Nuss-schnitte Haselnuss, 30 GR Packung - Allos

Food processing

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  Food processing level unknown

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  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

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Ingredients analysis

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  Details of the analysis of the ingredients

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  : noisettes 47%, miel 35%, amandes, noyaux de pomme de terre, issusde, possibles, graines de sésame, soja, lait, fruits à coque, A conserver au frais et au, A NOTENREEP HAZELNOOT Ingrediënten (Hazelnoten), honing 35%, r tàldûjpelzetmeel, van biologische teelt, Bevat mogelijk sporen van, sesamzaad, soj, oel en droog bewaren, IJngeôffnet mindestens haltbar bis (A consommer de)

  1. noisettes -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent: 47
  2. miel -> en:honey - vegan: no - vegetarian: yes - ciqual_food_code: 31008 - percent: 35
  3. amandes -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041
  4. noyaux de pomme de terre -> fr:noyaux-de-pomme-de-terre
  5. issusde -> fr:issusde - labels: en:organic
  6. possibles -> fr:possibles
  7. graines de sésame -> en:sesame-seeds - vegan: yes - vegetarian: yes - ciqual_food_code: 15010
  8. soja -> en:soya - vegan: yes - vegetarian: yes
  9. lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
  10. fruits à coque -> en:nut - vegan: yes - vegetarian: yes
  11. A conserver au frais et au -> fr:a-conserver-au-frais-et-au
  12. A NOTENREEP HAZELNOOT Ingrediënten -> fr:a-notenreep-hazelnoot-ingredienten
      1. Hazelnoten -> fr:hazelnoten
  13. honing -> fr:honing - percent: 35
  14. r tàldûjpelzetmeel -> fr:r-taldujpelzetmeel
  15. van biologische teelt -> fr:van-biologische-teelt
  16. Bevat mogelijk sporen van -> fr:bevat-mogelijk-sporen-van
  17. sesamzaad -> fr:sesamzaad
  18. soj -> fr:soj
  19. oel en droog bewaren -> fr:oel-en-droog-bewaren
  20. IJngeôffnet mindestens haltbar bis -> fr:ijngeoffnet-mindestens-haltbar-bis
      1. A consommer de -> fr:a-consommer-de

Nutrition

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  Missing data to compute the Nutri-Score

  Missing category

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  → Learn more about the Nutri-Score

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml
  Energy	2,218 kj (530 kcal)
  Fat	38 g
  Saturated fat	3.6 g
  Carbohydrates	30 g
  Sugars	25 g
  Fiber	?
  Proteins	13 g
  Salt	0.01 g
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils	65 %
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	56.07 %

Packaging

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Transportation

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  Origins of ingredients

  Missing origins of ingredients information

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  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
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Labels

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  AB Agriculture Biologique

  Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

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  Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

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  EU Organic

  Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

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  Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.