Köthener - 250g

Schmalzfleisch - Köthener - 250g

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Barcode: 4016078975009 (EAN / EAN-13)

Quantity: 250g

Brands: Köthener, Köthener, Köthener Fleisch und Wurstwaren GmbH

Categories: de:wurstglas

Traceability code: DE EV 1474 EG

Countries where sold: Germany, Ireland

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Health

Ingredients

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    11 ingredients


    German: Schweinefleisch 70%, Speck, Trinkwasser, Schwarten, Nitritpökelsalz (Speisesalz, Konservierungsstoff E250), Würze, Pfeffer weiß gemahlen, Piment.

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Additive: E250 - Sodium nitrite
    • Ingredient: Preservative
    • Ingredient: Salt

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E250 - Sodium nitrite


    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Pork meat, Bacon, Pork rind
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    de: Schweinefleisch 70%, Speck, Trinkwasser, Schwarten, Nitritpökelsalz (Speisesalz, Konservierungsstoff (e250)), Würze, Pfeffer weiß, Piment
    1. Schweinefleisch -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 70 - percent: 70 - percent_max: 70
    2. Speck -> en:bacon - vegan: no - vegetarian: no - ciqual_food_code: 28858 - percent_min: 4.28571428571429 - percent_max: 30
    3. Trinkwasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 25.7142857142857
    4. Schwarten -> en:pork-rind - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 12.8571428571429
    5. Nitritpökelsalz -> en:nitrite-curing-salt - percent_min: 0 - percent_max: 3.2
      1. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.6
      2. Konservierungsstoff -> en:preservative - percent_min: 0 - percent_max: 1.6
        1. e250 -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6
    6. Würze -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.2
    7. Pfeffer weiß -> en:white-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11019 - percent_min: 0 - percent_max: 3.2
    8. Piment -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 3.2

Nutrition

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    Nutrient levels


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      Sugars in low quantity (1%)


      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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      Salt in high quantity (1.6%)


      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,821 kj
    (435 kcal)
    Fat 43 g
    Saturated fat ?
    Carbohydrates 1 g
    Sugars 1 g
    Fiber ?
    Proteins 11 g
    Salt 1.6 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.404 %

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Data sources

Product added on by prepperapp
Last edit of product page on by roboto-app.
Product page also edited by michael39261, openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.